Mock Devonshire Cream Recipes

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MOCK DEVONSHIRE CREAM

I bought some at The Green Market for scones and thought "I can make it better than that." And I was right. This is so much fresher and lighter!

Provided by Barenakedchef

Categories     Low Protein

Time 7m

Yield 2 cups

Number Of Ingredients 4



Mock Devonshire Cream image

Steps:

  • In a large bowl, combine cream cheese, sugar, and salt. Stir until well combined.
  • Stir in whipping cream.
  • With an electric mixer, beat mixture until stiff.
  • Store in fridge.

Nutrition Facts : Calories 580.6, Fat 58.6, SaturatedFat 35.6, Cholesterol 209.9, Sodium 327.4, Carbohydrate 11.3, Sugar 7.8, Protein 5

3 ounces cream cheese, softened
1 tablespoon sugar
1/8 teaspoon salt
1 cup whipping cream

MOCK DEVONSHIRE CREAM

This a very easy recipe that taste wonderful with your favorite scones.

Provided by tammy bode

Categories     Other Snacks

Number Of Ingredients 4



Mock Devonshire Cream image

Steps:

  • 1. Place cream cheese in mixer and blend until creamy.
  • 2. Add whipping cream, sugar (may add more sugar to taste) and vanilla.
  • 3. Whip until thick fluffy teture. About 5-6 minutes on medium.

2 c heavy whipping cream
8 oz cream cheese
1 1/2 tsp vanilla extract
1 Tbsp sugar

MOCK DEVONSHIRE CREAM

Provided by My Food and Family

Categories     Recipes

Number Of Ingredients 3



Mock Devonshire Cream image

Steps:

  • Beat cream cheese and sugar until softened.
  • Blend in whipping cream and whip until thickened.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

4 ounces cream cheese
23 teaspoons brown sugar
0.5 pints heavy whipping cream

EASY DEVONSHIRE CREAM

A wonderful topping for scones, or use as a dip for fruit.

Provided by STARP

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Dessert Sauce Recipes

Time 15m

Yield 16

Number Of Ingredients 4



Easy Devonshire Cream image

Steps:

  • In a medium bowl, cream together cream cheese, sugar and salt. Beat in cream until stiff peaks form. Chill until serving.

Nutrition Facts : Calories 72.9 calories, Carbohydrate 1.3 g, Cholesterol 26.2 mg, Fat 7.4 g, Protein 0.7 g, SaturatedFat 4.6 g, Sodium 31.1 mg, Sugar 0.8 g

3 ounces cream cheese, softened
1 tablespoon white sugar
1 pinch salt
1 cup heavy cream

MOCK DEVONSHIRE CREAM SUBSTITUTE

Make and share this Mock Devonshire Cream Substitute recipe from Food.com.

Provided by Anne Edgell

Categories     European

Time 10m

Yield 1 1/2 cups

Number Of Ingredients 3



Mock Devonshire Cream Substitute image

Steps:

  • In small mixer bowl, beat ingredients. It keeps from 10-12 days in refrigerator.

Nutrition Facts : Calories 751.8, Fat 78.5, SaturatedFat 49, Cholesterol 279.7, Sodium 228.1, Carbohydrate 7.6, Sugar 1.9, Protein 7.5

1 (3 ounce) package cream cheese, softened
1 teaspoon powdered sugar
1 cup heavy whipping cream

MOCK, DEVONSHIRE CREAM

A friend from England was nice enough to share this recipe with me. Very easy and quick to make! A real keeper.

Provided by Nancy J. Patrykus

Categories     Sauces/Spreads/Spices

Time 10m

Number Of Ingredients 4



Mock, Devonshire Cream image

Steps:

  • 1. Mash cream cheese with a fork in a medium -size bowl untill light and fluffy Stir in honey, vanilla and lemon rind untill well blended. Refrigerate in a covered container.

1 pkg 8 ounce cream cheese, softened
2 Tbsp honey
2 tsp vanilla
1 1/2 tsp grated lemon rind

MOCK DEVONSHIRE CREAM

Make and share this Mock Devonshire Cream recipe from Food.com.

Provided by Miss Annie

Categories     Breakfast

Time 20m

Yield 3 cups, 4-6 serving(s)

Number Of Ingredients 3



Mock Devonshire Cream image

Steps:

  • Beat cream cheese and butter at high speed until fluffy.
  • Add whipped topping; beat at medium speed until blended.
  • Chill.

Nutrition Facts : Calories 668.2, Fat 64, SaturatedFat 44.1, Cholesterol 123.5, Sodium 206.7, Carbohydrate 21.9, Sugar 21.4, Protein 4.7

1 (8 ounce) package cream cheese, softened
1/2 cup unsalted butter
1 (12 ounce) container Cool Whip, thawed

MOCK DEVONSHIRE CREAM SUBSTITUTE II

Real Devonshire Cream or clotted cream is a natural product, but in the 1951 Fannie Merritt Farmer Cookbook Little,Brown and Company Boston there is the following recipe.

Provided by kenk1492

Categories     Very Low Carbs

Time 10m

Yield 1 batch

Number Of Ingredients 2



Mock Devonshire Cream Substitute II image

Steps:

  • Mash cheese and heat in the cream.
  • Beat until smooth.
  • Serve with hot scones and raspberry jam or on fresh or stewed fruit. Anything you like Enjoy Ken.

Nutrition Facts : Calories 707.4, Fat 73.7, SaturatedFat 46.1, Cholesterol 256.6, Sodium 297, Carbohydrate 5.6, Sugar 0.3, Protein 8.9

1 (3 ounce) package cream cheese
1/2 cup heavy cream

MOCK DEVONSHIRE CREAM

My sis-in-law Bonita Arber made this this weekend for a Mother Daughter Tea at her church.She said it is fabulous! She put it on my cranberry scones and said they were delicious together. Bonita is a great sis-in-law,and a great cook.

Provided by Ann Arber

Categories     < 15 Mins

Time 5m

Yield 1 1/2 cups, 12 serving(s)

Number Of Ingredients 3



Mock Devonshire Cream image

Steps:

  • Put together in a bowl and whip until creamy.

Nutrition Facts : Calories 91, Fat 8.4, SaturatedFat 4.8, Cholesterol 25.8, Sodium 68.5, Carbohydrate 3, Sugar 2.9, Protein 1.3

1 (8 ounce) package cream cheese
1/2 cup sour cream
3 tablespoons confectioners' sugar (more as desired)

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