Italian Sausage Potatoes Recipes

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SAUSAGE, PEPPERS, ONIONS, AND POTATO BAKE

This is an Italian comfort food classic! The smell of this cooking in my kitchen transports me back to playing on the street in front of my Papa and Gigi's house in Brooklyn. I make 2 trays of this for every family get-together, and it's gone in a flash!

Provided by Beccabo73

Categories     World Cuisine Recipes     European     Italian

Time 1h5m

Yield 8

Number Of Ingredients 11



Sausage, Peppers, Onions, and Potato Bake image

Steps:

  • Preheat oven to 400 degrees F (200 degrees C).
  • Heat 2 teaspoons olive oil in a large skillet over medium heat, and cook and stir the sausage until browned. Transfer the cooked sausage to a large baking dish.
  • Pour 1/4 cup of olive oil into the skillet, and cook the potatoes, stirring occasionally, until browned, about 10 minutes. Place the potatoes into the baking dish, leaving some oil in the skillet.
  • Cook and stir the green and red peppers and onions in the hot skillet until they are beginning to soften, about 5 minutes. Add the vegetables to the baking dish.
  • Pour wine and chicken stock over the vegetables and sausage, and sprinkle with Italian seasoning, salt, and pepper. Gently stir the sausage, potatoes, and vegetables together.
  • Bake in the preheated oven until hot and bubbling, 20 to 25 minutes. Serve hot.

Nutrition Facts : Calories 539.2 calories, Carbohydrate 45.8 g, Cholesterol 44.9 mg, Fat 29.8 g, Fiber 6.7 g, Protein 20.2 g, SaturatedFat 8.7 g, Sodium 1041 mg, Sugar 7.3 g

2 teaspoons olive oil
2 pounds Italian sausage links, cut into 2-inch pieces
¼ cup olive oil
4 large potatoes, peeled and thickly sliced
2 large green bell peppers, seeded and cut into wedges
2 large red bell peppers, seeded and cut into wedges
3 large onions, cut into wedges
½ cup white wine
½ cup chicken stock
1 teaspoon Italian seasoning
salt and pepper to taste

ITALIAN SAUSAGE AND POTATOES

Make and share this Italian Sausage and Potatoes recipe from Food.com.

Provided by Andrewzmom

Categories     One Dish Meal

Time 1h

Yield 4-6 serving(s)

Number Of Ingredients 3



Italian Sausage and Potatoes image

Steps:

  • Cut up Italian sausage links into bite sized chunks.
  • Cube potatoes (with skins).
  • Place in baking dish, then add Italian salad dressing over all.
  • Bake uncovered at 350 until sausage is no longer pink and potatoes are tender, approximately 45-50 minutes.
  • Note: Sometimes I speed up the cooking time by microwaving the potatoes a little before baking in the oven...

Nutrition Facts : Calories 653.1, Fat 47.2, SaturatedFat 13.4, Cholesterol 64.7, Sodium 2312.3, Carbohydrate 33.4, Fiber 2.1, Sugar 6.7, Protein 24

1 lb Italian sausage
3 large baking potatoes
8 ounces Italian salad dressing (Robusto or Zesty)

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