POPSICLES
My kids used to love these special homemade treats and they loved helping to make them. My grandkids love this now.
Provided by Darlene Summers
Categories Frozen Desserts
Time 10m
Yield 1 batch, 1 serving(s)
Number Of Ingredients 5
Steps:
- Dissolve Jello and sugar in boiling water.
- Dissolve Kool-Aid in cold water. Pour Kool-Aid and Jello mixture together.
- Pour into small (3 oz) paper cups, ice cube trays, or pop molds.
- Freeze until almost firm.
- Insert popsicle sticks, party picks, etc. and freeze until firm.
Nutrition Facts : Calories 1097.8, Sodium 426.5, Carbohydrate 276.9, Sugar 272.7, Protein 6.6
KOOL-AID KOOL POPS
What would you do if 16 sweaty kids showed up in your kitchen on a hot summer day? A. Panic. B. Ask them to leave. C. Pull out these KOOL-AID Kool Pops.
Provided by My Food and Family
Categories Cold Drink Recipes
Time 6h5m
Yield 16 servings
Number Of Ingredients 1
Steps:
- Pour prepared drink into 16 paper or plastic cups.
- Freeze 2 hours or until almost firm.
- Insert wooden pop stick or plastic spoon into center of each cup. Freeze 4 hours or until firm. Remove from cups before serving.
Nutrition Facts : Calories 30, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 0 mg, Carbohydrate 8 g, Fiber 0 g, Sugar 8 g, Protein 0 g
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