Hearty Bbq Baked Beans Recipes
HEARTY BAKED BEANS
This saucy dish is flavorful and filling, chock-full of ground beef, bacon and four varieties of beans. I've had the recipe for years, and I make it often for big appetites at home and for potlucks at work and church. -Cathy Swancutt, Junction City, Oregon
Provided by Taste of Home
Categories Side Dishes
Time 1h15m
Yield 18 servings.
Number Of Ingredients 13
Steps:
- In a large skillet, cook beef and onions over medium heat until meat is no longer pink; drain. Transfer to a 5-qt. Dutch oven. Stir in the remaining ingredients. , Cover and bake at 350° for 1 hour or until heated through.
Nutrition Facts : Calories 228 calories, Fat 6g fat (2g saturated fat), Cholesterol 18mg cholesterol, Sodium 770mg sodium, Carbohydrate 32g carbohydrate (18g sugars, Fiber 4g fiber), Protein 11g protein.
HEARTY BAKED BEANS
Ground beef is added to homemade baked beans for a hearty, slow-cooked dish.
Provided by Jessica Walker
Categories Side Dish
Time 3h30m
Yield 10
Number Of Ingredients 9
Steps:
- In 10-inch skillet, cook ground beef, bacon and onion until beef is browned; drain.
- In slow cooker, mix beef mixture and all remaining ingredients.
- Cover; cook on Low heat setting 3 hours.
Nutrition Facts : Calories 350, Carbohydrate 45 g, Cholesterol 40 mg, Fat 1, Fiber 5 g, Protein 18 g, SaturatedFat 3 1/2 g, ServingSize 1 Serving, Sodium 450 mg, Sugar 28 g, TransFat 0 g
BBQ BAKED BEANS
BBQ baked beans are a summer staple. This shortcut version relies on ordinary canned baked beans, which we dress up with fresh peppers, onions, cider vinegar and barbecue sauce. The sweet and tangy side dish is perfect for a summer barbecue, picnic, potluck or weeknight dinner. The beans taste even better the next day, so they can be prepared ahead of time and reheated or served at room temperature.
Provided by Food Network Kitchen
Categories side-dish
Time 1h20m
Yield 6 servings
Number Of Ingredients 12
Steps:
- Preheat the oven to 350 degrees F.
- Heat an oven-proof heavy-bottom pot or Dutch oven over medium heat. Add the bacon and cook, stirring often, until the fat has started to render and the bacon is beginning to crisp, about 5 minutes. Add the onions and bell pepper and continue to cook, stirring often, until the vegetables are slightly softened, about 3 minutes.
- Stir in the canned beans, barbecue sauce, molasses, vinegar, Worcestershire, brown sugar, mustard powder, cayenne, 1 teaspoon salt and several grinds of black pepper. Bring to a simmer and let cook over low heat, stirring occasionally, until the sauce has thickened slightly, about 5 minutes.
- Transfer the pot to the oven and bake (uncovered) until the sauce thickens and the beans on top begin to brown, about 40 minutes. Remove from the oven and let cool for at least 15 minutes before serving warm or at room temperature.
PERFECT BBQ BAKED BEANS
I saw a similar recipe online a while back and have been amending it to make it my own. Everyone always loves these beans, and they are a sweet, filling, and yummy addition to a plate of potato salad and the smokey BBQ we all love!
Provided by aleasa
Categories Side Dish Beans and Peas Baked Bean Recipes
Time 40m
Yield 10
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a large skillet over medium heat, cook the ground beef, onion, and mesquite seasoning until the meat is no longer pink, breaking it up into crumbles as it cooks, about 10 minutes. Drain excess grease, and transfer the meat mixture to a large baking dish. Stir in the baked beans, molasses, brown sugar, barbeque sauce, dry mustard powder, and cayenne pepper, and mix until any small lumps of brown sugar have dissolved.
- Bake in the preheated oven until the beans are bubbling and the flavors have blended, about 20 minutes.
Nutrition Facts : Calories 330 calories, Carbohydrate 58.2 g, Cholesterol 27.5 mg, Fat 6.2 g, Fiber 6.8 g, Protein 15.4 g, SaturatedFat 2.2 g, Sodium 1330.7 mg, Sugar 32.8 g
HEARTY BBQ BAKED BEANS
These beans have lots of flavor. I don't care for beans that are to sweet but you can add 2 tablespoons of brown sugar to sweeten these up. They go excellent with grilling. I use Bush's original beans and Jack Daniels BBQ sauce but you can use what you prefer. Reduce baking time to 1 hr if you don't like a thick beans.
Provided by IceDown
Categories Pork
Time 2h
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees.
- Cook bacon in a skillet until almost crispy. Remove bacon from skillet and roughly chop, but do not drain skillet.
- Use bacon fat to saute onion and bell pepper until translucent, Drain.
- In a oven safe bowl, combine all ingredients and mix well. Cover with foil.
- Bake for 1 1/2 hours.
Nutrition Facts : Calories 255.2, Fat 11.8, SaturatedFat 3.7, Cholesterol 20, Sodium 919.4, Carbohydrate 30.1, Fiber 5.6, Sugar 12.4, Protein 11
HEARTY MAPLE BEANS
I modified this recipe to suit my family's taste. It's a great side dish for a backyard barbecue with hamburgers and hot dogs. It can be made in advance and kept warm in a slow cooked for hours without losing any flavor. -Margaret Glassic, Easton, Pennsylvania
Provided by Taste of Home
Categories Side Dishes
Time 40m
Yield 10 servings.
Number Of Ingredients 10
Steps:
- Preheat oven to 350°. In a large skillet, cook bacon over medium heat until crisp. Using a slotted spoon, remove to paper towels. Drain, reserving 1 tablespoon drippings. In drippings, cook sausage and onion over medium-high heat until sausage is lightly browned. Stir in bacon and remaining ingredients., Transfer to an ungreased 2-qt. baking dish. Bake, uncovered, 25-30 minutes or until bubbly.
Nutrition Facts : Calories 294 calories, Fat 13g fat (4g saturated fat), Cholesterol 26mg cholesterol, Sodium 673mg sodium, Carbohydrate 35g carbohydrate (15g sugars, Fiber 6g fiber), Protein 12g protein.
HEARTY BBQ BAKED BEANS
Make and share this Hearty BBQ Baked Beans recipe from Food.com.
Provided by CookingLuv
Categories Beans
Time 1h15m
Yield 1 13x9x2 pan, 10 serving(s)
Number Of Ingredients 7
Steps:
- Brown linguica on stove top with diced onions and let cool slightly. Combine all remaining ingredients then fold in cooked linguica and onions. Pour into greased baking dish and bake covered in a 350 degree oven for about 30 minutes then remove the cover and bake for an additional 15 minutes.
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- Place the ground beef, onion, and mesquite seasoning in a large skillet over medium heat. Keep stirring for 10 minutes, or until the beef has browned and broken up into crumbles.
- Transfer the mixture into a large baking dish, draining the excess liquid. Mix in the baked beans, molasses, brown sugar, barbeque sauce, dry mustard powder, and cayenne pepper. Mix until the sugar is dissolved.
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