Honey Cream Cheese Frosting Recipes

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HONEY-CREAM-CHEESE FROSTING

Use this cream-cheese frosting recipe when making our Honey Cake with Honey Cream Cheese Frosting.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Yield Makes 1 1/4 cups

Number Of Ingredients 2



Honey-Cream-Cheese Frosting image

Steps:

  • In the bowl of an electric mixer fitted with the paddle attachment, beat cream cheese on medium speed until light and fluffy, about 2 minutes. Add honey, and beat until smooth, about 1 minute. Use immediately or refrigerate, covered, until needed.

1 8-ounce package cream cheese, room temperature
1/4 cup honey

HONEY CAKE WITH HONEY CREAM CHEESE FROSTING

Because honey keeps baked goods moist, it gives both staying power and flavor to this decadent cake, while the cream cheese frosting adds a welcome tang.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes     Cake Recipes

Number Of Ingredients 9



Honey Cake with Honey Cream Cheese Frosting image

Steps:

  • Heat oven to 325 degrees with rack in center. Butter an 8-by-8-by-2-inch baking pan. Lightly dust with flour, tapping out excess. Set aside. In a medium bowl, whisk together the flour, salt, and nutmeg, and set aside. In a small bowl, whisk together the eggs and vanilla, and set aside.
  • In bowl of electric mixer fitted with paddle attachment, beat butter on medium-high until light and fluffy, scraping down sides of bowl as necessary, about 3 minutes. Add sugar and honey; beat mixture until light and fluffy, about 3 minutes.
  • Add egg mixture a few tablespoons at a time, beating well for 2 to 3 minutes after each addition. Raise speed to high, and beat, scraping down sides of bowl as necessary, until very thick and light in color, 4 to 5 minutes.
  • Add flour mixture in 3 batches, beating just to combine after each addition. Pour batter into prepared pan.
  • Bake until a wooden skewer inserted in the center comes out clean, 40 to 50 minutes. Transfer to a wire rack for 5 minutes. Turn cake out of pan and place on the wire rack, right side up, to cool completely.
  • Transfer cake to serving platter. Using an offset spatula, spread the frosting evenly over the top of the cake.

1 cup (2 sticks) unsalted butter, room temperature, plus more for pan
2 cups sifted all-purpose flour, plus more for pan
1/4 teaspoon salt
1/4 teaspoon ground nutmeg
5 large eggs, room temperature
1 1/2 teaspoons pure vanilla extract
3/4 cup sugar
1/2 cup honey
Honey-Cream-Cheese Frosting

CREAM CHEESE FROSTING USING HONEY

A yummy, smooth and thick cream cheese frosting, awesome on banana cake, muffins, cupcakes. Not a yucky 'health-food' recipe! This is good frosting! Try changing the flavoring to 1/2 tsp orange or lemon.

Provided by Homecookgirl

Categories     Dessert

Time 5m

Yield 12-18 see recipe step 3

Number Of Ingredients 5



Cream Cheese Frosting Using Honey image

Steps:

  • Whip cream cheese until soft, add butter, blend.
  • Add remaining ingredients and whip till smooth and creamy.
  • Spread on cake or muffins, or whatever you're using it for. And it's okay to sneak a spoonful! (I do) Frosts 9x13 cake or 12-18 cupcakes.

Nutrition Facts : Calories 122.4, Fat 10.4, SaturatedFat 6.6, Cholesterol 31, Sodium 83.5, Carbohydrate 6.4, Sugar 5.9, Protein 1.5

8 ounces cream cheese, can use Neufchatel
1/4 cup softened butter
1/4 cup honey
1 teaspoon vanilla
1 teaspoon grated lemon peel or 1 teaspoon orange peel, omit if using vanilla extract

HONEY CREAM CHEESE FROSTING

This frosting is great on Banana Cake, Spice Cake or anything that you like Cream Cheese Frosting on.

