KAMPYO MAKI
Make and share this Kampyo Maki recipe from Food.com.
Provided by dicentra
Categories Lunch/Snacks
Time 25m
Yield 1 serving(s)
Number Of Ingredients 6
Steps:
- Simmer the kampyo. Wash and rub with ½ tablespoon of salt until supple. Rinse and boil in water until tender, about 10 minutes.
- In a saucepan, heat dashi stock, sugar and soy sauce to boiling. Add kampyo and simmer 15 minutes, until the sauce is absorbed. Cut into desired lengths.
- Spread nori with sushi rice and top with kampyo. Roll. Cut to fit. Serve with additional soy sauce.
Nutrition Facts : Calories 575.7, Fat 0.7, SaturatedFat 0.1, Sodium 4345.3, Carbohydrate 128, Fiber 3.7, Sugar 25.8, Protein 12.2
FUTO-MAKI (FAT ROLL)
This is a recipe for futo-maki (thick roll) It is my mother's favorite type of maki sushi and I make it a lot for her. Kampyo is dried gourd and can be found in most Asian markets or in the foreign foods section of the supermarket.
Provided by BirdyBaker
Categories Lunch/Snacks
Time 1h45m
Yield 4 rolls, 4 serving(s)
Number Of Ingredients 10
Steps:
- Wash and soak kampyo and shitake mushrooms in water and let sit for an hour.
- Slice kampyo and mushrooms into pieces about 8 inches long.
- Place dashi stock, sugar, mirin and soy sauce, kampyo and mushrooms in a pan and simmer for around an hour.
- Let cool.
- Beat eggs and add sugar to the eggs.
- Make a firm omelette and cut it into long strips.
- Put a sheet of nori on top of a bamboo sushi mat and spread a cup of sushi rice on top of the nori.
- Place 1/4 of ingredients lengthwise on the rice and roll in a jelly roll fashion, pressing forward slowly and firmly to form a cylinder.
- Remove sushi from mat and cut into 4-6 bite sized pieces.
- Repeat with the rest of the nori.
Nutrition Facts : Calories 334.2, Fat 3, SaturatedFat 0.9, Cholesterol 105.8, Sodium 813, Carbohydrate 66.1, Fiber 1.5, Sugar 8.4, Protein 9.7
More about "kampyo maki recipes"
KAMPYO SUSHI ( DRIED SHAVINGS OF CALABASH) - EASY …
Now, add mirin, soy sauce, and sugar to the dashi soup stock and bring to boil. Add the well-drained calabash shavings. Stir gently with the lid covered and …
From easyhomemadesushi.com
Estimated Reading Time 8 mins
From easyhomemadesushi.com
Estimated Reading Time 8 mins
16 EASY AND TASTY KAMPYO RECIPES BY HOME COOKS
Delicious Hand-Rolled Sushi. Dried kampyo (gourd) • cooker cups rice, 2/3 cup vinegar, 2/3 cup sugar, 1 tablespoon of salt 5 rice cooker cups of sushi rice • Koya Dofu (Freeze-dried tofu) • Dried shiitake mushrooms • Thin omelet • …
From cookpad.com
From cookpad.com
KANPYO MAKI ( HOW TO MAKE" KANPYO MAKI" IN …
We will show you how to make "Kanpyo maki" step by step.#how#to#make#hosomaki#small#roll#kanpyo#dry#dried#gourd#saving#recipe#maki#chef#restaurantKanpyo Maki...
From youtube.com
From youtube.com
SHISO MAKI | A TASTE OF CULTURE
2019-08-02 Shiso maki rolls, skewered and seared. Japan’s Tohoku region is justly famous for its walnuts – large, meaty orbs that produce an incredibly rich, aromatic paste when roasted …
From tasteofculture.com
From tasteofculture.com
7 EASY AND TASTY KOMBU-MAKI RECIPES BY HOME COOKS - COOKPAD
Kombu (cut into 15 cm pieces) • pieces Kampyo • fish Raw dried herring • Kombu based dashi stock • of each Sugar, sake • Soy sauce • Mirin cookpad.japan Basic Kombu Maki Rolls
From cookpad.com
From cookpad.com
SIMMERED FROZEN TOFU WRAPPED IN TOFU POUCHES AND KAMPYO …
Simmered frozen tofu wrapped in tofu pouches and kampyo (Shinoda-maki) from The Book of Tofu (page 356) by William Shurtleff and Akiko Aoyagi. Shopping List; Ingredients; ... If the …
From eatyourbooks.com
From eatyourbooks.com
FUTOMAKI 太巻き (MAKI SUSHI) • JUST ONE COOKBOOK
2020-01-28 Bring it to boil and once boiling, lower the heat to medium and cook until most of liquid is gone, about 20-30 minutes. Cut the shiitake mushrooms to very thin slices and …
From justonecookbook.com
From justonecookbook.com
16 EASY AND TASTY KAMPYO RECIPES BY HOME COOKS - COOKPAD
16 homemade recipes for kampyo from the biggest global cooking community! See recipes for [Farmhouse Recipe] Stewed Kampyo too.
