KETCHUP
It's the only ketchup recipe that I've ever had that stood up even close to as good as popular brands! It's different, but it's REALLY good! It's important to reduce this for a long time, like 4 hours or so. It will thicken just a bit as it cools.
Provided by DJFoodie
Categories Side Dish Sauces and Condiments Recipes
Time 4h20m
Yield 16
Number Of Ingredients 10
Steps:
- In a large saucepan combine tomatoes, fennel, onion, garlic, sugar, molasses, vinegar, cloves, anise pods and salt. Reduce over low heat until mixture becomes very thick.
- Puree mixture in a blender and strain through a mesh strainer. Chill and store in refrigerator.
Nutrition Facts : Calories 51.2 calories, Carbohydrate 12.3 g, Fat 0.2 g, Fiber 1.3 g, Protein 1 g, Sodium 632.3 mg, Sugar 8 g
HOME CANNED KETCHUP
I regularly triple or quadruple this recipe. Keep in mind that this is a guide and the seasonings can be adjusted to your individual tastes. You can add less salt, more hot pepper or onion. Just keep things proportionate. It looks hard but I promise it isn't. It takes time but it is worth it. I work full time but still make...
Provided by Marie Holfeltz
Categories Spreads
Time 3h
Number Of Ingredients 9
Steps:
- 1. In a sauce pan, bring first 4 ingredients to a boil. Remove from heat, cover and set aside.
- 2. Cut your tomatoes into a large pan (I use a roaster because I make a huge batch at once)
- 3. Chop onion and pepper (any hot pepper will do, just adjust amount to accomodate heat)Add to tomatoes
- 4. On medium heat, cook vegetables until complete cooked down.
- 5. Put through a colander and make certain you get all the pulp you can
- 6. Pour juice and pulp back into large pan (why not, it's already dirty)Discard peelings and seeds
- 7. Add the sugar all at once and the salt a tsp at a time or to taste. You can add more if you like.
- 8. Cook the juice until reduced to roughly half the amount. Add strained vinegar mixture and continue cooking, at medium heat (you do NOT want this to scorch so be patient) until flavors come together.
- 9. At this point you can either continue to cook until reduced to thick, ketchup consistency OR you can use a starch product such as Ultra Gel to thicken the product. It is less time consuming and you end up with more ketchup and the flavor isn't affected.
- 10. Ladle into hot, clean pint jars and cap.
- 11. Water bath 15 minutes. Let cool and store in pantry
More about "in a pinch ketchup recipes"
HOMEMADE KETCHUP IN JUST 5 MINUTES! - THE …
Web Jun 13, 2019 Step 1 - Heat a large saucepan with extra virgin olive oil over medium heat, add chopped onion and sautée until translucent. Step 2 - Pour in the pureed tomatoes. Add brown sugar, tomato paste, vinegar, …
From thepetitecook.com
From thepetitecook.com
5 MINUTE HOMEMADE KETCHUP - SERVED FROM SCRATCH
Web May 12, 2015 I used apple cider vinegar because we like a tangier ketchup. You can use white vinegar also or even cut the vinegar with some water. Also, this made for thicker ketchup. If you like a loose ketchup, …
From servedfromscratch.com
From servedfromscratch.com
SERIOUSLY GOOD HOMEMADE KETCHUP - INSPIRED …
Web Jan 17, 2020 4 Bring to a simmer, reduce the heat slightly and cook at a low simmer, stirring occasionally, until thickened and shiny, about 20 minutes. Taste then adjust with more sugar, salt or pepper. 5 Blend until …
From inspiredtaste.net
From inspiredtaste.net
HOW TO MAKE KETCHUP - THE SOUTHERN LADY COOKS
Web Jan 15, 2023 Instructions. Whisk together the ingredients and bring to a boil in a saucepan on top of the stove. Turn down and simmer for 15 minutes stirring a couple times during …
From thesouthernladycooks.com
Estimated Reading Time 2 minsTotal Time 25 mins
From thesouthernladycooks.com
