Italian Sausage And Peppers Stir Fry Recipes

ONE-POT CREAMY SHELLS AND SAUSAGE

Just like your favorite boxed shells and cheese, this recipe turns out a dinner that's creamy, irresistible and made in a single pot. But unlike the boxed version, this upgrade will fill up the whole family-thanks to the addition of hearty Italian sausage and Muir Glen™ tomato basil pasta sauce. Cooking the whole meal in a single pot isn't just convenient, it also allows you to build flavor as you go. Here's what we mean: It all starts with browning the sausage until it's cooked through. Removing the sausage but not the rendered fat it leaves behind adds deep savory flavor to the onions, garlic and red pepper flakes that get sautéed next. After your aromatics, you'll add the tomato sauce, which is handy since it'll help deglaze the pan and integrate more flavor into your sauce. With the addition of the broth, you'll have enough liquid to cook your pasta. Once the pasta is cooked through, all that's left is adding the cream and cooked sausage. Serve this up with shredded Parmesan and basil, and you've got a delectable dinner that might just become a part of your regular rotation.

Provided by By Betty Crocker Kitchens

Categories Entree

Time 35m

Yield 8

Number Of Ingredients 12

One-Pot Creamy Shells and Sausage image

Steps:

In 5-quart Dutch oven, heat oil over medium-high heat. Add sausage; cook 6 to 8 minutes, stirring occasionally, until no longer pink. Using slotted spoon, transfer to bowl; cover and keep warm.
Add onion, garlic, red pepper flakes and salt to oil and drippings in pan; cook over medium-high heat 1 to 2 minutes or until softened and starting to brown.
Stir in broth and pasta sauce; heat to boiling. Stir in pasta; return to boiling. Reduce heat; simmer uncovered 11 to 13 minutes, stirring occasionally, until pasta is cooked to desired tenderness and sauce is thickened.
Stir in sausage and whipping cream; return to simmering. Remove from heat. Top with cheese and basil.

Nutrition Facts : Calories 550, Carbohydrate 58 g, Cholesterol 45 mg, Fat 2 1/2, Fiber 4 g, Protein 22 g, SaturatedFat 9 g, ServingSize 1 1/3 Cups, Sodium 1100 mg, Sugar 6 g, TransFat 0 g

Ingredients

1 tablespoon olive oil
1 lb bulk mild Italian sausage
1/2 cup diced red onion
4 cloves garlic, chopped
1/4 teaspoon crushed red pepper flakes
1/4 teaspoon salt
1 carton (32 oz) Progresso™ chicken broth
1 jar (24.5 oz) Muir Glen™ organic tomato basil pasta sauce
1 lb uncooked medium pasta shells
1/2 cup heavy whipping cream
1/2 cup shredded Parmesan cheese (2 oz)
2 tablespoons shredded fresh basil leaves

AIR FRYER ITALIAN SAUSAGES, PEPPERS, AND ONIONS

Great on a crusty roll but they can be served over rice, if preferred. Add a whole link to a roll or cut diagonally and stretch the links for another portion.

Provided by Bren

Categories 100+ Everyday Cooking Recipes

Time 40m

Yield 4

Number Of Ingredients 11

Air Fryer Italian Sausages, Peppers, and Onions image

Steps:

Preheat the air fryer to 350 degrees F (180 degrees C).
Cut onions in half from root to stem; cut each half into thirds. Combine onions and bell peppers in a medium bowl. Add olive oil, Italian seasoning, salt, and pepper; toss to combine. Transfer vegetables into the air fryer basket and set the sausage links on top without touching one another.
Air fry for 15 minutes. Turn sausages and air fry for another 10 minutes.
Place each sausage in a bun and top with vegetables and provolone cheese.

