SPICY BEER-STEAMED SHRIMP WITH KICKED UP COCKTAIL SAUCE
Steps:
- In the base pot of a steamer, combine the beer, crab boil, and garlic and bring to a simmer. Put the steamer basket in place.
- In a bowl, toss the shrimp with the Essence. Place the shrimp in the steamer basket, close the lid and steam until the shrimp are firm and cooked through, 5 to 6 minutes, stirring the shrimp once to ensure even cooking.
- Remove the basket with the shrimp and let sit until cool enough to handle. Turn out into a large serving bowl or onto a thick layer of newspapers spread on a table. Serve with the cocktail sauce for dipping.
- Combine all ingredients thoroughly and store in an airtight jar or container.
- Recipe from "New New Orleans Cooking", by Emeril Lagasse and Jessie Tirsch. Published by William and Morrow, 1993.
- Mix all ingredients together and whisk well to combine.
KICKED UP COCKTAIL SAUCE
Try this zesty sauce with juicy, succulent prawns or shrimp for your next social event. Add as much (or none) "heat" as you like.
Provided by CHILI SPICE
Categories Sauces
Time 10m
Yield 10 serving(s)
Number Of Ingredients 6
Steps:
- Mix all ingredients together and whisk well to combine.
KEVIN'S KICKED UP COCKTAIL SAUCE
Make and share this Kevin's Kicked up Cocktail Sauce recipe from Food.com.
Provided by tappier
Categories Low Protein
Time 10m
Yield 10 serving(s)
Number Of Ingredients 6
Steps:
- Mix together well.
- Cover and refrigerate overnight.
- Serve with peeled shrimp.
- Also great as a dip for different types of cheese cut up into bite size chunks.
Nutrition Facts : Calories 12.5, Fat 0.1, Sodium 163.1, Carbohydrate 3.2, Fiber 0.1, Sugar 2.8, Protein 0.2
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SPICY BEER-STEAMED SHRIMP WITH KICKED UP COCKTAIL SAUCE
Step 1. In the base pot of a steamer, combine the beer, crab boil, and garlic and bring to a simmer. Put the steamer basket in place. Step 2. In a bowl, toss the shrimp with the Essence.
From recipenet.org
From recipenet.org
KICKED UP COCKTAIL SAUCE RECIPE - FOOD.COM - MASTERCOOK
1 cup ketchup; 1 tablespoon Worcestershire sauce; 1 tablespoon lemon juice, freshly squeezed; 2 tablespoons prepared horseradish, drained; 1⁄2 teaspoon hot sauce
From mastercook.com
From mastercook.com
KICKED UP COCKTAIL SAUCE RECIPE - FOOD.COM
Jul 17, 2012 - Try this zesty sauce with juicy, succulent prawns or shrimp for your next social event. Add as much (or none) "heat" as you like.
From pinterest.com
From pinterest.com
KICKED UP COCKTAIL SAUCE RECIPE - FOOD.COM | RECIPE | COCKTAIL …
Dec 21, 2017 - Try this zesty sauce with juicy, succulent prawns or shrimp for your next social event. Add as much (or none) heat as you like.
From in.pinterest.com
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KICKED UP COCKTAIL SAUCE RECIPE - WEBETUTORIAL
Kicked up cocktail sauce is the best recipe for foodies. It will take approx 10 minutes to cook. If it is the favorite recipe of your favorite restaurants then you can also make kicked up cocktail …
From webetutorial.com
From webetutorial.com
SPICY COCKTAIL SAUCE | EMERILS.COM
Ingredients. 1 cup ketchup. 2 teaspoons prepared horseradish. 2 tablespoons fresh lemon juice. 1 teaspoon Worcestershire sauce. 1 teaspoon hot pepper sauce (recommended: Tabasco) 1 …
From emerils.com
From emerils.com
KICKED UP COCKTAIL SAUCE RECIPES
1 (12-ounce) bottled or canned beer: 2 tablespoons crab boil: 3 cloves garlic, peeled and crushed: 2 pounds shrimp, heads removed with shells on: 1 tablespoon Essence, recipe follows
From tfrecipes.com
From tfrecipes.com
KEVIN S KICKED UP COCKTAIL SAUCE RECIPE - WEBETUTORIAL
Kevin s kicked up cocktail sauce is the best recipe for foodies. It will take approx 10 minutes to cook. If it is the favorite recipe of your favorite restaurants then you can also make kevin s …
From webetutorial.com
From webetutorial.com
KEVIN'S KICKED UP COCKTAIL SAUCE RECIPE
Ingredients 1/2 cup ketchup 2 teaspoons prepared horseradish 3 teaspoons nonpareil capers, roughly chopped 2 -3 dashes Worcestershire sauce 1 teaspoon lemon juice 3 -4 dashes hot …
From recipenode.com
From recipenode.com
KEVINS KICKED UP COCKTAIL SAUCE RECIPES
1 (12-ounce) bottled or canned beer: 2 tablespoons crab boil: 3 cloves garlic, peeled and crushed: 2 pounds shrimp, heads removed with shells on: 1 tablespoon Essence, recipe follows
From tfrecipes.com
From tfrecipes.com
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