GARLIC HERB-STUFFED PORK CHOPS RECIPE BY TASTY
Forget dry pork chops because these pan-fried cutlets are coated in golden panko bread crumbs and stuffed with a creamy garlic and herb cheese filling to keep them juicy. They're tender, bursting with flavor, and come together in less than 30 minutes. If you've only ever had dry, sad pork chops before and want to try something different, this is the recipe for you.
Provided by Tasty
Categories Dinner
Time 25m
Yield 8 pork chops
Number Of Ingredients 13
Steps:
- Preheat oven to 350°F (175°C).
- In a large bowl, combine cream cheese, pepper, garlic powder, chives, provolone, and bacon, stirring until thoroughly mixed. Set aside.
- Season all sides of the pork chops with salt and pepper.
- Carefully cut a pocket through the side of the pork chop in order to create a cavity. Stuff the cavity with a generous spoonful of the cream cheese mixture and press around the edges of the pork to seal it in. Repeat with the remaining pork chops.
- Dip the stuffed pork chops in the flour, shaking off excess, then the egg, then the breadcrumbs. Repeat with the remaining pork chops.
- Heat the oil in a pan over medium heat. Fry the pork chops for about one to two minutes, then flip. Remove from the heat and bake for 15-20 minutes, until cheese is bubbling and starting to brown.
- Enjoy!
Nutrition Facts : Calories 1077 calories, Carbohydrate 50 grams, Fat 71 grams, Fiber 1 gram, Protein 58 grams, Sugar 4 grams
GARLIC-HERB-CRUSTED PORK CHOP DINNER FOR ONE
This dish is assembled and cooks in less than 30 minutes. Be careful to not overcook or it will cause your pork chop to get tough.
Provided by thedailygourmet
Categories Main Dish Recipes Pork Pork Chop Recipes Baked
Time 25m
Yield 1
Number Of Ingredients 8
Steps:
- Preheat the oven to 425 degrees F (220 degrees C). Spray a 6x8-inch casserole dish with cooking spray.
- Coat one side of the pork chop with mayonnaise and press panko into the mayonnaise.
- Pour rice mix into the prepared casserole dish. Add water and cream; stir to combine. Place pork chop, coated-side up, into the dish and top with Parmesan cheese.
- Bake in the preheated oven until no longer pink in the center, about 20 minutes. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).
Nutrition Facts : Calories 691 calories, Carbohydrate 81 g, Cholesterol 91.3 mg, Fat 30.5 g, Fiber 1.5 g, Protein 30.4 g, SaturatedFat 11.4 g, Sodium 1464.7 mg, Sugar 1.7 g
HERB AND GARLIC PORK CHOPS
This is a very tasty way to serve your pork chops, I love grilling and this is just another recipe that makes it so easy to cook in the summer!!
Provided by Chef mariajane
Categories Pork
Time 10m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Place the chops on a cutting board, using a small sharp knife, cut small slits into the sides of the chop. Insert a garlic slice into each chop. Place the chops in a large sealable bag. In a blender, combine the wine, oil, minced garlic and sugar. Blend on high speed. Add the fresh herbs, salt and pepper and continue to blend until smooth. Pour this marinade over the chops and ensure that the chops are coated evenly. Marinate in the refrigerator for 4 hours.
- Once chops are almost done marinating, preheat barbecue to medium high 375F, for direct grilling. Brush the grill with oil to prevent sticking. Remove the chops from the marinade, drizzle with oil and season with salt and pepper. Place the pork chops directly on the grill and cook for 4-5 minutes per side. Half way through cooking give the chops a quarter turn to create a diamond char pattern. Flip the chops and continue to cook for another 4-5 minutes or until desired doneness. Remove from grill; allow to rest under foil for 15 minutes.
Nutrition Facts : Calories 239.9, Fat 12.9, SaturatedFat 3.5, Cholesterol 64, Sodium 69.8, Carbohydrate 3.4, Fiber 0.6, Sugar 1.1, Protein 19.6
AIR FRYER GARLIC & HERB PORK CHOPS
The power of the air fryer keeps these chops tender and juicy and they are ready in 10 minutes. Instead of a marinade, cook and serve these chops with a flavorful sauce.
Provided by DanaAngeloWhite
Categories Pork
Time 30m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Season pork chops with rosemary and salt.
- Place 2 chops in air fryer basket and cook at 400-degrees F for 10 minutes (*see tip).
- While the pork is cooking make the sauce. In a small bowl combine olive oil, parsley, lemon zest, lemon juice and salt. Mix well and set aside.
- When the cook time is up, use tongs to remove the pork chops and transfer them to a plate or serving platter. Repeat steps to cook 2 remaining chops.
- Spoon sauce over cooked pork chops and serve.
- Serves: 4; Calories: 275; Total Fat: 16 grams; Saturated Fat: 2 grams; Total Carbohydrate: 0 grams; Sugars: 0 grams; Protein: 31 grams; Sodium: 365 milligrams; Cholesterol: 98 milligrams; Fiber: 0 gram.
