JALAPENO-CILANTRO (LIKE CBW)
Categories Sauce Vegetable Low Carb Low Fat Vegetarian Low Cal Low/No Sugar Wheat/Gluten-Free Healthy Kosher Vegan Raw
Yield 10+ 10+
Number Of Ingredients 9
Steps:
- Grill the Jalapeno and red Peppers whole until they get a mild char on them. Cut and seed them, scraping the white mild out of the pepper (if you don't do this the sauce will be far too HOT!). In a blender add cilantro, grilled peppers, onion, garlic, Lemon and lime juice, and water. Blend until smooth. Add salt and pepper to taste. Place in the fridge over night to let the flavors mellow together and enjoy the next day. Healthy and awesome
CILANTRO JALAPENO HUMMUS
Tasty! Utterly tasty! Enjoy with pita chips or tortilla chips. Garnish with cilantro sprigs.
Provided by tastywhalebacon
Categories Appetizers and Snacks Dips and Spreads Recipes Hummus Recipes
Time 10m
Yield 12
Number Of Ingredients 7
Steps:
- Blend garbanzo beans, cilantro, jalapeno pepper, garlic, olive oil, salt, black pepper, and garlic powder in a blender until smooth.
Nutrition Facts : Calories 40 calories, Carbohydrate 5.7 g, Fat 1.4 g, Fiber 1.2 g, Protein 1.3 g, SaturatedFat 0.2 g, Sodium 71.7 mg, Sugar 0.1 g
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- For a milder sauce, remove the seeds and ribs from the jalapeños, then roughly chop them. For a spicier sauce, leave the seeds and ribs in, and simply chop the jalapeños. You should have about 1 cup of chopped jalapeños.
- Place the jalapeños into a blender along with all the remaining ingredients (I even include the cilantro stems), and blend on high for at least 30 seconds, until the sauce is smooth and creamy.
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