Nutrition Facts : Calories 659.9 calories, Carbohydrate 44.1 g, Cholesterol 64.2 mg, Fat 40.9 g, Fiber 3.6 g, Protein 30.2 g, SaturatedFat 14.8 g, Sodium 1952 mg, Sugar 7 g

Ingredients

2 small onions
1 small red bell pepper, thinly sliced
1 small yellow bell pepper, thinly sliced
1 small orange bell pepper, thinly sliced
2 tablespoons olive oil
1 teaspoon Italian seasoning
¾ teaspoon salt
½ teaspoon ground black pepper
1 pound sweet Italian sausage links
4 lightly toasted buns
4 slices provolone cheese

ITALIAN SAUSAGE, PEPPERS, AND ONIONS

My family has been using this very simple and delicious recipe for sausage, peppers, and onions for years and years now. For an extra kick, try using half sweet sausage and half hot sausage!

Provided by GIGI9801

Categories World Cuisine Recipes European Italian

Time 40m

Yield 6

Number Of Ingredients 10

Italian Sausage, Peppers, and Onions image

Steps:

Place the sausage in a large skillet over medium heat, and brown on all sides. Remove from skillet, and slice.
Melt butter in the skillet. Stir in the yellow onion, red onion, and garlic, and cook 2 to 3 minutes. Mix in red bell pepper and green bell pepper. Season with basil, and oregano. Stir in white wine. Continue to cook and stir until peppers and onions are tender.
Return sausage slices to skillet with the vegetables. Reduce heat to low, cover, and simmer 15 minutes, or until sausage is heated through.

Nutrition Facts : Calories 461.1 calories, Carbohydrate 7 g, Cholesterol 96.1 mg, Fat 39.4 g, Fiber 1.6 g, Protein 17.1 g, SaturatedFat 15.2 g, Sodium 857 mg, Sugar 2.9 g

Ingredients

6 (4 ounce) links sweet Italian sausage
2 tablespoons butter
1 yellow onion, sliced
½ red onion, sliced
4 cloves garlic, minced
1 large red bell pepper, sliced
1 green bell pepper, sliced
1 teaspoon dried basil
1 teaspoon dried oregano
¼ cup white wine

ITALIAN SAUSAGE AND PEPPERS STIR FRY

You can cook it with hot Italian sausages as in the directions below or you can make it with mild or sweet sausages. If you do, you may want to omit the peppers and add either a touch of honey, syrup, or brown sugar, and sliced tart apples . Either way, I think I'd keep the onions...but that's a personal choice. You can also add chili flakes or parsley or any herb/spice that suits your tastes. If you want to serve it over pasta, you can add a can or two of spaghetti sauce and slice the sausauges before frying. This recipe is so versatile, you can't go wrong.

Provided by Ranikabani

Categories Stew

Time 25m

Yield 5 serving(s)

Number Of Ingredients 9

Italian Sausage and Peppers Stir Fry image

Steps:

Heat olive oil in a large frying pan.
Add onions and garlic and fry till golden brown.
Add sausages and cook till almost done.
Add peppers and seasoning.
Cook until veggies are tender.

Ingredients

1 tablespoon olive oil
6 -8 Italian sausages (hot or mild)
2 red onions (or one Spanish onion or any onion/onion combination of your choice)
4 cloves garlic, chopped finely
1 sweet red pepper, seeded and sliced into long,thin strips
1 yellow sweet pepper, seeded and sliced into long,thin strips
1 sweet orange bell pepper, seeded and sliced into long,thin strips
white pepper or black pepper
salt, as needed

SAUSAGE STIR-FRY

Convenient frozen veggies and canned broth shorten prep time for this deliciously different stir-fry from Nykii Chouteau. "Smoked kielbasa provides the hearty change of pace," reports the Clermont, Florida cook

Provided by Taste of Home

Categories Dinner

Time 20m

Yield 6 servings.

Number Of Ingredients 11

Sausage Stir-Fry image

Steps:

In a large skillet or wok, stir-fry onion and garlic in oil until tender. Add sausage, vegetables and bamboo shoots if desired; stir-fry until heated through. Combine cornstarch, cayenne, broth and soy sauce until smooth; add to the pan. Bring to a boil; cook and stir for 2 minutes. Serve over rice.

