Indian Touch Mango Dip Recipes

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INDIAN TOUCH MANGO DIP

Make and share this Indian Touch Mango Dip recipe from Food.com.

Provided by Roopali

Categories     Lunch/Snacks

Time 2m

Yield 4 serving(s)

Number Of Ingredients 10



Indian Touch Mango Dip image

Steps:

  • In a blender put mango, jalapeno pepper, fresh coriander, lemon juice, olive oil, cream cheese, sour cream.
  • once it's nicely blended (not too much), take it out of blender.
  • Place in serving bowl; add some salt and chaat masala.
  • serve with some Tostitos corn chips.

Nutrition Facts : Calories 103.6, Fat 6.4, SaturatedFat 3.7, Cholesterol 17.3, Sodium 45.9, Carbohydrate 11.8, Fiber 1.2, Sugar 8.5, Protein 1.6

1 mango
2 jalapeno peppers
fresh coriander
2 lemons, juice of
1/2 teaspoon olive oil
salt
chat masala
water
1/4 cup cream cheese
1 tablespoon sour cream

CURRY MANGO DIP

Provided by Food Network Kitchen

Categories     appetizer

Time 12m

Number Of Ingredients 5



Curry Mango Dip image

Steps:

  • In medium bowl combine cream cheese and sour cream. Add curry, cayenne and chutney. Stir well to combine and chill. Serve in bowl with potato chips or vegetables.

4 ounces cream cheese, softened
8 ounces sour cream
1 1/2 tablespoons curry
1/2 teaspoon cayenne
1/2 cup mango chutney

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