Italian Chicken Delight Recipes
CHICKEN DELIGHT
This is a tasty, elegant chicken dish that is easy to prepare. It has been a favorite in my family for years.
Provided by KAT317
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Yield 4
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Rinse chicken breasts and pat dry. Place them in a lightly greased 9x13 inch baking dish. In a bowl, mix together sour cream, Worcestershire sauce, paprika, garlic powder, and white pepper. Spread mixture over chicken, then sprinkle all with cracker crumbs.
- Bake, uncovered, at 350 degrees F (175 degrees C) for 1 hour.
Nutrition Facts : Calories 341.9 calories, Carbohydrate 14 g, Cholesterol 93.7 mg, Fat 17.8 g, Fiber 0.7 g, Protein 30.2 g, SaturatedFat 8.7 g, Sodium 328.3 mg, Sugar 2.1 g
ITALIAN CHICKEN DELIGHT
Make and share this Italian Chicken Delight recipe from Food.com.
Provided by ToriS
Categories < 60 Mins
Time 55m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Dip chicken into beaten egg, coating well, then roll in bread crumbs.
- Brown in olive oil.
- Drain chicken and place in casserole dish in a single layer.
- Using olive oil left in skillet, add tomato sauce, salt, pepper, butter, basil, and garlic powder.
- Simmer and pour over chicken.
- Sprinkle with parmesan cheese.
- Cover with aluminum foil.
- Bake at 350 for 30 minutes, uncover, top with triangles of mozzarella cheese and return to oven for 10 minutes.
- Serve.
Nutrition Facts : Calories 535.2, Fat 34.1, SaturatedFat 6.7, Cholesterol 129.2, Sodium 1109.8, Carbohydrate 24, Fiber 2.8, Sugar 6.2, Protein 33.5
CHICKEN DELIGHT
This one dish casserole was a favorite of mine as a child and now I love making it for my own family. My mom would always cut up chicken (my dad is a big fan of thighs while my mom and I love white meat.) I prefer to buy frozen chicken breasts and call it good. If you play with this recipe, one ingredient that is a "must" is the onion soup mix. It really is what gives this recipe flavor. Enjoy!
Provided by OneHappyLady
Categories Chicken
Time 1h40m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Pour one cup of rice, cream soup, and milk in the bottom of a 9x13 pan (with a lid), lay chicken on top, sprinkle with onion soup mix, make stuffing as directed on box and put on top of the onion soup mix. Cover with lid (or foil) and cook at 350 for 1 and 1/2 hours.
Nutrition Facts : Calories 721.7, Fat 23.4, SaturatedFat 6.9, Cholesterol 124.5, Sodium 1244.9, Carbohydrate 75.5, Fiber 2, Sugar 4, Protein 48
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