Nutrition Facts :

Ingredients

1 medium onion, thinly sliced
2 garlic cloves, minced
1 to 2 tablespoons vegetable oil
1 pound fully cooked kielbasa or Polish sausage, halved lengthwise and sliced
1 package (16 ounces) frozen stir-fry vegetables, thawed
1 can (8 ounces) bamboo shoots, optional
2 tablespoons cornstarch
1/2 teaspoon cayenne pepper
1 can (14-1/2 ounces) beef broth
2 tablespoons soy sauce
Hot cooked rice

ITALIAN SAUSAGE AND ZUCCHINI STIR-FRY

I'm always looking for new recipes to put variety into our meals. I like this one especially because it doesn't call for too many ingredients and makes an attractive, natural dish. We recently moved into a log home in the country with plenty of room outdoors for a garden, and I plan to grow lots of vegetables to use in similar stir-fry dishes.

Provided by Taste of Home

Categories Dinner

Time 25m

Yield 4 servings.

Number Of Ingredients 9

Italian Sausage and Zucchini Stir-Fry image

Steps:

In a large skillet, cook sausage and onion until meat is no longer pink; drain. , Stir in the zucchini, tomatoes, lemon juice, salt, oregano and pepper sauce. Cook, uncovered, for 5 minutes, stirring frequently. Garnish with cheese.

Nutrition Facts : Calories 231 calories, Fat 15g fat (5g saturated fat), Cholesterol 45mg cholesterol, Sodium 695mg sodium, Carbohydrate 11g carbohydrate (7g sugars, Fiber 3g fiber), Protein 14g protein.

Ingredients

1 pound Italian sausage links, cut into 1/4-inch slices
1/2 cup chopped onion
4 cups julienned or coarsely shredded zucchini
2 cups seeded chopped tomatoes
1 teaspoon lemon juice
1/4 teaspoon salt
1/4 teaspoon dried oregano
1/4 teaspoon hot pepper sauce
Grated Parmesan cheese

EASY ITALIAN SAUSAGE AND PEPPERS

My sister was hosting a birthday party and asked me to bring sausage and peppers. I'd never made them before, so I altered a braised pepper recipe. Now family members request this dish often.-Jeanne Corsi, Arnold, Pennsylvania

Provided by Taste of Home

Categories Dinner

Time 45m

Yield 12 servings.

Number Of Ingredients 11

Easy Italian Sausage and Peppers image

Steps:

In a Dutch oven, cook the sausage over medium heat until no longer pink; drain. Add the remaining ingredients. , Cover and cook for 30 minutes or until vegetables are tender, stirring, occasionally. Serve with a slotted spoon.

Nutrition Facts : Calories 224 calories, Fat 17g fat (6g saturated fat), Cholesterol 48mg cholesterol, Sodium 657mg sodium, Carbohydrate 5g carbohydrate (3g sugars, Fiber 1g fiber), Protein 12g protein.

Ingredients

3 pounds Italian sausage links, cut into 3/4-inch slices
4 medium green peppers, cut into thin strips
1 medium onion, thinly sliced and quartered
1 tablespoon butter
1 tablespoon olive oil
3 tablespoons chicken broth
6 plum tomatoes, coarsely chopped
1 tablespoon minced fresh parsley
1/2 teaspoon salt
1/4 teaspoon pepper
1/2 teaspoon lemon juice

SAUSAGE WITH PEPPERS AND ONIONS

For an easy, hearty dinner (or breakfast or lunch) buy fresh Italian pork fennel sausages, preferably from an Italian deli or butcher. Pair them with quickly stewed peppers and onions, splashed with vinegar, and fried eggs.

Provided by David Tanis

Categories dinner, weekday, sausages, main course

Time 30m

Yield 4 servings

Number Of Ingredients 11

Sausage With Peppers and Onions image

Steps:

Prick each sausage in several places with a skewer or the tip of paring knife to prevent bursting. Put sausages in one layer in a skillet. Add water to cover and bring to a simmer. Cook for 5 minutes, then cover, turn off heat and let steep.
Place a wide skillet over high heat and add 2 tablespoons olive oil. When oil is hot, add sliced peppers and onions. Season generously with salt and pepper, and cook, stirring frequently, until softened and beginning to brown, about 10 minutes. Adjust heat as necessary if mixture seems to be cooking too quickly. Add garlic just at the end, stir to incorporate and cook 1 minute more. Stir in the vinegar.
Transfer pepper mixture to a platter. Over medium heat, coat pan with 1 tablespoon olive oil, add sausages and cook 2 to 3 minutes per side, to brown. Top pepper mixture with cooked sausages. Sprinkle with crushed red pepper and oregano and garnish with basil leaves.
If desired, in the same wide skillet, fry eggs sunny side up in a little olive oil to accompany. Season with salt and pepper.

