Joes Chili Recipes

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JEFF'S HOT DOG CHILI

A really good chili sauce like I had as a kid. This took me many years to get the ingredients just right. Hope you enjoy.

Provided by orion3

Categories     Soups, Stews and Chili Recipes     Chili Recipes     Chili Without Beans Recipes

Time 30m

Yield 6

Number Of Ingredients 10



Jeff's Hot Dog Chili image

Steps:

  • Place ground beef in a large saucepan with water and mash the beef with a potato masher to break apart. Stir in tomato sauce, ketchup, chili powder, salt, black pepper, sugar, onion powder, and Worcestershire sauce. Bring to a boil and cook over medium heat until the chili has thickened slightly and the beef is fully cooked, about 20 minutes.

Nutrition Facts : Calories 167.7 calories, Carbohydrate 7.5 g, Cholesterol 47.3 mg, Fat 9.4 g, Fiber 0.8 g, Protein 13.6 g, SaturatedFat 3.6 g, Sodium 594.7 mg, Sugar 6 g

1 pound ground beef
⅓ cup water
½ (10 ounce) can tomato sauce
½ cup ketchup
2 ½ teaspoons chili powder
½ teaspoon salt
½ teaspoon ground black pepper
½ teaspoon white sugar
½ teaspoon onion powder
1 dash Worcestershire sauce

ESKIMO JOE'S WORLD FAMOUS CHILI

This is from a restaurant in Stillwater, Oklahoma called Eskimo Joe's. I love trying chili recipes so I'm putting it here so I can find it. I plan on making a few changes like the amount of meat and I know I'll add more beans and probably adjust the seasonings a bit (we like it hot).

Provided by CJAY8248

Categories     Easy

Time 8h10m

Yield 1 crockpot, 4 serving(s)

Number Of Ingredients 15



Eskimo Joe's World Famous Chili image

Steps:

  • Brown meat in a skillet. Add remaining ingredients and simmer until vegetables are tender. After browning the meat, you could also put this in a crockpot and cook on low for about 8 hours.

Nutrition Facts : Calories 1157, Fat 54.2, SaturatedFat 20.6, Cholesterol 231.3, Sodium 2634.7, Carbohydrate 83.8, Fiber 18.2, Sugar 12.8, Protein 86.6

3 lbs ground beef
2 (4 ounce) cans diced green chilies
1 (10 ounce) can rotel with green chilies
1 (28 ounce) can spicy chili beans
2 (8 ounce) cans tomato sauce
3/4 cup chopped green bell pepper
3/4 cup chopped onion
4 tablespoons chili powder
1 tablespoon seasoning salt
1 tablespoon cumin
2 teaspoons oregano
1 tablespoon black pepper
1/2 teaspoon cayenne pepper
1 teaspoon salt
1 1/4 cups water

JOE COOPER'S CHILI CON CARNE

Provided by Craig Claiborne And Pierre Franey

Categories     dinner, main course

Time 2h45m

Yield Eight or more servings

Number Of Ingredients 16



Joe Cooper's Chili con Carne image

Steps:

  • Cut the meat into quarter-inch cubes. Heat the oil in a large kettle and add the meat. Cook, stirring, until the meat loses its raw, red look.
  • Add the four cups of water and bring to the boil. Cover and let Simmer one and one-half to two hours.
  • Add the bay leaves, chili powder, salt, garlic, cumin, oregano, pepper flakes, black pepper, sugar and paprika. Stir and cover. Cook 30 minutes.
  • Blend the flour with the cold water and stir in the corn meal, using enough liquid to prevent lumping. Add this, stirring, to the chili. Cook, stirring often, about five minutes.

Nutrition Facts : @context http, Calories 422, UnsaturatedFat 13 grams, Carbohydrate 16 grams, Fat 22 grams, Fiber 4 grams, Protein 40 grams, SaturatedFat 7 grams, Sodium 763 milligrams, Sugar 2 grams

3 pounds lean chuck or round steak
1/4 cup olive oil
4 cups water
2 bay leaves
6 tablespoons chili powder
Salt, if desired
1/4 cup finely minced garlic
1 teaspoon cumin powder
1 teaspoon oregano
1 teaspoon hot red pepper flakes
1/2 teaspoon freshly ground black pepper
1 tablespoon sugar
3 tablespoons paprika
3 tablespoons flour
3 to 5 tablespoons cold water
6 tablespoons corn meal

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16 LEFTOVER CHILI RECIPES - INSANELY GOOD

From insanelygoodrecipes.com
4.5/5 (8)
Estimated Reading Time 6 mins
Category Articles
Published May 5, 2020
  • Leftover Chili Cheese Dogs. It’s easy, delicious, and the perfect use for leftover chili. Just pour some leftover chili over your favorite hotdog or sausage and top with cheese and you’re all set!
  • Breakfast Bowls. What a great way to turn your leftover chili into the perfect breakfast. Just combine chili with tater tots, scrambled eggs, cheese, and whatever other ingredients you like adding to your breakfast bowl.
  • Chili Loaded Baked Potato. Chili and potatoes taste great together, so why not stuff that leftover chili into a baked spud? Whether it’s baked potatoes or sweet potatoes, topping it with chili will surely make it even tastier.
  • Chili Mac and Cheese. You know what chili and mac and cheese have in common? They’re both amazing comfort foods. That’s why it only makes sense to combine them to make one glorious dish!
  • Chili Potato Nachos. Chili is a Mexican dish, so it only makes sense to transform it into another Mexican classic! But, instead of using the regular nacho chips, why not use potatoes instead?
  • Chili Cheese Lasagna. You can use chili with almost anything that calls for meat sauce, and lasagna is one of them. So, why not use chili as the meat base to make a Tex-Mex inspired lasagna?
  • Chili Spaghetti. Here’s another pasta you can make with leftover chili: spaghetti! Just use the chili in place of your regular spaghetti sauce and you’ve got yourself a fusion of Tex-Mex and Italian cuisines.
  • Cheesy Chili Stuffed Peppers. Aside from potatoes and sweet potatoes, here’s another vegetable you can stuff chili into: bell peppers! Want to save this blog post?
  • Chili Cheese Fries. As I’ve mentioned earlier, chili and potatoes make a wonderful pair. So, it only makes sense to top your fries with loads of chili!
  • Leftover Chili Cheese Dip. Now this one is perfect for game day! Just add some shredded cheese and Greek yogurt to your leftover chili, bake it until the chili bubbles, and you’ve got yourself an irresistible dip!
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