Hot Spiced Lemon Drink Recipes

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LEMON SPICED TEA

Cinnamon and honey really perk up the flavor of basic lemon tea. Add a splash of lemon extract to take this drink delightfully over the top. -Adeline Russell, Hartford, Wisconsin

Provided by Taste of Home

Time 10m

Yield 8 servings.

Number Of Ingredients 6



Lemon Spiced Tea image

Steps:

  • In a large saucepan, bring water to a boil. Remove from the heat; add tea bags and cinnamon sticks. Cover and steep for 6 minutes. , Discard tea bags and cinnamon sticks. Stir in honey and extract if desired. Serve warm in mugs. Garnish with lemon slices and cinnamon sticks.

Nutrition Facts : Calories 64 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 17g carbohydrate (17g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges

8 cups water
14 lemon-flavored tea bags
6 cinnamon sticks (3 inches)
1/2 cup honey
1/2 to 1 teaspoon lemon extract, optional
Lemon slices and additional cinnamon sticks

HOT LEMONADE

This is the recipe for hot lemonade my mom used to make for me when I was sick. Very good...

Provided by CHEFPAULASUE

Categories     Drinks Recipes     Cocktail Recipes     Rum Drinks Recipes

Time 10m

Yield 3

Number Of Ingredients 4



Hot Lemonade image

Steps:

  • In a saucepan, bring water to a boil. Remove from heat, and stir in honey, lemon juice and rum.

Nutrition Facts : Calories 63.8 calories, Carbohydrate 17.3 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0.1 g, SaturatedFat 0 g, Sodium 7.9 mg, Sugar 17.2 g

3 cups boiling water
3 tablespoons honey
1 lemon, juiced
3 tablespoons rum

HOT SPICED CRANBERRY DRINK

I serve this rosy spiced beverage at parties and family gatherings during the winter. Friends like the tangy twist it gets from Red Hots. It's a nice change from the usual hot chocolate. -Laura Burgess, Ballwin, Missouri

Provided by Taste of Home

Time 2h10m

Yield 14 servings (3-1/2 quarts).

Number Of Ingredients 7



Hot Spiced Cranberry Drink image

Steps:

  • In a 5-qt. slow cooker, combine water, sugar and juices; stir until sugar is dissolved. If desired, place cloves in a double thickness of cheesecloth; bring up corners of cloth and tie with string to form a bag. Add spice bag and Red Hots to slow cooker. Cover and cook on low for until heated through, 2-3 hours. Before serving, discard spice bag and stir punch.

Nutrition Facts : Calories 155 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 2mg sodium, Carbohydrate 40g carbohydrate (37g sugars, Fiber 0 fiber), Protein 0 protein.

8 cups hot water
1-1/2 cups sugar
4 cups cranberry juice
3/4 cup orange juice
1/4 cup lemon juice
12 whole cloves, optional
1/2 cup Red Hot candies

GLüHWEIN (HOT SPICED RED WINE)

A winter cocktail sure to warm you from your head to your toes. Red wine is warmed with spices and citrus, then amped up with a bit of brandy for the coziest holiday drink.

Provided by Kare for Kitchen Treaty

Number Of Ingredients 9



Glühwein (Hot Spiced Red Wine) image

Steps:

  • Using a toothpick, poke 20 holes all over your orange, then poke the cloves into the holes.
  • Add orange to a medium saucepan. Pour the wine into the pan. Add the cinnamon sticks, lemon peel, and 1/3 cup sugar. Stir gently to help dissolve the sugar.
  • Turn the heat on medium-low and heat until just below a simmer. Do not boil! Reduce heat to low - just enough to keep warm but again, not simmering or boiling. Cover and let warm over the heat for about 20 minutes, until hot wine is flavored by the spices.
  • Stir in the brandy. Taste and add more sugar if desired. Depending on your wine and tastes, you may only need the intial 1/4 cup of sugar, or you may need the entire 2/3 cup.
  • Ladle into three large or four smaller mugs, garnish if desired, pass 'em out and and inhale your Glühwein goodness.