Nutrition Facts : @context http, Calories 892, UnsaturatedFat 46 grams, Carbohydrate 14 grams, Fat 77 grams, Fiber 3 grams, Protein 34 grams, SaturatedFat 26 grams, Sodium 1665 milligrams, Sugar 7 grams

Ingredients

8 Italian pork fennel sausages, sweet or hot (about 2 pounds)
Extra-virgin olive oil
3 or 4 medium bell peppers, a mix of red and yellow, sliced into 1/4-inch strips
2 medium red onions, sliced into 1/4-inch half-moons
Salt and pepper
2 garlic cloves, minced
1 tablespoon red wine vinegar
Pinch of crushed red pepper
Pinch of dried oregano
Basil leaves, for garnish
4 large eggs (optional)

SMOKED SAUSAGE STIR-FRY

For Sandi Towne of Sauk Village, Illinois, a dish needs to look as good as it tastes. "Appearance is important," she contends. "This eye-catching stir-fry is a prime example. The colorful peppers and tomatoes contrast nicely with the sausage, and the whole thing is delicious!"

Provided by Taste of Home

Categories Dinner

Time 25m

Yield 4 servings.

Number Of Ingredients 11

Smoked Sausage Stir-Fry image

Steps:

In a nonstick skillet or wok, stir-fry sausage in oil over medium heat until lightly browned, about 10 minutes. Add the peppers, onion and seasonings. Cover and cook for 10 minutes or until the vegetables are crisp-tender, stirring occasionally. Add the tomatoes; cook 1 minute longer. Serve over rice.

Nutrition Facts : Calories 421 calories, Fat 8g fat (3g saturated fat), Cholesterol 51mg cholesterol, Sodium 981mg sodium, Carbohydrate 64g carbohydrate (0 sugars, Fiber 2g fiber), Protein 20g protein. Diabetic Exchanges

Ingredients

1 pound fully cooked smoked turkey sausage, cut into 1/2-inch slices
2 tablespoons olive oil
1/2 cup julienned green pepper
1/2 cup julienned sweet red pepper
1 small onion, sliced and separated into rings
1-1/2 teaspoons garlic powder
1-1/2 teaspoons dried basil
1-1/2 teaspoons dried oregano
1/4 teaspoon pepper
2 medium tomatoes, cut into wedges
4 cups hot cooked rice

ITALIAN SAUSAGE STIR-FRY

I had 6 sausages in the fridge and a pepper, mushrooms and some green onions so i decided to cook up a stir-fry

Provided by Skynyrd_1977

Categories Onions

Time 30m

Yield 4 serving(s)

Number Of Ingredients 9

Italian Sausage Stir-Fry image

Steps:

Put about 2 tablespoons oil in a pan and place the Italian sausages in it.
Spice with pepper.
Cook on low until fully cooked.
Take out the sausages and put another tablespoon of oil in the pan.
Stir-fry the mushrooms, peppers and onion for 3-5 minutes.
Mix together soy sauce, cornstarch and chicken stock and place into pan.
After the sauce thickens add the sausages and cook for another minute.

