Sliced Tomato Salad Recipes
SLICED TOMATO SALAD
I got this recipe from my grandmother. It's a perfect platter to serve with burgers or hot sandwiches. -Kendal Tangedal, Plentywood, Montana
Provided by Taste of Home
Categories Lunch
Time 25m
Yield 12 servings.
Number Of Ingredients 8
Steps:
- Arrange tomatoes and onions on a large rimmed serving platter. In a small bowl, whisk the oil, lemon juice, oregano, salt and pepper. Drizzle over top. Sprinkle with parsley.
Nutrition Facts : Calories 94 calories, Fat 6g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 159mg sodium, Carbohydrate 9g carbohydrate (6g sugars, Fiber 2g fiber), Protein 2g protein. Diabetic Exchanges
TOMATO ONION SALAD
"I worked as a summer cook at a Wyoming ranch for more than 20 years, and I made this marinated salad often," writes Nell Cruse of Ontario, Oregon. "It was obviously a favorite because there were never any leftovers."
Provided by Taste of Home
Categories Lunch Side Dishes
Time 20m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- Layer tomatoes and onions in a shallow serving dish. In a jar with a tight-fitting lid, combine the remaining ingredients; shake well. Drizzle over salad. Cover and refrigerate for at least 2 hours before serving.
Nutrition Facts : Calories 119 calories, Fat 90g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 406mg sodium, Carbohydrate 9g carbohydrate (0 sugars, Fiber 2g fiber), Protein 1g protein. Diabetic Exchanges
SLICED TOMATOES WITH FRESH HERB DRESSING
Enjoy this easy and delicious summer garden treat with no cooking involved! I serve this at church dinners and never have enough. If you can make this a few hours in advance, the flavors become even better.
Provided by MOMAZIRLOTT
Categories Salad Vegetable Salad Recipes Tomato Salad Recipes
Time 1h10m
Yield 8
Number Of Ingredients 9
Steps:
- Arrange the tomato slices in a shallow casserole dish. Whisk together the olive oil, thyme, oregano, parsley, chives, and garlic in a small bowl. Add salt and pepper to taste. Pour herb mixture over the tomatoes, covering evenly. Top with Parmesan cheese. Cover, and refrigerate at least 1 hour before serving.
Nutrition Facts : Calories 94.8 calories, Carbohydrate 4.8 g, Cholesterol 2.8 mg, Fat 7.9 g, Fiber 1.3 g, Protein 2.3 g, SaturatedFat 1.5 g, Sodium 53.5 mg, Sugar 2.5 g
TOMATO MOZZARELLA SALAD
Mozzarella slices are served with tomatoes, fresh basil, and sprinkled with olive oil. A perfect salad alternative, especially in summer when you can get tomatoes and basil from the garden.
Provided by JOANN HAN
Categories Salad Vegetable Salad Recipes Tomato Salad Recipes
Time 10m
Yield 6
Number Of Ingredients 7
Steps:
- Place tomato slices, alternating with mozzarella slices, on a large serving platter.
- Combine oil, balsamic vinegar, salt, and pepper in a jar with a tight-fitting lid; shake well. Drizzle over tomatoes and mozzarella; sprinkle with basil.
Nutrition Facts : Calories 199 calories, Carbohydrate 6.2 g, Cholesterol 24.2 mg, Fat 15.2 g, Fiber 1.1 g, Protein 10.1 g, SaturatedFat 5.1 g, Sodium 338.3 mg, Sugar 4.3 g
SLICED TOMATO SALAD
This salad is a true culinary delight because of its simplicity and taste. It will turn tomato haters to tomato lovers!
Provided by Lee Hock
Categories Kosher
Time 10m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Slice the tomatoes.
- Lay slices down on serving platter.
- Cut lemon in half and squeeze all over the surface of the tomatoes.
- Sprinkle with lemon pepper, kosher salt, fresh cracked black.
- Garnish with capers if desired.
Nutrition Facts : Calories 16.5, Fat 0.2, Sodium 221.9, Carbohydrate 5.3, Fiber 2, Sugar 1.6, Protein 0.9
SLICED TOMATO SALAD
Steps:
- Truly ripe tomatoes don't need much. Slice a variety of sizes and colors and arrange on a platter. Dress with good olive oil, coarse salt, and black pepper, then top with fresh herbs like basil, parsley, chives, and chervil.
SLICED TOMATO SALAD WITH CAPERS AND BASIL
This recipe comes from Weight Watchers Annual Recipes For Success 2003. This recipe is FANTASTIC, and it is only 1 point!!!
Provided by crazycookinmama
Categories Vegetable
Time 6m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Cut each tomato vertically into 6 slices. Arrange on a serving plate; sprinkle with capers and basil.
- Combine vinegar and remaining 5 ingredients in a small bowl; stir with a whisk. Pour vinegar mixture over tomato.
Nutrition Facts : Calories 32.9, Fat 2.4, SaturatedFat 0.3, Sodium 97.1, Carbohydrate 2.8, Fiber 0.9, Sugar 1.6, Protein 0.7
MAL'S SLICED TOMATO SALAD
Best with those tomatoes Book brought from the abbey! (Inspired by Joss Whedon's television show "Firefly" and movie "Serenity.")
Provided by Julesong
Categories Cheese
Time 15m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Whisk together the olive oil, vinegars, green onion, shallot, basil, mustard, and pepper until dressing mixture is emulsified well.
- Place sliced tomatoes and cucumbers in a container (such as Tupperware), pour over the dressing, then stir together gently.
- Cover and chill for at least 30 minutes and up to 2 hours, gently stirring occasionally.
- Before serving, sprinkle with crumbled feta cheese.
- Makes 6 servings.
Nutrition Facts : Calories 135.3, Fat 11.2, SaturatedFat 2.6, Cholesterol 7.4, Sodium 125.4, Carbohydrate 7.9, Fiber 1.6, Sugar 3.7, Protein 2.9
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