Nutrition Facts : Calories 266 kcal, Carbohydrate 22 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 24 mg, Fiber 2 g, Sugar 14 g, ServingSize 1 serving

1 each medium organic orange
20 each whole cloves (give or take a few cloves - no need to be exact)
750 ml light red wine (1 bottle, on the drier/lighter side is better. We love Pinot Noir, Lemburger or Merlot can also work)
3 each (3-inch) cinnamon sticks
5 each strips lemon peel (about 2 inches long each, just use a carrot peeler and try to avoid including too much pith)
1/4 cup sugar (start with 1/4 cup and add to taste up to 2/3 cup)
1/3 cup brandy
Cinnamon sticks
Orange slices

HOT SPICED DRINK

This is a drink I had at a christmas "village". They were handing out the recipe and I grabbed one quick. This is a WONDERFUL winter drink that will warm you up in no time!

Provided by Cooking Person

Categories     Punch Beverage

Time 25m

Yield 30 serving(s)

Number Of Ingredients 6



Hot Spiced Drink image

Steps:

  • Mix all ingredients together in a large pot.
  • Heat and simmer for about 20 minutes.
  • Serve!

32 ounces cranberry juice
16 ounces apple juice
16 ounces water
1 (16 ounce) can frozen lemonade concentrate
24 ounces pineapple juice
1 -2 cinnamon stick

SPICED LEMONADE

Serve this drink over ice in summer or warmed in winter - it's always refreshing. If you have a cold, a warm mug of spiced lemonade will make you feel much better. And when you're feeling great, it'll quench a big thirst, too!

Provided by Taste of Home

Time 20m

Yield about 2 quarts.

Number Of Ingredients 9



Spiced Lemonade image

Steps:

  • In a large saucepan, bring 4 cups water, sugar, cinnamon and cloves to a boil. Reduce heat; simmer 10 minutes. Remove from heat; discard cinnamon and cloves. Cool. , Pour into a large pitcher. Stir in lime, lemon, lemon juice and remaining water. Chill at least 1 hour. Serve in chilled glass over ice. Garnish with cinnamon stick if desired. Can also be served warm.

Nutrition Facts : Calories 66 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 18g carbohydrate (15g sugars, Fiber 0 fiber), Protein 0 protein.

6 cups water, divided
3/4 cup sugar
2 cinnamon sticks
6 whole cloves
1 large lime, thinly sliced
1 lemon, thinly sliced
3/4 cup lemon juice
Ice cubes
Additional cinnamon sticks, optional

HOT SPICED LEMONADE

Make and share this Hot Spiced Lemonade recipe from Food.com.

Provided by Audrey M

Categories     Beverages

Time 25m

Yield 4 serving(s)

Number Of Ingredients 5



Hot Spiced Lemonade image

Steps:

  • Combine all ingredients in a medium saucepan.
  • Simmer 20 minutes to blend flavors.
  • Remove cinnamon sticks before serving hot lemonade in a mug.

Nutrition Facts : Calories 145.3, Fat 0.1, Sodium 24.3, Carbohydrate 37.8, Fiber 0.1, Sugar 36.2, Protein 0.1

3 cups water
2/3 cup packed light brown sugar
1/2 cup lemon juice concentrate
8 whole cloves
2 cinnamon sticks

HOT SPICED LEMON DRINK

I have not tried this drink. I'm posting this for safe keeping. I found this recipe in Taste Of Home Quick Cooking 2005. We really enjoy the sweet and tangy flavor of this warm punch.

Provided by internetnut

Categories     Beverages

Time 2h15m

Yield 3 quarts, 12 serving(s)

Number Of Ingredients 7



Hot Spiced Lemon Drink image

Steps:

  • In a 5-quart slow cooker, combine the water, sugar and juices.
  • Place cinnamon stick and cloves on a double thickness of cheesecloth; bring up corners of cloth and tie with kitchen string to form a bag. Place in slow cooker.
  • Cover and cook on low for 2-3 hours or until heated through.
  • Discard spice bag.

Nutrition Facts : Calories 148.5, Fat 0.1, Sodium 4.6, Carbohydrate 38.1, Fiber 0.1, Sugar 36.7, Protein 0.3

2 1/2 quarts water
2 cups sugar
1 1/2 cups orange juice
1/2 cup lemon juice, plus 2 tbl
1/4 cup pineapple juice
1 cinnamon stick (3 inches)
1/2 teaspoon whole cloves

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