Nutrition Facts : Calories 478.8, Fat 34.6, SaturatedFat 12, Cholesterol 71.9, Sodium 2052.2, Carbohydrate 14.1, Fiber 1.4, Sugar 3.8, Protein 27.3

Ingredients

6 Italian sausages (i used mild)
1 orange bell peppers or 1 yellow bell pepper
8 large mushrooms
1 green onion
2 tablespoons soy sauce
2 tablespoons cornstarch
1/2 cup chicken stock
salt and pepper
olive oil

More about "italian sausage and peppers stir fry recipes"

ITALIAN SAUSAGE ONIONS AND PEPPERS STIR FRY RECIPE

Web Jul 14, 2018 This Italian sausage onions and peppers stir fry recipe is so easy, comforting and only requires a couple ingredients. This Italian sausage dinner can be served with pasta, rice, beans,...
From youtube.com
Author Tess Cooks 4u
Views 56.2K

See details

italian-sausage-onions-and-peppers-stir-fry image

ITALIAN SAUSAGE AND PEPPER STIR FRY RECIPE

Web Dec 28, 2019 Cook until sausage moves freely when pan is shaken. Stir and break into bite-sized pieces with a wooden spatula. Continue …
From unclejerryskitchen.com
Cuisine Asian Inspired
Total Time 20 mins
Category Pork Recipes
Calories 258 per serving

See details

italian-sausage-and-pepper-stir-fry image

SAUSAGE AND PEPPERS IN THE OVEN {EASY SHEET PAN …

Web Preheat the oven to 400 degrees F. For easy clean up, line a large, rimmed baking sheet with parchment paper. Arrange the cut sausage, bell peppers, and onions in the center of the pan. Drizzle with the olive oil and red …
From wellplated.com

See details

sausage-and-peppers-in-the-oven-easy-sheet-pan image

10 BEST ITALIAN SAUSAGE STIR FRY RECIPES | YUMMLY

Web Apr 22, 2023 honey gold potatoes, dried thyme, italian sausage, garlic, black pepper and 5 more Italian Meatloaf Ragú kosher salt, grated Parmesan cheese, Italian parsley, ground beef and 9 more
From yummly.com

See details

10-best-italian-sausage-stir-fry-recipes-yummly image

SAUSAGE STIR FRY WITH RICE RECIPE | WEARY CHEF

Web 12 ounces fully cooked sausage any flavor you like, cut in half lengthwise and sliced into bite-sized pieces 1 yellow, red, or orange bell pepper roughly chopped 8 ounces mushrooms quartered 1/4 teaspoon …
From wearychef.com

See details

sausage-stir-fry-with-rice-recipe-weary-chef image

SKILLET ITALIAN SAUSAGE AND PEPPERS | THE RECIPE CRITIC

Web Nov 14, 2022 Italian Sausage: 4-5 links sliced Olive Oil: For sautéing. Peppers: You’ll need 3 peppers Onion: Slice the onion for sautéing. Italian Seasoning: Combination powerhouse of flavor. Diced Tomatoes: One …
From therecipecritic.com

See details

skillet-italian-sausage-and-peppers-the-recipe-critic image

SWEET ITALIAN SAUSAGE PEPPERS STIR-FRY WITH PASTA

Web Jun 5, 2020 1 teaspoon black pepper 12-ounces box rotini pasta, (pasta of your choice) 2 tablespoons olive oil 2 tables butter Instructions Begin by slicing the peppers and onions …
From thecraftyboomer.com
Cuisine Italian
Category Main
Servings 4
Total Time 25 mins

See details

AIR FRYER SAUSAGE AND PEPPERS WITH ONIONS | AIRFRIED.COM

Web Apr 20, 2023 Air fry – Air fry for 5 minutes at 390 degrees F. Veggies – Slice the peppers and onion into strips and place in a bowl. Drizzle on the remaining oil and sprinkle with …
From airfried.com

See details

ITALIAN SAUSAGE SOUP - GYPSYPLATE

Web Apr 22, 2023 1. Cook the sausage and veggies: Heat olive oil in a dutch oven or soup pot over medium high heat and add the sausage to the pot. Cook it for about 7-8 minutes, or …
From gypsyplate.com

See details

ITALIAN SAUSAGE AND PEPPERS - THE SEASONED MOM

Web Jan 29, 2022 Remove the sausages to a cutting board and let rest. While the sausage rests, add remaining 1 tablespoon of olive oil to the same skillet. Add peppers and …
From theseasonedmom.com

