Lazy Day Coffee Cake Recipes
LAZY DAY CAKE
"The rich frosting really makes this delicious cake," writes Lillian Marcotte of Woodstock, Vermont. "I frequently rely on this recipe when I want something good in a hurry." It's sweetly priced at just 20 cents a square.
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 9 servings.
Number Of Ingredients 13
Steps:
- In a large bowl, cream butter and sugar until light and fluffy. Beat in egg and vanilla. Combine the flour, baking powder and salt; add to creamed mixture alternately with milk, beating well after each addition. , Pour into a greased 8-in. square baking pan. Bake at 350° for 30 minutes or until a toothpick inserted in the center comes out clean., Meanwhile, combine topping ingredients. Spread over warm cake. Broil 3-5 minutes or until golden brown.
Nutrition Facts : Calories 353 calories, Fat 15g fat (11g saturated fat), Cholesterol 51mg cholesterol, Sodium 272mg sodium, Carbohydrate 51g carbohydrate (33g sugars, Fiber 1g fiber), Protein 4g protein.
LAZY-DAY COFFEE CAKE
Steps:
- 1. Cream butter and sugar until light and fluffy.
- 2. Add eggs and sour cream; mix well.
- 3. Combine flour, baking powder, soda, salt and nutmeg.
- 4. Add to batter, and mix well.
- 5. Pour batter into greased and floured 9x13-inch baking pan.
- 6. Combine brown sugar, pecans and cinnamon; mix well.
- 7. Sprinkle 1/2 of this mixture over cake batter; swirl mixture through batter.
- 8. Sprinkle remaining 1/2 mixture evenly over cake batter.
- 9. Cover and chill ovenight.
- 10. Uncover and bake in preheated 350 degree oven oven for 35 to 45 minutes, or until cake tests done with a toothpick.
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