Julias Chocolate Chip Cookies Recipes

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ULTIMATE CHOCOLATE CHIP COOKIES

We named this recipe "Ultimate Chocolate Chip Cookies," because it's got everything a cookie connoisseur could possibly ask for. With a texture that is slightly crispy on the outside and chewy on the inside, it's a favorite chocolate chip cookie recipe that's been top-rated by hundreds of satisfied home cooks.

Provided by Betty Crocker Kitchens

Categories     Dessert

Time 1h30m

Yield 48

Number Of Ingredients 10



Ultimate Chocolate Chip Cookies image

Steps:

  • Heat oven to 375°F. In small bowl, mix flour, baking soda and salt; set aside.
  • In large bowl, beat softened butter and sugars with electric mixer on medium speed, or mix with spoon about 1 minute or until fluffy, scraping side of bowl occasionally.
  • Beat in egg and vanilla until smooth. Stir in flour mixture just until blended (dough will be stiff). Stir in chocolate chips and nuts.
  • Onto ungreased cookie sheets, drop dough by rounded tablespoonfuls 2 inches apart.
  • Bake 8 to 10 minutes or until light brown (centers will be soft). Cool 2 minutes; remove from cookie sheet to cooling rack. Cool completely, about 30 minutes. Store covered in airtight container.

Nutrition Facts : Calories 120, Carbohydrate 16 g, Cholesterol 15 mg, Fat 1, Fiber 0 g, Protein 1 g, SaturatedFat 3 1/2 g, ServingSize 1 Cookie, Sodium 85 mg, Sugar 10 g, TransFat 0 g

2 1/4 cups Gold Medal™ all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 cup butter, softened
3/4 cup granulated sugar
3/4 cup packed brown sugar
1 egg
1 teaspoon vanilla
2 cups semisweet chocolate chips
1 cup coarsely chopped nuts, if desired

JULIE'S CHOCOLATE CHIP COOKIES

Instant Pudding mix makes these cookies very soft. You can try different variations of pudding mix too--chocolate pudding mix with peanut butter chips, banana pudding mix with white chocolate chips, etc.

Provided by Pamela

Categories     Drop Cookies

Time 24m

Yield 2-3 dozen

Number Of Ingredients 9



Julie's Chocolate Chip Cookies image

Steps:

  • Beat first 6 ingredients together until creamy.
  • Add next 2 ingredients.
  • Mix well.
  • Stir in chocolate chips.
  • Drop by tsp and bake at 350° for 9 minutes.
  • Do not over bake!

1 cup margarine
1/4 cup white sugar
3/4 cup brown sugar
1 teaspoon vanilla
1 (113 g) package vanilla instant pudding mix (4 serving size)
2 large eggs
1 teaspoon baking soda
2 1/4 cups flour
1 (12 ounce) package chocolate chips

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