Provided by Audrey M

Categories     Dessert

Time 5m

Yield 3 1/2 cups

Number Of Ingredients 4



Honey Cream Cheese Frosting image

Steps:

  • Beat cream cheese, butter, and honey at medium speed with an electric mixer just until smooth.
  • Greadually add powdered sugar, beating at low speed just until blended.

Nutrition Facts : Calories 675.1, Fat 40.2, SaturatedFat 25.3, Cholesterol 117.7, Sodium 317.2, Carbohydrate 77.5, Sugar 74.7, Protein 5.1

8 ounces cream cheese, softened
1/3 cup butter, softened
1 1/2 tablespoons honey
2 cups sifted powdered sugar

WHIPPED CREAM HONEY FROSTING

Make and share this Whipped Cream Honey Frosting recipe from Food.com.

Provided by crazycookinmama

Categories     Dessert

Time 15m

Yield 2 8Inch Round Cakes

Number Of Ingredients 2



Whipped Cream Honey Frosting image

Steps:

  • Put the cream and honey into a mixing bowl.
  • Add stir to blend, then beat until the mixture is stiff and spreadable.
  • You will have enough to frost two 8 inch round layers.

Nutrition Facts : Calories 582.1, Fat 44, SaturatedFat 27.4, Cholesterol 163, Sodium 47.5, Carbohydrate 49.8, Fiber 0.1, Sugar 46.5, Protein 2.6

1 cup heavy cream, chilled
1/3 cup honey

HAM BAGELS WITH HONEY-MUSTARD CREAM CHEESE

Be a sandwich artist! All it takes is a few minutes and fun fixin's.

Provided by By Betty Crocker Kitchens

Categories     Lunch

Time 5m

Yield 4

Number Of Ingredients 5



Ham Bagels with Honey-Mustard Cream Cheese image

Steps:

  • In small bowl, mix cream cheese, mustard and honey.
  • Spread cream cheese mixture over cut sides of bagels. Fill bagels with ham.

Nutrition Facts : Calories 330, Carbohydrate 37 g, Cholesterol 50 mg, Fat 1, Fiber 1 g, Protein 20 g, SaturatedFat 6 g, ServingSize 1 Sandwich, Sodium 1230 mg, Sugar 9 g, TransFat 0 g

1/2 cup whipped cream cheese spread
2 tablespoons Dijon mustard
1 tablespoon honey
4 bagels, cut horizontally in half
8 ounces deli-style sliced fully cooked ham

HONEY CREAM CHEESE FROSTING

Make and share this Honey Cream Cheese Frosting recipe from Food.com.

Provided by Dienia B.

Categories     Dessert

Time 10m

Yield 1 cake

Number Of Ingredients 4



Honey Cream Cheese Frosting image

Steps:

  • Mix cream cheese, honey, almond flavoring, and powdered sugar together until smooth.

Nutrition Facts : Calories 1524.7, Fat 29.2, SaturatedFat 16.4, Cholesterol 93.7, Sodium 280.4, Carbohydrate 320.1, Sugar 313.4, Protein 5.1

1 (3 ounce) package cream cheese
1 tablespoon honey
1/4 teaspoon almond flavoring
2 1/2 cups powdered sugar

HONEY-CREAM CHEESE FROSTING

Enhance some of your favorite desserts with this Honey-Cream Cheese Frosting recipe. Simply mix together cream cheese, butter, honey and vanilla, and you've got your Honey-Cream Cheese Frosting ready to go.

Provided by My Food and Family

Categories     Recipes

Time 5m

Yield 24 servings, 2 Tbsp. each

Number Of Ingredients 4



Honey-Cream Cheese Frosting image

Steps:

  • Beat ingredients with mixer until blended.

Nutrition Facts : Calories 120, Fat 10 g, SaturatedFat 6 g, TransFat 0 g, Cholesterol 30 mg, Sodium 100 mg, Carbohydrate 6 g, Fiber 0 g, Sugar 6 g, Protein 1 g

2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened
1/2 cup butter, softened
1/2 cup honey
1 tsp. vanilla

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