See details

CHEESY BAKED PASTA WITH SAUSAGE AND RICOTTA RECIPE

Web Apr 25, 2023 1 package Sweet or Hot Italian sausage- diced. 3 cloves of garlic crushed and minced. 1 teaspoon dried oregano. Pinch of red pepper flakes. 2 bay leaves. Salt. …
From recipezazz.com

See details

ITALIAN SAUSAGE STIR FRY RECIPE - SAUSAGE AND PEPPERS - BENAZIR …

Web Nov 26, 2021 In a large pan add olive oil, once oil is medium hot add all Sausage and stir fry for 2 to 3 min. The sausage is already done. keep it out all on a plate. In the same …
From benazirskitchen.co.uk

See details

QUICK SAUSAGE, PEPPERS AND ONION STIR FRY RECIPE

Web Add bell peppers and stir fry until softened. Add onions and sausage back into pan and mix. Add 4-5 tbsp tomato paste and 1.5 – 2 cups of chicken broth. Stir so that tomato …
From mudpiesandtiaras.com

See details

BEST DAMN AIR FRYER SAUSAGE AND PEPPERS - RECIPETEACHER

Web Oct 19, 2021 Preheat air fryer to 400° (F) for 5 minutes. Add peppers and onions to air fryer basket or tray and nestle the sausages on top of the veggies. Set air fryer to “air …
From recipeteacher.com

See details

ITALIAN SAUSAGE AND PEPPERS SKILLET WITH RICE - AVERIE COOKS

Web Feb 3, 2021 Add the peppers, garlic, and sauté for 1 to 2 minutes. Stir intermittently. Turn the heat to medium-low, and add the rice, chicken broth, and cook covered for about 5 to …
From averiecooks.com

See details

432 EASY AND TASTY SAUSAGE AND CABBAGE RECIPES BY HOME COOKS

Web Sausages • olive oil or 1 tbls Butter • Sage onion stuffing mix • Chicken stock boiling to add to stuffing mix • Savoy Cabbage chopped • Medium potatoes cut into 1 inch square …
From cookpad.com

See details

ONE PAN SAUSAGE AND PEPPER STIR-FRY | AL FRESCO

Web Heat up 1 tbsp vegetable oil in a large skillet or frying pan over medium heat. Add sliced sausages and cook until browned on both sides. Remove from heat. Heat up 1 tbsp …
From alfrescochicken.com

See details

DANIELLE | SAN DIEGO FOODIE - INSTAGRAM

Web July 7, 2021 - 182 likes, 42 comments - Danielle | San Diego Foodie + UGC Creator (@danielles_eats_) on Instagram: "The three-ingredient meal you need to make ASAP ...
From instagram.com

See details

10 DELICIOUS SAUSAGE VARIETIES PERFECT FOR STIR FRY COOKING

Web Apr 28, 2023 Spicy sausage adds a kick to your stir-fry. 2. Choose a sausage that is made with high-quality ingredients. High-quality sausage tastes better and is better for …
From cookindocs.com

See details

SAUSAGE AND PEPPER STIR FRY - EVERYBODYLOVESITALIAN.COM

Web Apr 8, 2021 Cook until sausage moves freely when pan is shaken. Stir and break into bite-sized pieces with a wooden spatula. Continue cooking until sausage is browned on all …
From everybodylovesitalian.com

See details

PENNE WITH ITALIAN TURKEY SAUSAGE AND VEGETABLES - FOOD.COM

Web Add mushrooms, Bell peppers, and zucchini; saute 5 minutes or until vegetables are tender and sausage is done. Stir in tomatoes, cover and cook over medium low heat 10 …
From food.com

See details

ONE-POT ITALIAN SAUSAGE AND PEPPER CHILI RECIPE - HOME CHEF

Web Add 1 tsp. olive oil and Italian sausage to hot pot. Break up sausage into smaller pieces until lightly browned, 1-2 minutes. 3 Add the Vegetables . Add diced peppers and white …
From homechef.com

See details

#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #main-dish #beef #stews #dietary #low-carb #low-in-something #meat #beef-sausage #equipment