From cookpad.com
From cookpad.com
KANPYO MAKI (干瓢巻き / DRIED GOURD ROLL) — THE SUSHI GEEK
2015-12-28 Kanpyo (sometimes spelled kampyo) maki is the most traditional Edomae-zushi maki - as a matter of fact if you order a nori-maki in some of the older Tokyo sushi shops, …
From thesushigeek.com
From thesushigeek.com
SUSHI RECIPES | ALL THE DIFFERENT KINDS OF RECIPES THAT YOU'VE BEEN ...
You could use these sushi recipes to duplicate a roll that you may have tried at a sushi bar without having to have the recipe. Just note the diameter of the roll, the type and number of …
From allaboutsushiguide.com
From allaboutsushiguide.com
NORI-MAKI RECIPE FROM FATFREE - EASY RECIPES
nori with a 1 cm. layer of rice, leaving about 1/2 inch bare at the bottom and 1 1/2 inch at the top. Place desired fillings in a line across the rice, approximately in the middle.
From recipegoulash.cc
From recipegoulash.cc
KANPYO MAKI : JAPANESE RECIPE - YOUTUBE
2017-08-02 Kanpyo (sometimes spelled kampyo) maki is the most traditional Edomae-zushi maki - as a matter of fact if you order a nori-maki in some of the older Tokyo su...
From youtube.com
From youtube.com
45 EASY AND TASTY MAKI RECIPES BY HOME COOKS - COOKPAD
Basic Kombu Maki Rolls. Kombu (quick-boiling kombu) • Kampyo • Water • Sugar • Soy sauce • Vinegar • Mirin. 20 servings. cookpad.japan. Sublime! Mrs. Maki's Crispy Cookies. Cake flour …
From cookpad.com
From cookpad.com
KONBU MAKI - GROVE FARM
Instructions: Scrape skin from gobo and cut into 2-½ inch strips, quarter lengthwise and soak in water. Wash and soak konbu in water and cut into approximately 5” x 2” lengths. Soak …
From grovefarm.com
From grovefarm.com
KANPYO (DRIED GOURD STRIPS) • JUST ONE COOKBOOK
2016-01-30 To prepare kanpyo, bring a pot of water to a boil. Meanwhile, rinse kanpyo under running water and drain well, then rub it with 1 tsp. salt. Rinse and drain well again. Once the …
From justonecookbook.com
From justonecookbook.com
RECIPES BY INGREDIENT: KAMPYO | RECIPELAND
From Maki Sushi (Rolled Sushi) to Maki Sushi (Rolled Sushi). Don't miss another issue ... Kampyo Recipes by ingredients. 1 recipes. Maki Sushi (Rolled Sushi) (1) 39 Recipe Review. …
From recipeland.com
From recipeland.com
KANPYO-MAKI | RECIPES WIKI | FANDOM
Frrrozen Hot Chocolate; Chocolate Granita; Drunken Strawberries; Fennel Seed Basil Vanilla Bean Ice Cream; Champagne Mangos with Raspberry Coulis and Cardamom Shortbread
From recipes.fandom.com
From recipes.fandom.com
MAKI SUSHI RECIPE (JAPANESE SEASONED RICE ROLLS) | WHATS4EATS
Soy sauce -- 3 tablespoons. Mirin -- 1 tablespoon. Place the shiitakes into a bowl and pour boiling water over the shiitakes. Soak for 30 minutes, or until soft. Drain mushrooms and reserve the …
From whats4eats.com
From whats4eats.com
KAMPYO ROLL RECIPES ALL YOU NEED IS FOOD
12/03/2011 · Wash and soak kampyo in water for an hour before cooking. Cut softened kampyo into about 8-inch-long pieces. Put dashi soup stock, sugar, mirin, and soy sauce in a medium …
From stevehacks.com
From stevehacks.com
You'll also love