NORTHERN INDIAN LAMB MEATBALLS
Simmered in a silky tomato-based sauce, these delicate lamb meatballs have sweet prune centers. Indian flatbread and pickled carrots are, respectively, mild and mouthpuckering foils for the curry.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Lamb Recipes
Number Of Ingredients 18
Steps:
- Process garlic, ginger, and 1 1/2 teaspoons water in a food processor until a chunky paste forms; set aside.
- Heat oil in a medium saucepan over medium heat until hot but not smoking. Add onion; cook, stirring, until translucent, about 3 minutes. Set aside one quarter of onion in a large bowl.
- Add 1 tablespoon garlic paste, 1/2 cup water, the turmeric, 1/2 teaspoon cayenne, and 2 tablespoons coriander to onion in skillet. Cook 3 minutes, stirring. Add tomato sauce, 1 1/2 cups water, and the bay leaf. Season with salt. Bring to a boil. Reduce heat to medium-low; simmer.
- Mix reserved onion, lamb, breadcrumbs, cilantro, egg, 1 teaspoon each garlic paste and salt, and remaining teaspoon coriander and 1/4 teaspoon cayenne. Divide into 24 pieces; roll into balls. Stuff each meatball with a prune quarter; roll to enclose.
- Add meatballs to simmering sauce (add water if meatballs are not covered by sauce). Cook until sauce has thickened, about 40 minutes. Stir in garam masala.
MASALA MEATBALL CURRY
Try a new way with curry and roll up lamb and mint meatballs to serve with a flavoursome tomato sauce
Provided by Angela Boggiano
Categories Main course
Time 55m
Number Of Ingredients 13
Steps:
- Place the garlic, chilli, bread and mint in a food processor and pulse until finely chopped. Tip into a bowl and mix with the lamb, egg and seasoning. using damp hands, shape into 16 small meatballs.
- Heat half the vegetable oil in a large non-stick frying pan. Fry the meatballs in batches over a high heat until golden, then set aside.
- Heat the remaining oil in the frying pan, add the onion and cook for 3-4 mins until beginning to soften. Add the curry paste and fry for 1 min, then tip in the tomatoes and stock and bring to a simmer.
- Add the meatballs and simmer for 15 mins until the sauce is thickened. Stir through the spinach until just wilted. Scatter over the reserved mint leaves, and serve with rice and cucumber & mint raita, if you like.
Nutrition Facts : Calories 378 calories, Fat 24 grams fat, SaturatedFat 9 grams saturated fat, Carbohydrate 14 grams carbohydrates, Sugar 7 grams sugar, Fiber 3 grams fiber, Protein 27 grams protein, Sodium 0.9 milligram of sodium
LAMB MASALA MEATBALL CURRY
This meaty one-pot has a mouthwateringly rich and spicy sauce, makes up 2 of your 5-a-day and is freezable in the unlikely event you have leftovers!
Provided by Chelsie Collins
Categories Dinner, Main course, Supper
Time 50m
Number Of Ingredients 16
Steps:
- Put all the meatball ingredients in a large bowl and use your hands to combine everything together. Roll into about 16 balls, cover and chill until needed.
- Heat the oil in a large, deep frying pan over a gentle heat and fry the onion, ginger and spices for 10 mins until the onions are softened. Tip in the tomatoes and a splash of water, and bring to the boil over a high heat. Drop in the meatballs and reduce the heat. Cover and simmer for 15 mins or until the meatballs are cooked. Mix through the yogurt, scatter over the coriander and serve with rice or naan bread.
Nutrition Facts : Calories 408 calories, Fat 28 grams fat, SaturatedFat 16 grams saturated fat, Carbohydrate 12 grams carbohydrates, Sugar 9 grams sugar, Fiber 5 grams fiber, Protein 23 grams protein, Sodium 0.2 milligram of sodium
More about "indian lamb meatballs in curry sauce recipes"
LAMB KOFTA KARI - MEATBALLS IN SPICY CURRY SAUCE
From ethnicspoon.com
5/5 (15)Total Time 50 minsCategory Appetizer or Main DishCalories 351 per serving
- In a Dutch oven on medium heat saute the onions, jalapeno and garlic in the oil until onions are translucent. Add the Roma tomatoes and allow this to simmer for about 20 minutes while breaking down with a wooden spoon. While simmering you can make the cashew paste.
KOFTA CURRY RECIPE (INDIAN MEATBALLS IN SAUCE)
From indianambrosia.com
Cuisine IndianTotal Time 1 hr 40 minsCategory DinnerCalories 297 per serving
- Put all the ingredients except the chickpea flour in a food processor or mixer-grinder and whiz to get a smooth paste.
MEATBALLS IN SPICY CURRY RECIPE - FROM A CHEF'S KITCHEN
From fromachefskitchen.com
4.4/5 (44)Total Time 1 hrCategory BeefCalories 716 per serving
LAMB MEATBALLS IN FRAGRANT INDIAN CURRY SAUCE | FOOD …
From foodchannel.com
Cuisine AmericanEstimated Reading Time 1 minServings 4Total Time 1 hr
LAMB KOFTA CURRY RECIPE - BBC FOOD
From bbc.co.uk
INDIAN KOFTA CURRY (MEATBALL CURRY) - VIKALINKA
From vikalinka.com
LAMB MEATBALLS IN SPICY SAUCE - KASHMIRI RISTA | THE …
From greatcurryrecipes.net
INDIAN MEATBALL CURRY - THE ENDLESS MEAL®
From theendlessmeal.com
LAMB RECIPES | MARTHA STEWART
From marthastewart.com
CURRIED MEATBALLS RECIPE | BON APPéTIT
From bonappetit.com
KOFTA CURRY (INDIAN MEATBALL CURRY) | MY HEART BEETS
From myheartbeets.com
NISHA KATONA'S SOUTH INDIAN MEATBALL CURRY | THIS MORNING - ITV
From itv.com
AMERICAN LAMB MEATBALLS WITH INDIAN CURRY SAUCE
From americanlamb.com
15 INDIAN LAMB SAAG - SELECTED RECIPES
From selectedrecipe.com
TOP 49 INDIAN MEATBALL CURRY RECIPE RECIPES
From mlarakewong.jodymaroni.com
LAMB MEATBALLS WITH INDIAN CURRY SAUCE | ANNE WILSON | COPY ME …
From copymethat.com
BEST EVER LAMB CURRY - AUTHENTIC INDIAN RECIPE - VEENA AZMANOV
From veenaazmanov.com
INDIAN MEATBALL CURRY - GROUND BEEF BALLS IN CURRY SAUCE - VEENA …
From veenaazmanov.com
23 HEALTHY INDIAN RECIPES TO MAKE FOR DINNER - INSANELY GOOD
From insanelygoodrecipes.com
LAMB ROGAN JOSH (RESTAURANT STYLE!) - THE BIG MAN'S WORLD
From thebigmansworld.com
LAMB MEATBALLS IN A SPICY CURRY | TASTY KITCHEN BLOG
From tastykitchen.com
15 MOROCCAN LAMB MEATBALLS RECIPE - SELECTED RECIPES
From selectedrecipe.com
MEATBALL CURRY RECIPE - BBC FOOD
From bbc.co.uk
#curries #time-to-make #course #main-ingredient #cuisine #preparation #occasion #south-west-pacific #main-dish #beans #lamb-sheep #asian #australian #indian #dinner-party #lentils #new-zealand #meat #4-hours-or-less
You'll also love