Lemon Delicious Recipes

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LEMON DELICIOUS

On a quest to find the recipe I used to make years ago and the DH asked to make this one from Super Food Ideas July 2008, even though I knew it wasn't IT but he really enjoyed it and thought it was great, so I am posting but will continue my quest to find IT.

Provided by ImPat

Categories     Dessert

Time 50m

Yield 6 puddings, 6 serving(s)

Number Of Ingredients 8



Lemon Delicious image

Steps:

  • Preheat oven to 180 C (fan forced 160 C).
  • Grease six 1 cup capcity ovenproof dishes.
  • Place butter, lemon rind, lemon juice, sugar, flour, milk and egg yolks in a bowl and whisk to combine.
  • Using an electric mixer, beat eggwhites on high speed until soft peaks form.
  • Using a metal spoon, fold in 1/4 if the eggwhite mix into the lemon mixture.
  • Gently fold in remaining eggwhite.
  • Spoon mixture into prepared dishes.
  • Place dishes in a large baking dish and pour boiling water into baking dish until halfway up the sides of the smaller dishes.
  • Bake for 25 to 30 minutes or until golden and set.
  • Dust with icing sugar mixture.

150 g unsalted butter
2 teaspoons lemon rind (finely grated)
1/3 cup lemon juice
1 1/2 cups caster sugar
3/4 cup self-raising flour (sifted)
1 1/2 cups milk
4 eggs (separated)
6 teaspoons powdered sugar icing (to serve)

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