Kinderpunsch Recipes
GERMAN KINDERPUNSCH
Kinderpunsch is an alcohol-free, warming drink, served mainly at Christmas inGermany. Substitute white grape juice for apple if you prefer. Posted for ZWT#6 2010
Provided by Tea Jenny
Categories Punch Beverage
Time 20m
Yield 12 , 12 serving(s)
Number Of Ingredients 6
Steps:
- In a 3 litre saucepan, bring water, sugar, cloves and cinnamon to the boil.
- Stir in juice and heat through. Do not boil. Take spices out and pour over lemon slices in serving bowl. Serve warm.
Nutrition Facts : Calories 80.3, Fat 0.1, Sodium 2.2, Carbohydrate 20.9, Fiber 0.5, Sugar 19.5, Protein 0.1
KINDERPUNSCH
Make and share this Kinderpunsch recipe from Food.com.
Provided by Alia55
Categories Beverages
Time 15m
Yield 1 1/2 quarts
Number Of Ingredients 6
Steps:
- In a 3 quart saucepan, bring water, sugar, cloves and cinnamon to boil.
- Stir in juice and heat through. Do not boil.
- Take spices out and pour over lemon slices in serving bowl.
- Serve warm.
Nutrition Facts : Calories 592.2, Fat 0.8, SaturatedFat 0.1, Sodium 20.6, Carbohydrate 154.6, Fiber 3.9, Sugar 142.9, Protein 1.2
KINDERPUNSCH
Steps:
- In a 3 quart saucepan, bring water, sugar, cloves and cinnamon to boil.
- Stir in juice and heat through. Do not boil. Take spices out and pour over lemon slices in serving bowl.
- Serve warm.
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