ISLAND-STYLE MACARONI SALAD
This is refreshingly good. It's a different take on an old favorite.
Provided by J. White Harris @JWhiteH
Categories Pasta Sides
Number Of Ingredients 11
Steps:
- Make Dressing: Whisk 1-1/2 cups milk, 1 cup mayonnaise, 1 tablespoon brown sugar, 1/2 teaspoon salt, and 2 teaspoons pepper in bowl. (Low-fat milk or mayonnaise will make the dressing too thin.)
- Cook Pasta: Bring 4 quarts water to boil in large pot. Add 1 tablespoon salt and pasta and cook until very soft, about 15 minutes. Drain pasta and return to pot. Add vinegar and toss until absorbed. Transfer to bowl. Cool pasta 10 minutes, then stir in dressing until pasta is well coated. Cool completely.
- Make Salad: Add scallions, carrots, pineapple, rasins, celery, 1/2 cup milk, and 1 cup mayonnaise to pot with pasta mixture and stir to combine. Season with salt and pepper. Transfer to serving bowl and refrigerate, covered. for at least 1 hour or up to 2 days. Serve.
A DIFFERENT MACARONI SALAD
I am a Thousand Island addict, I use it on everything, so eventually it made it's way into a Macaroni Salad. Don't be disturbed by it's pink appearance. =o)
Provided by b_dazzld
Categories Potluck
Time 25m
Yield 5-6 serving(s)
Number Of Ingredients 12
Steps:
- Combine first 6 ingredients, in this step include only the egg yolks leaving the whites.
- This is your sauce.
- Chop the whites of the eggs.
- Stir in remaining ingredients.
- Cover, chill (I always top this with a sprinkle of paprika).
Nutrition Facts : Calories 445, Fat 22.7, SaturatedFat 4, Cholesterol 182.6, Sodium 767, Carbohydrate 48, Fiber 3, Sugar 11.3, Protein 12.5
HAWAIIAN ISLAND DRIVE-IN STYLE MACARONI / POTATO SALAD
1 Scoop of this salad, 2 scoops of cooked rice, your favorite island style meat, add a little humidity and some authentic Hawaiian music and you just might feel like you are there. I created this salad and thought it tasted like the real deal. Let me know what you think.
Provided by SkylerFox
Categories Spaghetti
Time 2h
Yield 16 serving(s)
Number Of Ingredients 13
Steps:
- Cook pasta, eggs, potatoes individually and let cool.
- Add all of the above ingredients in very large pot/bowl and toss together.
- Cover and referidgerate overnight to let the flavors meld together.
- Enjoy.
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