Heavenly Low Fat No Sugar Added Banana Bread Recipes

Steps:

• Grease loaf pan.
• I usually just add all the ingredients together and mix.
• Bake in a 350°F oven for 45 to 50 minutes.
• Bake until toothpick inserted in center comes out clean.
• Store at room temperature up to 3 days or in refrigerator up to 1 week.

Steps:

• Grease/flour 9x5 loaf pan.
• Pre-heat oven to 350.
• Start with applesauce, add yogurt, bananas cut in slices, remaining ingredients, add flour last.
• Add chopped walnuts to the top if adding walnuts to the loaf.
• Bake for 60-70 min at 350 degrees or until toothpick comes out clean.
• Check at 60 minutes, time will vary with oven.
• Cool 10 minute.
• Remove from pan and cool on wire rack.

Steps:

• Preheat oven to 350.
• Spray bottom of 2 loaf pans with Non Fat Butter Flavored Cooking Spray.
• In a mixing bowl combine Splenda for Baking, Splenda Brown Sugar and apple sauce.
• Mix in eggs.
• Measure out 1/2 c Non Fat milk, add lemon juice and stir.
• Add "soured milk," bananas and vanilla and blend until smooth.
• Mix in flour, baking soda and salt.
• Divide batter in half and pour one half into each loaf pan.
• Place Pans in preheated oven and bake for an hour and 15 minutes or until a toothpick inserted in the center comes out clean.