Lactose Free Chocolate Brulee Recipes
LACTOSE-FREE CHOCOLATE BRULEE
Enjoy these delicious chocolate brulees made easy with Lactose Free Yoplait® yogurt.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 25m
Yield 2
Number Of Ingredients 4
Steps:
- Spoon 1 container into each of two 6-oz brulee dishes or small custard cups.
- Place chocolate chips and soy milk in small microwavable bowl. Microwave uncovered on High 15 to 29 seconds; stir until smooth. Spread over top of yogurt in thin layer.
- Refrigerate brulees until chocolate hardens, about 15 minutes. Top with raspberries.
Nutrition Facts : Calories 210, Carbohydrate 33 g, Cholesterol 10 mg, Fat 1/2, Fiber 1 g, Protein 6 g, SaturatedFat 3 g, ServingSize 1 serving, Sodium 110 mg, Sugar 25 g, TransFat 0 g
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Dessert ready in 25 minutes! Enjoy this delicious chocolate brulee that’s made with Yoplait® Lactose Free yogurt and topped with raspberries.
From pillsbury.com
Servings 2Total Time 25 minsCategory Dessert
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