GRANDMA'S ANYTHING GOES STRATA
Grandma knew how to make a hearty meal out of leftover bits of bread and cheese. This recipe is meant for riffing, so use any type of cheese, leafy greens, meat or bread you happen to have on hand.
Provided by Food Network Kitchen
Categories main-dish
Time 1h10m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Position a rack in the center of the oven and preheat to 350 degrees F. Grease a 1 1/2 quart baking dish with butter or cooking spray.
- Whisk the eggs, milk, half-and-half, nutmeg, cayenne, 1 teaspoon salt and 1/2 teaspoon pepper together in a large bowl. Fold the greens, meat, bread and 1/2 cup of the shredded cheese into the mixture. Pour into the prepared baking dish and top with the remaining cheese.
- Cover with foil and bake for 35 minutes. Uncover and bake until the strata is puffed, golden brown at the edges and set in the center, about 15 minutes more. Let cool 10 minutes before serving.
EASY SAUSAGE STRATA
This strata is really easy to make. Put it together the day before, then just remove from the refrigerator and bake. Ham or bacon can be substituted for the sausage. Sometimes I add cooked chopped broccoli for a change of pace.
Provided by LISAJANI
Categories 100+ Breakfast and Brunch Recipes Eggs Breakfast Strata Recipes
Time 10h
Yield 8
Number Of Ingredients 7
Steps:
- Place sausage in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain, and set aside.
- Layer bread cubes, sausage, and Cheddar cheese in a lightly greased 7x11 inch baking dish. In a bowl, beat together the eggs, milk, salt, and mustard. Pour the egg mixture over the bread cube mixture. Cover, and refrigerate at least 8 hours or overnight.
- Remove the casserole from the refrigerator 30 minutes before baking. Preheat oven to 350 degrees F (175 degrees C).
- Bake 50 to 60 minutes in the preheated oven, or until a knife inserted in the center comes out clean. Let stand 10 minutes before serving.
Nutrition Facts : Calories 401 calories, Carbohydrate 14.8 g, Cholesterol 206.5 mg, Fat 27.3 g, Fiber 0.5 g, Protein 23.2 g, SaturatedFat 12.3 g, Sodium 1195 mg, Sugar 4.2 g
EASY BREAKFAST STRATA
We start this breakfast casserole the night before so it's ready for the oven the next day. That way, we don't have to deal with the prep and dirty dishes first thing in the morning! -Debbie Johnson, Centertown, Missouri
Provided by Taste of Home
Time 55m
Yield 12 servings.
Number Of Ingredients 8
Steps:
- Place bread cubes in a greased 13x9-in. baking dish. In a large skillet, cook and crumble sausage with pepper and onion over medium-high heat until no longer pink, 5-7 minutes. With a slotted spoon, place sausage mixture over bread. Sprinkle with cheese., In a large bowl, whisk together eggs, mustard and milk; pour over top. Refrigerate, covered, overnight., Preheat oven to 350°. Remove strata from refrigerator while oven heats., Bake, uncovered, until a knife inserted in center comes out clean, 30-35 minutes. Let stand 5 minutes before cutting. Freeze option: Cover and freeze unbaked casserole. To use, partially thaw in refrigerator overnight. Remove from refrigerator 30 minutes before baking. Preheat oven to 350°. Bake casserole as directed, increasing time as necessary to heat through and for a thermometer inserted in center to read 165°.
Nutrition Facts : Calories 295 calories, Fat 16g fat (6g saturated fat), Cholesterol 126mg cholesterol, Sodium 555mg sodium, Carbohydrate 23g carbohydrate (4g sugars, Fiber 2g fiber), Protein 14g protein.
More about "how to make a strata recipes"
HOW TO MAKE BREAKFAST STRATA WITHOUT A RECIPE | EPICURIOUS
From epicurious.com
Author Anna StockwellPublished 2016-04-29Estimated Reading Time 7 mins
- Start With a Buttered Baking Dish, and Fill it With Bread. Choose an oven-proof baking dish that's about the right size to feed however many people you're planning on serving.
- Use half the volume of milk and eggs as bread. A mixture of equal parts eggs and milk is what forms the quiche-like filling of the strata. Whatever volume the bread yielded, use half of that measurement for your milk as well as your eggs.
- Flavor your liquid base. Season your egg and milk mixture with some salt and pepper and whatever else you want it to taste like: a spoonful of mustard, a splash of hot sauce, a pinch of paprika, or a whisper of nutmeg.
- Use About the Same Volume of Shredded Cheese as Milk. You need some cheese in there to get everything cheesy and delicious, right? Your strata can hold up to equal parts cheese as milk and eggs.
- Add Some Extras. If you want your strata to have more going on in it than eggs and cheese (you might not), you can add up to equal parts add-ins as cheese.
- Assemble your Strata, and Let it Sit. Pour the milk and egg mixture over the top over the mix of bread, cheese, and add-ins. Press the bread down with your hands to make sure it's covered in liquid.
- Bake your Strata. Before you bake it, cover your strata tightly with foil, and bake it for about 20 minutes at 350°F. Open up the oven, uncover the strata, and continue baking until the cheese is melted on top and the egg custard is set, 15 to 30 minutes more depending on the depth of your strata.
HOW TO MAKE A STRATA - THE PIONEER WOMAN
From thepioneerwoman.com
Servings 8Estimated Reading Time 4 minsCategory Breakfast, Main DishTotal Time 1 hr 30 mins
FLUFFY STRATA RECIPE (OVERNIGHT BREAKFAST CASSEROLE)
From aspicyperspective.com
BREAKFAST STRATA RECIPES
From allrecipes.com
THIS QUICK STRATA RECIPE IS GREAT FOR BRUNCH - THE …
From thespruceeats.com
STRATA RECIPES | MARTHA STEWART
From marthastewart.com
Estimated Reading Time 4 mins
MOZZARELLA VEGETABLE STRATA RECIPE: HOW TO MAKE IT
From recipegoulash.cc
8 STRATA RECIPES TO ELEVATE YOUR BREAKFAST | SKILLSHARE BLOG
From skillshare.com
CHEESY LEEK STRATA RECIPE: HOW TO MAKE IT - FOOD HOUSE
From foodhousehome.com
HOW TO MAKE BREAKFAST STRATA | STRATA RECIPE | ALLRECIPES.COM
From youtube.com
HOW TO MAKE A BREAKFAST STRATA - SPEND WITH PENNIES
From spendwithpennies.com
HOW TO MAKE BREAKFAST STRATA /EASY RECIPE - FOOD HOUSE
From foodhousehome.com
EASY 6 INGREDIENT STRATA RECIPE | HOW TO MAKE A STRATA
From twosleevers.com
STRATA RECIPES : FOOD NETWORK | FOOD NETWORK
PROSCIUTTO-PESTO BREAKFAST STRATA RECIPE: HOW TO MAKE IT
From foodhousehome.com
FARMER'S STRATA RECIPE: HOW TO MAKE IT - FOOD HOUSE
From foodhousehome.com
HOW TO MAKE A STRATA : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
20 BEST STRATA RECIPES TO MAKE FOR BRUNCH - INSANELY GOOD
From insanelygoodrecipes.com
You'll also love