Kahlua Barbecued Ribs Recipe Cdkitchencom
KAHLUA PORK RIBS-IN THE CROCK RECIPE - (4.5/5)
Provided by kishthecook
Number Of Ingredients 8
Steps:
- cut rib racks in half, rub all over with your favorite seasoning mix, set aside place the onions and garlic cloves into the slow cooker- I use my big oblong crock arrange the ribs on top of onions & garlic pour the Kahlua, BBQ sauce, Soy Sauce and Soy Vey over the ribs cover and cook on high for 4-6 hours or 8-10 hours on low, until meat is starting to fall off the bones remove ribs, cover with foil to keep warm and set aside strain solids from the remaining sauce (or just puree it all together) and glaze the ribs.
KAHLUA SPARERIBS
Make and share this Kahlua Spareribs recipe from Food.com.
Provided by echo echo
Categories Meat
Time 1h20m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Trim spareribs, but don't separate.
- Combine chicken stock through salt and marinate ribs in mixture overnight, turning occasionally to keep coated.
- Remove ribs from marinade and roast 10 min at 450°, remove and pour off fat.
- Reduce heat to 350°, return ribs to oven and roast 1 hour more, basting frequently with marinade.
Nutrition Facts : Calories 2011.9, Fat 138.2, SaturatedFat 50.6, Cholesterol 550.3, Sodium 2683.9, Carbohydrate 33.7, Fiber 0.5, Sugar 30.6, Protein 135.6
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