- Tip: To help prevent smoking, line the bottom of the air fryer basket with aluminum foil.
Nutrition Facts : Calories 429.6, Fat 28.1, SaturatedFat 7.4, Cholesterol 137.3, Sodium 983.9, Carbohydrate 0.3, Fiber 0.2, Protein 41.3
More about "herb and garlic pork chops recipes"
HERB AND GARLIC CRUSTED PORK CHOPS
From laurainthekitchen.com
- Sprinkle the pork chops with salt and pepper and sprinkle them evenly on both sides with the chopped parsley, rosemary and garlic.
- Add the pork chops and cook for a couple minutes on each side or until golden brown. Remove them to a plate and set them aside.
- Add another tbsp of olive oil, add the onions and season with salt and pepper. Reduce the heat to medium and cook for about 8 to 10 minutes or until the onions are caramelized. Add chicken stock and worsteshire sauce, using a wooden spoon scrape all the brown bits. Turn the heat to medium high and bring to a boil. Add the pork chops and cook for another 6 minutes or so flipping them half way thru to insure they cook evenly. Remove the pork chops to your serving platter and set aside. To the onion mixture and add the butter. Stir until the butter melt and turn the heat off.
JUICY OVEN-BAKED PORK CHOPS WITH …
From bowlofdelicious.com
5/5 (10)Total Time 30 minsCategory PorkCalories 346 per serving
GARLIC HERB PORK CHOPS RECIPE
From hellofresh.com
PAN SEARED GARLIC HERB PORK CHOPS | A ZESTY BITE
From azestybite.com
TUSCAN-STYLE GARLIC-HERB PORK CHOPS …
From myrecipes.com
GARLIC & HERB PORK CHOPS | MCCORMICK
From mccormick.com
Cuisine GreekCategory EntreesServings 4
OVEN-FRIED PORK CHOPS (EASY RECIPE) - INSANELY GOOD
From insanelygoodrecipes.com
RANCH PORK CHOPS RECIPE
From southernliving.com
PORK CHOPS RECIPES EASY#SHORTS - EASY PORK CHOP RECIPES - YOUTUBE
From youtube.com
EASY AND DELICIOUS GARLIC BUTTER PORK BITES - DIYJOY.COM
From diyjoy.com
TOP 42 GARLIC BUTTER MUSHROOM PORK CHOPS RECIPE RECIPES
From worthingtonapt.hedbergandson.com
SHEET-PAN PORK & VEGGIE DINNER - COOKING PROFESSIONALLY
From cookingprofessionally.com
AIR FRYER PORK CHOP RECIPE (READY IN MINUTES!) - EASY LOW CARB
From easylowcarb.com
NEW RECIPE: PORK CHOPS WITH GARLIC HERB BUTTER - ANNA VOCINO
From annavocino.com
BEST HERB AND GARLIC PORK CHOPS RECIPES | FOOD NETWORK …
From foodnetwork.ca
PORK CHOPS WITH GARLIC AND HERBS | WILLIAMS SONOMA
From williams-sonoma.com
HERB, GARLIC AND BACON PORK LOIN RECIPE
From wuatu.net-freaks.com
GRILLED GARLIC AND HERB PORK CHOPS RECIPE - OUT GRILLING
From outgrilling.com
HERB AND GARLIC CRUSTED PORK CHOPS RECIPE - BY LAURA VITALE
From youtube.com
SAVORY HERB WITH GARLIC PORK CHOPS RECIPES (174) - COOKPAD
From cookpad.com
ENTREE - SLOW COOK PORK CHOPS IN INSTANT POT RECIPES
From tfrecipes.net
CITRUS AND HERB PORK CHOPS IN 15 MINUTES! – JAMIE COOKS IT UP
From jamiecooksitup.net
GARLIC BUTTER PORK CHOPS - RASA MALAYSIA
From rasamalaysia.com
FARMER'S TABLE: GARLIC PORK CHOPS IN CREAMY MUSHROOM SAUCE
From wvgazettemail.com
GRILLED PORK CHOPS WITH GARLIC HERB BUTTER - JEN AROUND THE WORLD
From jenaroundtheworld.com
ADAPTABLE MEALS PORK GARLIC & HERB LOIN CHOPS MARINATED
From target.com
HERB AND GARLIC PORK CHOPS RECIPES - EASY RECIPES
From recipegoulash.cc
PAN-FRIED PORK CHOPS IN GARLIC-ONION MARINADE - JAYNE RAIN
From jayne-rain.com
GARLIC HERB GRILLED PORK CHOPS - RANTS FROM MY CRAZY KITCHEN
From rantsfrommycrazykitchen.com
#15-minutes-or-less #time-to-make #main-ingredient #preparation #very-low-carbs #pork #easy #dietary #low-sodium #low-carb #low-in-something #meat #pork-chops #3-steps-or-less
You'll also love