Just Like California Pizza Kitchen Mac Cheese Recipes

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JUST LIKE CALIFORNIA PIZZA KITCHEN MAC & CHEESE

My family loves the macaroni and cheese at California Pizza Kitchen, so I tinkered around and came pretty close to it. Enjoy!

Provided by St. Louie Suzie

Categories     Cheese

Time 20m

Yield 6-8 serving(s)

Number Of Ingredients 4



Just Like California Pizza Kitchen Mac & Cheese image

Steps:

  • Cook pasta in boiling water for 10 - 12 minutes until al dente.
  • Meanwhile, cut the Velveeta into cubes and add it to the cream and butter in a large saucepan over low heat, stirring often.
  • Drain pasta well and add to Velveeta mixture and gently mix to coat.

Nutrition Facts : Calories 600.1, Fat 31.6, SaturatedFat 19.4, Cholesterol 108, Sodium 582.8, Carbohydrate 61.8, Fiber 2.4, Sugar 4.4, Protein 17.1

16 ounces rotini pasta
8 ounces Velveeta cheese
1 1/4 cups heavy cream
2 tablespoons unsalted butter

CALIFORNIA MACARONI AND CHEESE

The traditional mac and cheese, If you add any other cheese's ( Pepper Jack, Munster, Gouda ) it's non traditional but oh so good too. Prep time includes the sauteing times

Provided by peachez

Categories     Cheese

Time 45m

Yield 8-10 serving(s)

Number Of Ingredients 13



California Macaroni and Cheese image

Steps:

  • Heat oven to 400 degrees.
  • Butter a 9 x 13 baking dish.
  • Melt 1/4 cup butter in a large saucepan over medium heat, add onion.
  • Saute 3 minutes Stir in flour, stirring for 3 minutes.
  • Whisk in milk and half and half, stirring and cooking until slightly thickened about 6 minutes.
  • Stir in mustard and Worcestershire sauce.
  • Remove from heat.
  • Stir in 3 1/2 cups cheese until melted.
  • Season with salt, pepper and cayenne to taste.
  • Place half of cooked macaroni into baking dish, pour in half of sauce, mixing well Add rest of macaroni, mixing remaining sauce in.
  • Top with remaining 1 cup of cheese.
  • Bake for approx 20 minutes.
  • Melt the remaining 1/4 cup butter in a large skillet over medium heat, add breadcrumbs stirring till lightly toasted.
  • Remove dish from oven.
  • Sprinkle crumbs on top.
  • Broil until crumbs are golden brown about 1 minute or so.
  • Remove from oven and serve.

Nutrition Facts : Calories 839, Fat 47.9, SaturatedFat 29.2, Cholesterol 139.6, Sodium 936.8, Carbohydrate 68.8, Fiber 3.2, Sugar 4.9, Protein 33.3

1/2 cup unsalted butter, divided into 1/4 cups
1 medium onion
1/4 cup all-purpose flour (or your favourite thickener)
2 cups milk, warmed
2 cups half-and-half, warmed
3 tablespoons honey mustard
2 teaspoons Worcestershire sauce
4 1/2 cups extra-sharp cheddar cheese, shredded and divided,3 1/2 cups and 1 cup (or any combination of your favourite cheeses)
kosher salt
fresh pepper
cayenne pepper
1 lb macaroni, cooked and drained
1 1/3 cups seasoned dry bread crumbs or 1 1/3 cups fresh breadcrumbs

PIZZA MACARONI AND CHEESE

Make and share this Pizza Macaroni and Cheese recipe from Food.com.

Provided by looneytunesfan

Categories     Cheese

Time 20m

Yield 4 serving(s)

Number Of Ingredients 6



Pizza Macaroni and Cheese image

Steps:

  • PREPARE Dinner in microwaveable 9-inch square dish as directed on package.
  • ADD tomatoes with their liquid and the pizza sauce; mix lightly.
  • Sprinkle with mozzarella cheese.
  • MICROWAVE on HIGH 3 minute or until mixture is heated through and cheese is melted.

Nutrition Facts : Calories 337.2, Fat 14.6, SaturatedFat 8.6, Cholesterol 39.6, Sodium 810.2, Carbohydrate 43.2, Fiber 2.6, Sugar 10.6, Protein 9.9

1 (7 ounce) package kraft macaroni and cheese mix
1/4 cup milk
1/4 cup butter (not spread or tub product) or 1/4 cup margarine (not spread or tub product)
1 (14 1/2 ounce) can Italian-style diced tomatoes, undrained
1/3 cup pizza sauce
1/2 cup shredded low-moisture part-skim mozzarella cheese

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