HARRY POTTER'S COCKROACH CLUSTERS
Make and share this Harry Potter's Cockroach Clusters recipe from Food.com.
Provided by Diana Adcock
Categories Candy
Time 8m
Yield 30-35 pieces
Number Of Ingredients 4
Steps:
- In a microwave safe bowl heat chocolate until JUST melted.
- Remove and stir in the raisins and pretzel pieces.
- Drop by T's onto waxed paper and sprinkle with chocolate jummies.
- Let stand until firm.
HARRY POTTER'S MUGGLE BUTTERBEER
Make and share this Harry Potter's Muggle Butterbeer recipe from Food.com.
Provided by Diana Adcock
Categories Beverages
Time 3m
Yield 1-2 serving(s)
Number Of Ingredients 3
Steps:
- Place soda in a microwave safe bowl and heat for about 30 seconds on high.
- Remove and set aside.
- Melt butter in microwave.
- Pour warm soda, butter and honey in a blender and pulse until well combined.
- Serve warm.
HARRY POTTER'S BUTTERBEER (COFFEE)
A buttery goodness in a latte. I made this up to celebrate the debut of the 5th book. It continues to be one of my most popular drink specials at my coffee store.
Provided by ForceUser
Categories Beverages
Time 2m
Yield 1 serving(s)
Number Of Ingredients 4
Steps:
- melt caramel with hot espresso or coffee.
- Heat or steam milk and stir.
- enjoy your latte!
Nutrition Facts : Calories 144, Fat 0.2, SaturatedFat 0.1, Cholesterol 0.6, Sodium 205.8, Carbohydrate 37.4, Fiber 0.5, Protein 0.9
HARRY POTTER'S BUTTERBEER
Make and share this Harry Potter's Butterbeer recipe from Food.com.
Provided by Diana Adcock
Categories Beverages
Time 8m
Yield 6-12 serving(s)
Number Of Ingredients 6
Steps:
- In a medium bowl cream together the ice cream, butter, sugar and spices.
- Re-freeze mixture.
- In a medium pot heat apple cider to just Hot.
- Place 6 tall or 12 short glasses on counter.
- Scoop equal amounts of ice cream mixture into each glass.
- Pour hot cider on top and serve with spoons for stirring.
Nutrition Facts : Calories 211.1, Fat 12.7, SaturatedFat 8, Cholesterol 39.7, Sodium 128.7, Carbohydrate 23.7, Fiber 0.8, Sugar 21.3, Protein 1.7
HARRY POTTER'S PUMPKIN PASTIES
Make and share this Harry Potter's Pumpkin Pasties recipe from Food.com.
Provided by Diana Adcock
Categories Tarts
Time 30m
Yield 12 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees.
- cut cookie dough into 12 equal pieces and press into the cups of a muffin tin making sure to go up the sides.
- Fill with pumpkin pie filling-most likely you will have extra should you wish to make more.
- Bake for 20-25 minutes.
- Remove and let cool.
- Sprinkle with powdered sugar and pie spice.
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