Jelly Slice Recipes
JELLY (JELLO) SLICE (BAR)
A request for condensed milk recipes made me wonder if this was on here. I can't find it, so I'm posting it. It's a real old Aussie (and probably New Zealand) favourite, and is easy to make. I love it.
Provided by JustJanS
Categories Bar Cookie
Time 20m
Yield 1 tray of slice
Number Of Ingredients 9
Steps:
- Combine crushed biscuits and butter mixing well; press into greased 30cm X 23cm (12" X 9") pan and refrigerate.
- Combine condensed milk, lemon juice and gelatin mix.
- Mix well and pour over prepared base; refrigerate 2 hours.
- Mix jelly powder and boiling water together, then add cold water.
- Refrigerate until consistency of unbeaten egg white, pour over lemon layer.
- Refrigerate, then cut into squares when set.
- *I prefer a red jelly for this, but any flavour would be OK.
Nutrition Facts : Calories 4042.7, Fat 209.9, SaturatedFat 120.3, Cholesterol 531.4, Sodium 3504.5, Carbohydrate 509.8, Fiber 17.1, Sugar 368.6, Protein 63.7
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