Iced Vanilla Coffee Martini Recipes

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COFFEE MARTINI

A wonderful coffee martini. Take the time to make this martini, and you'll be on the dance floor for hours. Adapted from martiniart.com

Provided by Mamas Kitchen Hope

Categories     Beverages

Time 5m

Yield 2 serving(s)

Number Of Ingredients 4



Coffee Martini image

Steps:

  • Pour your vodka into a shaker 1/2 full with cracked ice and shake a few times. (You can make ice with caffeinated water if you like).
  • Pour in Kahlua and stir gently to mix and while stirring slowly pour in your espresso.
  • Strain into two frozen martini glasses.
  • Add three coffee beans to each glass for garnish.
  • Serve.

Nutrition Facts : Calories 240.8, Fat 0.1, Sodium 4, Carbohydrate 4.6, Sugar 4.6

6 ounces stolichnaya coffee-infused vodka, kept in freezer
1 ounce Kahlua
6 coffee beans
1 ounce espresso (chilled)

ICED VANILLA COFFEE MARTINI

Make and share this Iced Vanilla Coffee Martini recipe from Food.com.

Provided by Rita1652

Categories     Beverages

Time 5m

Yield 2 serving(s)

Number Of Ingredients 2



Iced Vanilla Coffee Martini image

Steps:

  • Place ice in a shaker add ingredients and shake very till hands freeze.
  • Pour into chilled martini glass with or without ice.

Nutrition Facts : Calories 140.3, Sodium 1.6, Carbohydrate 4.6, Sugar 4.6

3 ounces vanilla vodka
1 ounce starbucks coffee liqueur

ICED VANILLA COFFEE

Make and share this Iced Vanilla Coffee recipe from Food.com.

Provided by Nye McClelland

Categories     Beverages

Time 15m

Yield 1 serving(s)

Number Of Ingredients 7



Iced Vanilla Coffee image

Steps:

  • Put the first 5 ingredients into a blender.
  • Pulse blend until the ingredients are smooth and frothy.
  • Add the cold milk and pulse blend until all the ingredients are blended well.
  • Pour of a few cubes of ice, add the chocolate and voula!
  • Sometimes I add the ice to the blender after the first five ingredients have been blended and crush the ice and then add the milk and mix.

2 teaspoons instant coffee
1 1/2 teaspoons pure vanilla extract
sugar (optional)
1 teaspoon left over coffee (optional)
2 teaspoons cold water
1 1/4 cups milk (low fat or other)
chocolate shavings (optional)

VANILLA ICED COFFEE -- SIMPLE AND EASY

It only takes a minute to make up a tall, cold glass of this refreshing, hot-weather drink. You've probably got all the ingredients on hand. While its best if you thought ahead to make some double-strong coffee, that last mugfull that got cold in the pot will do. ;) (I confess, I can't afford to use real vanilla all the time. The artificial kind works just fine in this for my tastes).

Provided by 3KillerBs

Categories     Beverages

Time 1m

Yield 1 serving(s)

Number Of Ingredients 5



Vanilla Iced Coffee -- Simple and Easy image

Steps:

  • Fill a tall glass 2/3 full of ice.
  • Add cream, Splenda, and vanilla.
  • Add coffee and stir well.

8 -10 ounces double-strong coffee, cold (I prefer half-caf or half decaf and half dark roast)
1 -2 tablespoon milk or 1 -2 tablespoon cream, to taste
1 (1 g) packet Splenda sugar substitute, to taste (or more, or equivalent in preferred sweetener)
1/2 teaspoon vanilla extract
ice

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