Johnny Mac Recipes
JOHNNY MARZETTI III
An easy school version of Johnny Marzetti. To freeze, don't add the cheese or bake ahead of time. Use your choice of elbow or egg noodles.
Provided by Marsha
Categories 100+ Pasta and Noodle Recipes Noodle Recipes
Time 1h10m
Yield 6
Number Of Ingredients 9
Steps:
- In a large pot with boiling salted water cook pasta until al dente. Drain.
- Meanwhile, in a large skillet cook ground beef until no pink remains. Add onions and celery and cook until they are softened. Add salt and pepper to taste. Stir in tomato soup, tomato sauce, and water. Simmer for 10 minutes.
- In a casserole dish, mix together the cooked and drained pasta with the meat mixture.
- Bake in a preheated 350 degree F (175 degree C) oven for 20 to 30 minutes. Sprinkle the top with grated Cheddar cheese and continue to cook until cheese is melted, about 3 to 5 minutes.
Nutrition Facts : Calories 553.4 calories, Carbohydrate 33.5 g, Cholesterol 132.3 mg, Fat 32.7 g, Fiber 3.2 g, Protein 31 g, SaturatedFat 16.3 g, Sodium 858.8 mg, Sugar 7 g
JOHNNY MAC
Make and share this Johnny Mac recipe from Food.com.
Provided by shrubik
Categories < 30 Mins
Time 20m
Yield 8-10 serving(s)
Number Of Ingredients 5
Steps:
- Brown ground beef, onion, and green pepper.
- Fill pot with water and cook your macaroni according to the directions on the box. And drain.
- Combine beef mixture, pasta and tomato soup in a large pot.
- Enjoy.
Nutrition Facts : Calories 484.8, Fat 12.9, SaturatedFat 5.1, Cholesterol 73.7, Sodium 708.5, Carbohydrate 59.1, Fiber 3.5, Sugar 10.9, Protein 32.1
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