Japanese Soho Cocktail Recipes
JAPANESE COCKTAIL
The Japanese cocktail is one of the oldest and most perfect of three-ingredient cocktails. It contains cognac, almond-scented orgeat, and Angostura bitters.
Provided by Robert Simonson
Time 2m
Yield Makes 1 cocktail
Number Of Ingredients 4
Steps:
- Combine cognac, orgeat, and bitters in a mixing glass filled with ice and stir until chilled, about 30 seconds. Strain into a chilled coupe.
- Express lemon twist over the drink and drop into the glass.
JAPANESE SOHO COCKTAIL
This Japanese cocktail uses lychee liqueur, a delicious fruit popular to east and southeast Asia. The blue color makes it even more appealing to drink.
Provided by LN Lee
Categories Japanese Recipes
Time 2m
Yield 1
Number Of Ingredients 5
Steps:
- Pour the vodka, lemonade, blue curacao, and lychee liqueur into a cocktail shaker over ice. Cover, and shake until the outside of the shaker has frosted. Strain into a chilled martini glass, and garnish with a lemon slice to serve.n
Nutrition Facts : Calories 158.5 calories, Carbohydrate 22.1 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0.6 g, Protein 0.2 g, SaturatedFat 0 g, Sodium 11.8 mg, Sugar 19.7 g
CALYPSO COOLER
This is a recipe very close to the drink that a popular bar makes.
Provided by SilverRose83
Categories Drinks Recipes Cocktail Recipes Rum Drinks Recipes
Time 5m
Yield 1
Number Of Ingredients 6
Steps:
- Pour the rum, schnapps, and orange juice into a cocktail shaker over ice. Cover, and shake until the outside of the shaker has frosted. Pour into a chilled glass, pour in the grenadine syrup, and garnish with the orange slice and maraschino cherries to serve.
Nutrition Facts : Calories 275.7 calories, Carbohydrate 46.8 g, Cholesterol 17.1 mg, Fat 2.7 g, Fiber 0.5 g, Protein 2.8 g, SaturatedFat 1.6 g, Sodium 25 mg, Sugar 33 g
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