Lemon Lime Lemonade Recipes

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REFRESHING LEMON-LIME DRINK

Here is a lighter version of the famous margarita-without the alcohol! It goes very well with Mexican dishes or as a cool summertime drink in the shade. -Lisa Castillo of Bourbonnais, Illinois

Provided by Taste of Home

Time 5m

Yield 3 quarts (12 servings, 1 cup per serving).

Number Of Ingredients 7



Refreshing Lemon-Lime Drink image

Steps:

  • In a large container, combine the limeade and lemonade concentrates and orange extract. Stir in water. , Just before serving, stir in lemon-lime soda. Serve over ice. Garnish with lemon and lime slices.

Nutrition Facts : Calories 84 calories, Fat 1g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 22g carbohydrate (0 sugars, Fiber 1g fiber), Protein 1g protein. Diabetic Exchanges

1 can (12 ounces) frozen limeade concentrate, thawed
2/3 cup thawed lemonade concentrate
1 teaspoon orange extract
1-1/2 cups water
6 cups chilled diet lemon-lime soda
1 medium lemon, sliced
1 medium lime, sliced

LIME AND LEMONADE

Make and share this Lime and Lemonade recipe from Food.com.

Provided by Sharon123

Categories     Beverages

Time 10m

Yield 6-8

Number Of Ingredients 6



Lime and Lemonade image

Steps:

  • In a pitcher combine lime and lemon juice, and sugar.
  • Stir to dissolve sugar.
  • Add remaining ingredients and stir until well blended.
  • Makes 12 servings.

1/2 cup fresh lime juice
1/2 cup fresh lemon juice
3/4 cup sugar
4 cups cold water
1 lemon, sliced
ice cube

LEMON LIMEADE

Provided by Ree Drummond : Food Network

Categories     beverage

Time 35m

Yield 20 servings

Number Of Ingredients 5



Lemon Limeade image

Steps:

  • In a large saucepan, heat the sugar and 2 cups water until the sugar is dissolved and the mixture is hot. Allow to cool, and then place into a large drink dispenser or jug. Add the lemon juice and lime juice and stir. Fill with ice and top with 1 gallon (16 cups) cold water. Add the lemon and lime slices.

2 cups sugar
1 1/2 cups lemon juice
1/2 cup lime juice
1 lemon, sliced
1 lime, sliced

LEMON-LIME LEMONADE

This is good. The limes add a nice flavor to the lemonade and the raspberries make it pretty. And you don't have to let it sit overnight. There is a nice flavor without doing that.

Provided by RachelB-KY

Categories     Beverages

Time 5m

Yield 8-9 serving(s)

Number Of Ingredients 7



Lemon-Lime Lemonade image

Steps:

  • In a 2-quart pitcher combine lemon juice, lime juice, sugar, and water. Stir to dissolve sugar. Add raspberries; cover and chill overnight. Serve over ice. Garnish with lemon and lime slices.

Nutrition Facts : Calories 128, Fat 0.4, Sodium 6.6, Carbohydrate 37.9, Fiber 5.5, Sugar 26.1, Protein 1.4

6 large lemons (1-1/2 cups juice)
2 limes (1/3 cup juice)
1 cup sugar
6 cups water
1 cup fresh raspberry
8 lemon slices, garnish
8 lime slices, garnish

LEMON, LIME AND BITTERS

Supposedly the traditional drink at the 19th Hole in Australia, I think you're more likely to find this drink at a pub. Summery and simple, yet elegant and "special" enough for a special occasion.

Provided by Chickee

Categories     Beverages

Time 2m

Yield 1 serving(s)

Number Of Ingredients 4



Lemon, Lime and Bitters image

Steps:

  • Rim the inside of a glass with 5-6 dashes of Angostura aromatic bitters.
  • Swirl until the glass is evenly coated with Angostura aromatic bitters then add ice.
  • Fill glass with Lemon squash or solo and a shot of lime cordial and/or fresh lime juice. ( For a low-cal version fill glass with soda or use diet drinks).
  • Garnish with a slice of lemon and/or lime.

5 drops angostura aromatic bitters
30 ml lime cordial or 30 ml fresh lime juice
lemon squash, to top (eg Solo, or Soda water or Lemonade if you prefer)
ice

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