Homemade Western Style Salad Dressing Recipes

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WESTERN SALAD DRESSING

This is better than the stuff from the store. And it's quick. I got this recipe from my sister-in-law, who makes all kinds of wonderful homemade things.

Provided by Kaarin

Categories     Salad Dressings

Time 10m

Yield 6 cups

Number Of Ingredients 9



Western Salad Dressing image

Steps:

  • Blend in a blender.
  • That's it!

Nutrition Facts : Calories 377.4, Fat 18.3, SaturatedFat 1.3, Sodium 435.8, Carbohydrate 55.3, Fiber 0.2, Sugar 54.6, Protein 0.5

2 cups Miracle Whip
1 1/2 cups sugar
1/4 cup vinegar
1/2 cup catsup
2 teaspoons prepared mustard
1 teaspoon paprika
1/4 cup water
1/2 cup canola oil
1/2 teaspoon salt

EASY SOUTHWESTERN SALAD DRESSING

This easy sauce is great for salad dressing or as a dipping sauce for vegetables such as blooming onions, fried zucchini, etc.

Provided by IMJEN2

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes

Time 5m

Yield 16

Number Of Ingredients 2



Easy Southwestern Salad Dressing image

Steps:

  • In a small bowl, whisk together the ranch dressing and barbecue sauce. Refrigerate until serving.

Nutrition Facts : Calories 98.3 calories, Carbohydrate 7 g, Cholesterol 4.1 mg, Fat 7.8 g, Protein 0.2 g, SaturatedFat 1.2 g, Sodium 318.9 mg, Sugar 5.9 g

1 cup Ranch-style salad dressing
1 cup honey barbecue sauce

WESTERN SALAD

A quick and easy summertime salad that is sure to become a family favorite. A combination of raw vegetables, canned beans, and pre-packaged nacho-flavor chips makes this dish a delight for any cook to make.

Provided by Leslie Spargo

Categories     Salad     Vegetable Salad Recipes     Cauliflower

Time 15m

Yield 12

Number Of Ingredients 11



Western Salad image

Steps:

  • Place the shredded lettuce in a large, flat dish. Layer with cucumbers, green onions, green bell pepper, cauliflower, baby carrots, broccoli, and radishes. Pour drained beans over the vegetables. Cover with Ranch-style dressing, and top with nacho-flavor tortilla chips. Cover, and chill until serving.

Nutrition Facts : Calories 471.5 calories, Carbohydrate 44.7 g, Cholesterol 11.4 mg, Fat 28.6 g, Fiber 10.2 g, Protein 10.2 g, SaturatedFat 4.4 g, Sodium 968.5 mg, Sugar 9.2 g

1 head iceberg lettuce, shredded
2 cucumbers, sliced
2 bunches green onions, chopped
1 green bell pepper, chopped
1 head cauliflower, chopped
1 (16 ounce) package baby carrots, chopped
1 head broccoli, chopped
1 bunch radishes, sliced
2 (15 ounce) cans ranch-style beans, drained
1 (16 ounce) bottle Ranch-style salad dressing
1 (13.5 ounce) package nacho-flavor tortilla chips

SOUTHWESTERN SALAD WITH AVOCADO DRESSING RECIPE BY TASTY

Here's what you need: avocado, garlic, salt, pepper, olive oil, fresh cilantro, lime, lettuce, bell pepper, fresh cilantro, black beans, red onion, corn, scallion, tomato

Provided by Merle O'Neal

Categories     Lunch

Time 30m

Yield 5 servings

Number Of Ingredients 15



Southwestern Salad With Avocado Dressing Recipe by Tasty image

Steps:

  • Add all dressing ingredients to a blender, blend until smooth.
  • In a large bowl add lettuce, peppers, cilantro, beans, onion, corn, green onion, and tomatoes.
  • Top with prepared dressing; toss to coat.
  • Enjoy!

Nutrition Facts : Calories 342 calories, Carbohydrate 44 grams, Fat 17 grams, Fiber 12 grams, Protein 10 grams, Sugar 8 grams

1 avocado, halved
1 clove garlic
½ teaspoon salt
½ teaspoon pepper
¼ cup olive oil
1 tablespoon fresh cilantro
1 lime, juiced
1 head lettuce, chopped
1 cup bell pepper, chopped
¼ cup fresh cilantro
15 oz black beans, 1 can
½ cup red onion, chopped
15 oz corn, 1 can
¼ cup scallion
¾ cup tomato, chopped

HOMEMADE WESTERN STYLE SALAD DRESSING

I found a recipe on cooks.com and tried it. It had a flavor very close to the name brand stuff in the store, but I thought it was a bit too thin.The second time I made it, I had to substitute rice vinegar for the cider vinegar and I messed around with it until it was to my liking. I think I prefer it with rice vinegar, although if you don't like rice vinegar you might not like this dressing made with it. Use cider vinegar (1/4 cup) instead. Xanthan gum is an emulsifier and is derived from corn so people with corn allergies probably can't have it. But, it gives it that "store bought" consistency and does not affect the flavor. Xanthan gum can usually be found in supermarkets, either in the "gluten free" section or baking aisle. Bob's Red Mill makes it. Co-ops and natural foods stores should carry it as well.

Provided by The Frugal Cheflady

Categories     Salad Dressings

Time 5m

Yield 16 Tbs (approximate), 6-8 serving(s)

Number Of Ingredients 8



Homemade Western Style Salad Dressing image

Steps:

  • I just whisk this up in a pint sized mason jar, but you could also use a blender, hand mixer or stick blender. Combine wet ingredients. In a small bowl (if mixing by hand) combine dry ingredients, then add to wet ingredients and whisk vigorously until well combined. If you like it thicker, add a little more xanthan gum (*a little goes a long way so be careful!). Store in the refrigerator.
  • *I had a bit of trouble with the xanthan gum clumping when whisking by hand. I will try dissolving it in the vinegar first next time, or making it in the blender.

Nutrition Facts : Calories 138.4, Fat 9, SaturatedFat 1.2, Sodium 208.7, Carbohydrate 15.2, Sugar 14.8, Protein 0.2

1/4 cup ketchup
1/4 cup light olive oil or 1/4 cup vegetable oil
2 tablespoons rice vinegar or 1/4 cup cider vinegar
6 tablespoons sugar
1/4 teaspoon garlic powder
1/4 teaspoon salt (to taste)
14 teaspoons celery salt
1/4 teaspoon xanthan gum

WESTERN SALAD DRESSING

Tastes just like the Western Russian Catalina Dressings

Provided by sharon cowles

Categories     Dressings

Time 10m

Number Of Ingredients 11



Western Salad Dressing image

Steps:

  • 1. Add all to a blender and mix well..store in jar in frige.

1 c sugar
2 tsp salt
1 c vegetable oil
2/3 c ketscup
1/2 tsp dry mustard
1/2 c vinegar
1/4 tsp paprika
1/2 tsp celery seed
1/2 c vinegar
1/2 tsp chili powder
1 Tbsp onion flakes, dehydrated

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