Jenz Chicken Or Ham Panini Recipes

Steps:

• Heat a panini grill on the highest setting. Brush 2 pieces of bread with butter. Assemble panini with chicken, bacon, and mozzarella. Lower panini press. Cook until bread is golden and cheese is melted, about 5 minutes.
• Carefully separate bread and add in some sliced avocado, tomato, and pesto. Repeat above steps for additional panini sandwiches.
• Reassemble sandwiches and cut in half. Serve immediately.

Steps:

• Drizzle olive oil on 1 side of each bread slice. Spread 1 tablespoon mayonnaise on the other side of each slice. Pile Cheddar cheese, ham, tomato, and onion on top. Top with other bread slice, mayonnaise side down.
• Heat a grill pan over medium-high heat; spray lightly with cooking spray. Place sandwich on grill; weigh it down with a heavy pan. Cook until cheese is melted and grill marks appear, 3 to 5 minutes per side.

Steps:

• Marinade the chicken breasts in italian dressing for 30 min to an hour.
• Grill the chicken breasts.
• To assemble the panini: Brush olive oil onto your bun, stack the chicken breast, sliced ham, bacon, and cheeses. (If you wish to add the peppers put them on under the cheese). Top with Ranch dressing or spicy brown mustard if you choose.
• Put on your panini press or forman grill and give them about 4-5 minute or until your cheese is melted.

Steps:

• In a large skillet, saute onions in oil until softened. Reduce heat to medium-low; cook, stirring occasionally, for 30 minutes or until deep golden brown., Layer the cheese, ham, tomato, pickles and caramelized onions on four bread slices; top with remaining bread. Spread outsides of sandwiches with butter., Cook on a panini maker or indoor grill for 3-4 minutes or until bread is browned and cheese is melted.

Steps:

• Slice panini horizontaly
• Place cut side up and spread liberally with plum sauce. You may need more than recipe calls for depending on size of panini bread.
• Cover one half of each panini with shredded chicken or ham.
• Top with other ingredients ending with tomatoes.
• Sprinkle with a little salt & freshly ground black pepper if desired.
• Place second half on top.
• Cook for approx 3-5mins in a preheated non stick grilled sandwich machine or press.
• When nicely browned, remove and cut each panini diagonally and place on plates.
• Serve as is or with a tossed green salad.
• NB: You can also add chopped or crushed well drained pineapple and/or chopped spring onions.
• Use apricot sauce or even honey mustard sauce in place of the plum sauce.
• Can also be made using thick slices of your favourite bread.