Hip Hugger Bars Recipes

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HIP HUGGER BARS

Make and share this Hip Hugger Bars recipe from Food.com.

Provided by Baking Bunny

Categories     Bar Cookie

Time 45m

Yield 16 bars

Number Of Ingredients 10



Hip Hugger Bars image

Steps:

  • Mix all ingredients, except the caramels, milk, and chocolate chips. Pour 3/4 of mixture in the bottom of a 9x13 pan.
  • Bake for 10 min at 350 degrees.
  • Melt caramels and milk together.
  • Pour over baked crust.
  • Mix together remaining crumbs and chocolate chips and sprinkle over caramel. Bake an additional 15 minutes at 350 degrees.

Nutrition Facts : Calories 326.5, Fat 16.6, SaturatedFat 8.6, Cholesterol 26.6, Sodium 229, Carbohydrate 43.5, Fiber 1.7, Sugar 29.2, Protein 4.3

1 cup flour
1/2 teaspoon baking soda
3/4 cup butter
1 cup oatmeal
3/4 cup brown sugar
1/4 teaspoon salt
1/2 cup nuts
32 caramels (unwrapped)
1/2 cup evaporated milk
1 cup chocolate chips

HIP HUGGER BARS RECIPE - (3/5)

Provided by WSiefert

Number Of Ingredients 13



Hip Hugger Bars Recipe - (3/5) image

Steps:

  • cream margarine and sugar, add egg, mix and add rest of ingredients. Put 2/3 of crumbly mix in a 9x13 pan. Add chocolate mix on top of this. Add rest 1/3 of dough by drops, here and there. Bake 20 minutes at 350 Chocolate mixture: Melt together - 1 can sweetened condensed milk, 1 12 ounce package chocolate chips, 2 tablespoons butter and 1 tsp vanilla.

Chocolate Mixture:
1 cup brown sugar
1/2 cup butter or margarine
1 egg
1-1/4 cup flour
1-1/2 cup oatmeal
1/4 tsp salt
1/2 tsp soda
1 tsp vanilla
1 can sweetened condensed milk
1 12 ounce pkg chocolate chips
2 Tbls butter
1 tsp vanilla

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