Kane Candy Chocolate Toasting Or Dessert Cups Recipes

Steps:

• Fill empty Kane Candy Chocolate Party Cups with chocolate mousse, add whipped cream, fresh berries & top with optional chocolate decoration or edible flower. Quick & Easy! Simply fill & serve. *Refrigerate to avoid melting of finished party cups.

Steps:

• Fill Kane Candy Chocolate Cordial & Toasting Cups with your favorite beverage & serve! Warning: *Nothing hot as chocolate cups will melt. :-)

Steps:

• Fill Kane Candy Chocolate cups with your favorite filling such as chocolate mousse, pudding, whipped cream or any soft cheese. top with fresh berries & whipped cream if desired. top with chocolate decoration for additional flair! Quick, easy & fun to make! Beautiful, chef inspired chocolate dessert cups to make at home!

Steps:

• Place your single variety of Kane Candy Chocolate Dessert Cups (or mix & match varieties) on any fancy or fun platter or serving tray. Fill each chocolate cup with prepared mousse, top with fresh small berries such as raspberries, blueberries or blackberries. Add some chocolate curls, edible flower or mint leaf to add style or add chocolate decoration to add height and flair. Ready to serve! Tips: Use piping bag for easier filling. Do not allow cups to sit out for too long as the fillings will start to settle. www.KaneCandy.com

Steps:

• Take any variety of Kane Candy Chocolate Cordial & Toasting Cups and place on serving tray. Fill with your favorite room temperature or cold beverage and serve! *Note: Do NOT pour any hot liquids in cups as they will melt.