JALAPENO TEQUILA GIMLET
Jalapeno-infused tequila is used in place of the traditional vodka. Cook time is infusion time.
Provided by Mikekey * @Mikekey
Categories Cocktails
Number Of Ingredients 4
Steps:
- 1. Roast jalapenos over gas flame or under broiler until soft and charred. Stem and chop chilies.
- 2. Place chilies and seeds into a jar. Add tequila and let sit 1 hour. Strain through fine mesh sieve and discard solids.
- 3. Stir in lime juice, agave nectar and 2 cups ice.
- 4. Let stand, stirring occasionally, until ice is melted.
- 5. Divide among 8 chilled gimlet glasses.
JALAPENO-INFUSED TEQUILA
If you like spicy drinks like spicy margaritas, try infusing tequila with jalapenos on your own. You can leave the seeds out if you like for a slightly less spicy version.
Provided by Yoly
Categories SEO Review Alcoholic Beverages
Time 16h5m
Yield 33
Number Of Ingredients 2
Steps:
- Add jalapenos to bottle of tequila and store at room temperature for a minimum of 16 hours.
- Strain tequila with a fine mesh strainer into another container. Pour the strained, infused tequila back into the bottle.
Nutrition Facts : Calories 52.2 calories, Carbohydrate 0.1 g, Sodium 0.2 mg
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