Estimated Reading Time 2 minsTotal Time 25 mins
HOMEMADE KETCHUP RECIPE - SIMPLY RECIPES
Web Jun 18, 2021 In a Dutch oven or 3-quart sauté pan over medium heat, warm the olive oil. Add the onions and 1 teaspoon of salt. Cook the onions until translucent, stirring …
From simplyrecipes.com
Cuisine AmericanTotal Time 1 hr 28 minsCategory CondimentCalories 15 per serving
From simplyrecipes.com
Cuisine AmericanTotal Time 1 hr 28 minsCategory CondimentCalories 15 per serving
IN A PINCH SYNONYMS - 205 WORDS AND PHRASES FOR IN A PINCH
Web Synonyms for In A Pinch (other words and phrases for In A Pinch). Log in. Synonyms for In a pinch. 205 other terms for in a pinch- words and phrases with similar meaning. Lists. …
From powerthesaurus.org
From powerthesaurus.org
PUNAM PATIL | PUNE FOOD BLOGGER ON INSTAGRAM: "PANEER …
Web 1,760 likes, 14 comments - Punam Patil | Pune food blogger (@thecrazyindianchef) on Instagram: "Paneer Chilli recipe... Tag Your Paneer lover ️ Paneer Chilli is a popular …
From instagram.com
From instagram.com
THIS EASY HOMEMADE KETCHUP RECIPE WITH FRESH ... - EAT …
Web Sep 4, 2019 Cook over medium-low heat, stirring occasionally until soft and golden, about 10 minutes. Add the remaining ingredients, and stir to combine. Bring to a boil, lower …
From eatthis.com
From eatthis.com
ROASTED SHRIMP COCKTAIL WITH HORSERADISH SAUCE RECIPE
Web May 17, 2023 Remove from the hot baking sheet and place on a plate or serving platter. Step 2. Prepare the horseradish sauce: In a small bowl, whisk together all of the …
From cooking.nytimes.com
From cooking.nytimes.com
EASY HOMEMADE KETCHUP WITH HONEY RECIPE | HEALTHY …
Web Feb 25, 2021 Simmer over low heat, stirring occasionally with a wooden spoon to prevent burning, for 10 minutes or until thick and reduced by about 1/3. Remove and discard the …
From healthy-delicious.com
From healthy-delicious.com
DINNER IN A PINCH | THE KITCHEN | FOOD NETWORK
Web The Try Guys Face Off in Kitchens with No Recipes, No Culinary Training and 100% Commitment Jul 28, 2022 Bobby Flay and His Daughter, Sophie, Hit the California Coast …
From foodnetwork.com
From foodnetwork.com
EASY HOMEMADE KETCHUP (NATURALLY SWEETENED)
Web Jun 25, 2021 Instructions. If using crushed tomatoes and you want very smooth ketchup, place all ingredients in a small blender and blend until creamy and smooth. Otherwise, …
From minimalistbaker.com
From minimalistbaker.com
5-MINUTE HOMEMADE KETCHUP RECIPE | WELLNESS MAMA
Web Aug 31, 2017 Instructions. Grind chia seeds in a blender or food processor on high speed for 30 seconds or until finely powdered. Add all remaining ingredients to blender or food …
From wellnessmama.com
From wellnessmama.com
IN-A-PINCH KETCHUP RECIPE | COOKTHISMEAL.COM
Web The best In-a-Pinch Ketchup! (41 kcal, 10.3 carbs) Ingredients: 1 (6 ounce) can tomato paste · 2 tablespoons white vinegar · 5 tablespoons brown sugar · 1 teaspoon garlic …
From cookthismeal.com
From cookthismeal.com
IN-A-PINCH KETCHUP - NONONSENSE.RECIPES
Web Apr 10, 2020 Mix together the tomato paste, white vinegar, brown sugar, garlic powder, onion powder, allspice, salt, molasses, corn syrup, and water in a saucepan over low …
From nononsense.recipes
From nononsense.recipes
FABULOUS 10 MINUTE KETCHUP: SKIP THE GMOS, HF CORN …
Web Jul 11, 2012 Directions: Mix all the dry ingredients together. Add the tomato paste and hand mix into a thick paste. Smash any lumps. Last, add in rest of the ingredients and …
From deeprootsathome.com
From deeprootsathome.com
KETCHUP | JUST A PINCH RECIPES
Web Mix all the ingredients together in a small saucepan and simmer on the stove for up to an hour or until it reaches your desired thickness. Cool, and adjust seasonings and …
From justapinch.com
From justapinch.com
You'll also love