Islanders Cake Recipes

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ISLANDER'S CAKE

This is so good and so easy. Great for any occasion. This recipe calls for a Bundt pan, but I would imagine that you could use a regular cake pan, but you'd have to adjust the baking time.

Provided by FLUFFSTER

Categories     Dessert

Time 1h40m

Yield 12-14 serving(s)

Number Of Ingredients 11



Islander's Cake image

Steps:

  • Mix all dry ingredients in a large bowl.
  • Make a well in the center and add the remaining ingredients.
  • Stir, don't beat!
  • Bake in a greased and floured Bundt pan at 350° for 1 hour and 15 minutes.
  • Test for doneness.

Nutrition Facts : Calories 375.2, Fat 7.6, SaturatedFat 1.3, Cholesterol 52.9, Sodium 393.8, Carbohydrate 71.9, Fiber 3.1, Sugar 41.4, Protein 7.3

3 cups flour
2 cups sugar
1 teaspoon baking soda
1 teaspoon salt
1 teaspoon cinnamon
3 eggs, slightly beaten
1 1/2 cups butter-flavored oil
1 (8 ounce) can crushed pineapple, drained
2 cups mashed bananas
1 teaspoon vanilla
1 cup chopped nuts

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