Horseradish Pimiento Cheese Recipes

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SOUTHERN PIMENTO CHEESE

This wonderful version of pimento cheese can be used for grilled cheese sandwiches, as a spread for crackers, or served alongside your favorite fried green tomatoes.

Provided by QUEENREYNEY

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Cold Cheese Dip Recipes

Time 10m

Yield 12

Number Of Ingredients 9



Southern Pimento Cheese image

Steps:

  • Place the Cheddar cheese, cream cheese, mayonnaise, garlic powder, cayenne pepper, onion powder, minced jalapeno, and pimento into the large bowl of a mixer. Beat at medium speed, with paddle if possible, until thoroughly combined. Season to taste with salt and black pepper.

Nutrition Facts : Calories 207.8 calories, Carbohydrate 2.1 g, Cholesterol 44.2 mg, Fat 19.9 g, Fiber 0.2 g, Protein 6.3 g, SaturatedFat 8.6 g, Sodium 229 mg, Sugar 0.5 g

2 cups shredded extra-sharp Cheddar cheese
8 ounces cream cheese, softened
½ cup mayonnaise
¼ teaspoon garlic powder
¼ teaspoon ground cayenne pepper
¼ teaspoon onion powder
1 jalapeno pepper, seeded and minced
1 (4 ounce) jar diced pimento, drained
salt and black pepper to taste

HORSERADISH-PIMIENTO CHEESE

Horseradish adds a spicy, modern twist to this southern staple.

Provided by Martha Stewart

Categories     Food & Cooking     Appetizers

Yield Makes 1 3/4 cup

Number Of Ingredients 6



Horseradish-Pimiento Cheese image

Steps:

  • Stir together cheddar, pimiento, mayonnaise, horseradish, and sliced scallion. Serve with crackers.

2 cups shredded sharp cheddar
1/3 cup chopped pimiento
1/2 cup mayonnaise
2 tablespoons horseradish
2 tablespoons thinly sliced scallion
Crackers, for serving

EASY HORSERADISH CHEESE SPREAD

Here's a recipe that's simple, but oh-so-good! This tangy cheese spread has a wonderful combination of flavors that taste even better when served with crisp rye crackers. It's a fine appetizer or snack!

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield about 2-1/2 cups.

Number Of Ingredients 4



Easy Horseradish Cheese Spread image

Steps:

  • Melt cheese in the top of a double boiler. Remove from the heat. Stir in mayonnaise and horseradish. Pour into a small crock or ceramic bowl. Chill. Serve with crackers.

Nutrition Facts : Calories 158 calories, Fat 14g fat (5g saturated fat), Cholesterol 19mg cholesterol, Sodium 330mg sodium, Carbohydrate 2g carbohydrate (2g sugars, Fiber 0 fiber), Protein 5g protein.

1 pound Velveeta, cubed
1 cup mayonnaise
1/2 cup horseradish
Assorted crackers

HORSERADISH SWISS AND CHEDDAR PIMENTO CHEESE

I love Pimento Cheese so I thought that I would kick the traditional recipe up a little. I hope this version does this standard southern fare justice. It's got a kick so yo can leave out the tobasco but if you don't mind a little extra pep by all means add as much as you like. I hope you enjoy this as much as I do.

Provided by Michael Hall @MTGHALL

Categories     Cheese Appetizers

Number Of Ingredients 10



Horseradish Swiss and Cheddar Pimento Cheese image

Steps:

  • Shred both cheeses from the block. This is much better than buying pre shredded cheese.
  • Add all ingredients to a large bowl and mix well.
  • Let sit in the refrigerator at least an hour before serving.
  • Serve on white bread as a sandwich, topping for burgers, grilled cheese or enjoy with your favorite crackers.

8 ounce(s) extra sharp cheddar cheese, shredded
8 ounce(s) swiss cheese, shredded
1 1/2 cup(s) mayonnaise, i use dukes
1 teaspoon(s) worcestershire sauce
2 teaspoon(s) onion powder
1 teaspoon(s) garlic powder
4 ounce(s) chopped pimento, drained
2-3 teaspoon(s) prepared horseradish, depends on your taste
4-5 dash(es) tobasco brand hot sauce
fresh cracked black pepper to taste

PIMIENTO CHEESE

Combined with breadsticks or carrot sticks, this tangy cheese spread makes a satisfying afterschool snack. Pimientos are large, sweet red peppers that are usually sold in jars.

Provided by Martha Stewart

Categories     Food & Cooking     Appetizers

Time 5m

Yield Makes 1 1/4 cups

Number Of Ingredients 5



Pimiento Cheese image

Steps:

  • In a food processor, pulse reduced-fat mayonnaise with reduced-fat cream cheese and chopped pimientos (well drained) until combined.
  • Using a flexible spatula, scrape down sides of bowl. Add cheddar cheese; season with coarse salt and ground pepper. Pulse until spreadable and slightly chunky.

3 tablespoons reduced-fat mayonnaise
2 ounces reduced-fat cream cheese
2 tablespoons chopped pimientos (well drained)
1 cup grated yellow cheddar cheese (4 ounces)
coarse salt and ground pepper

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