Homemade Lime Seltzer Recipe By Tasty

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HOMEMADE CUCUMBER-LIME HARD SELTZER

Making your own hard seltzer is super easy, and you can tailor it to your favorite flavors for a refreshing summertime drink. For extra flavor, muddle the cucumber, lime juice, and vodka ahead of time and let sit. When ready to use, add in the ice, shake, and strain!

Provided by France C

Time 5m

Yield 2

Number Of Ingredients 5



Homemade Cucumber-Lime Hard Seltzer image

Steps:

  • Muddle 4 slices of cucumber in a cocktail shaker. Fill shaker with 1 cup of ice cubes, lime juice, and vodka. Cover and shake until chilled, 15 to 20 seconds. Fill 2 rocks glasses with ice and strain cocktail over. Top with club soda. Garnish with remaining cucumber slices.

Nutrition Facts : Calories 100.8 calories, Carbohydrate 1.2 g, Fiber 0.2 g, Protein 0.2 g, Sodium 14.3 mg, Sugar 0.1 g

6 slices cucumbers, divided
3 cups ice cubes, or as needed
1 tablespoon fresh lime juice
3 ounces vodka
8 ounces club soda

IMITATION SPRITE®

This is a recipe I made in my spare time one day. I swear it tastes just like Sprite® but without the extra chemicals.

Provided by Person who likes recipies #369

Categories     Drinks Recipes

Time 5m

Yield 1

Number Of Ingredients 3



Imitation Sprite® image

Steps:

  • Combine sugar and lemon juice in a glass. Pour in the carbonated water slowly. Stir mixture until well combined.

Nutrition Facts : Calories 152.6 calories, Carbohydrate 40.1 g, Fiber 0.1 g, Protein 0.1 g, Sodium 15.3 mg, Sugar 38.2 g

3 tablespoons white sugar, or more to taste
2 tablespoons lemon juice, or more to taste
½ (1 liter) bottle lime-flavored carbonated water (such as Perrier®)

SPARKLING LIMEADE

This beverage is perfect for a sprinkler party because of its ocean-green color. Make this sparkling limeade for a delicious and refreshing drink.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes

Yield Makes about 2 1/2 quarts (16 servings)

Number Of Ingredients 4



Sparkling Limeade image

Steps:

  • Combine sugar and water in a small saucepan; place over medium heat. Cook, stirring occasionally, until sugar has completely dissolved, about 5 minutes.
  • Remove from heat; transfer to an ice bath to cool, or let stand at room temperature until cool. Stir in lime juice. Fill large pitcher with ice, pour in the limeade, and top with seltzer. Stir well and serve.

1 cup sugar
1 cup water
3/4 cup freshly squeezed lime juice (about 6 limes)
2 liters seltzer water

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