LIVER & BACON WITH ONION GRAVY
A nostalgic thrifty dish that's rich and nutritious - serve the gravy drizzled over fluffy mashed potato
Provided by Sara Buenfeld
Categories Dinner, Main course
Time 30m
Number Of Ingredients 8
Steps:
- Cook the bacon in a large non-stick frying pan until crisp. Meanwhile, mix the flour and sage, if using, and use to dust the liver. Remove bacon from the pan and set aside. Add the oil to the pan and brown the liver for about 1 min on each side. Remove from the pan, then fry the onion until softened. Stir in stock and ketchup, then bubble for 5 mins.
- Put the liver back in the pan and cook for 3 mins until cooked through. Serve with the bacon broken over the top and some mash. (see related recipes)
Nutrition Facts : Calories 504 calories, Fat 23 grams fat, SaturatedFat 7 grams saturated fat, Carbohydrate 23 grams carbohydrates, Sugar 7 grams sugar, Fiber 3 grams fiber, Protein 53 grams protein, Sodium 2.5 milligram of sodium
LIVER AND BACON
This is the best way to make juicy and tender liver. Even the kids will enjoy this!!!
Provided by LADYBARBER01
Categories World Cuisine Recipes European French
Time 35m
Yield 6
Number Of Ingredients 3
Steps:
- Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Transfer bacon to a plate, reserving a small amount of grease in the pan and the rest aside.
- Pour seasoning coating mix into a large resealable plastic bag. Place calves' liver in bag one slice at a time; seal, and toss to coat.
- Cook liver in bacon grease over medium high heat, turning occasionally to brown both sides. Depending on the size of your skillet you may need to work in batches and add more bacon grease. Liver is done when juices run clear. Return bacon to the skillet during the last 2 minutes of cooking to warm through. Serve hot with your favorite side dish.
Nutrition Facts : Calories 320.4 calories, Carbohydrate 20.8 g, Cholesterol 207.5 mg, Fat 15.2 g, Protein 24.3 g, SaturatedFat 4.1 g, Sodium 1177.9 mg, Sugar 2.6 g
BEEF LIVER & BACON CASSEROLE
This is an excellent way to serve liver as a complete meal. The liver is so tender and full of flavor baked with the other vegetables.
Provided by Djoanne
Categories Beef Organ Meats
Time 1h45m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Saute the bacon in skillet until crisp.
- Drain and crumble.
- Reserve pan drippings.
- Combine 4 Tbs of the flour, the pkg. of dry onion soup mix, salt, and pepper.
- Put into a paper sack.
- Add the liver strips and shake until dredged in the flour.
- Save the flour that remains.
- Saute liver, celery and onion in bacon drippings until liver is brown.
- Place in a 2 quart casserole.
- Top with crumbled bacon.
- Add bouillon.
- Bake, covered, in a 350 degreeF.oven for 30 minutes.
- Add potatoes and carrots and bake, covered, for 45 minutes or until vegetables are tender.
- Remove the meat and vegetables to a warm platter.
- Add the flour remaingin in the sack to the skillet.
- Stir in to the liquid from the casserole.
- Cook, stirring constantly, until thickened.
- Pour over liver and vegetables and serve.
Nutrition Facts : Calories 616.9, Fat 15.1, SaturatedFat 5, Cholesterol 327.4, Sodium 1762.4, Carbohydrate 82.7, Fiber 10.5, Sugar 8.2, Protein 37.9
PORK LIVER & BACON CASSEROLE
One for the wife, she loves liver so I messed around & came up with this. She liked it so it must be worth a try! It's easy to make too. It's good with a baked potato & white steamed cabbage.
Provided by Steve2702
Categories One Dish Meal
Time 2h20m
Yield 3-4 serving(s)
Number Of Ingredients 12
Steps:
- Lay the liver & bacon into a large casserole dish & add the beef stock, Worcestershire sauce, tomato paste & black pepper.
- In a wok or large frying pan heat the vegetable oil & butter.
- Add the chopped garlic, chopped celery & onions & fry for around 3 minutes.
- Add the mushrooms & fry for another 3 minutes or so until cooked through.
- Pour fried vegetables into the casserole dish & stir & cover.
- Preheat oven to around 170°C & bake for 2 hours.
- If required, season to taste & serve.
Nutrition Facts : Calories 1589.9, Fat 101.7, SaturatedFat 35.6, Cholesterol 971.5, Sodium 5849.3, Carbohydrate 49.2, Fiber 1.9, Sugar 20.1, Protein 118.9
LIVER CASSEROLE
A tasty and hearty dinner done on the cheap!
Provided by jpops88
Time 2h
Yield Serves 6
Number Of Ingredients 0
Steps:
- Preheat the oven to 180C.
- Brown the onions in the butter in a frying pan for about 5 minutes, until they begin to soften.
- Add the liver and fry gently until sealed, about 10 minutes. Add the bacon and brown for 5 minutes.
- Transfer the meat and onion mix to a casserole dish. Add the baked beans, kidney beans, carrots and celery, and stir well. Add the mixed herbs, beef stock and apple juice and stir.
- Cook in the casserole dish (with lid on) in the oven for 90 minutes. Check that it doesn't dry out during cooking.
More about "liver bacon casserole recipes"
LIVER, BACON & ONION CASSEROLE – MR PAUL'S PANTRY
From mr-pauls-pantry.com
4.5/5 (2)Category Mains CasseroleServings 2Calories 1087 per serving
LIVER AND BACON CASSEROLE RECIPE THE KIDS WILL LOVE
From delishably.com
Estimated Reading Time 2 mins
10 BEST CHICKEN BACON CASSEROLE RECIPES | YUMMLY
From yummly.com
LIVER AND BACON HOTPOT | READER'S DIGEST ASIA
From rdasia.com
BRAISED LIVER CASSEROLE WITH CREAMY MASH
From expatwoman.com
LAMB’S LIVER CASSEROLE WITH BACON & MUSHROOM
From priceless-magazines.com
CHICKEN LIVER RECIPE WITH BACON & MUSHROOM SAUCE …
From munchkintime.com
CALF'S LIVER, BACON, MASHED POTATO AND ONION RECIPE
From greatbritishchefs.com
LIVER AND BACON WITH ONION GRAVY - RECIPES - HAIRY BIKERS
From hairybikers.com
LIVER CASSEROLE WITH BACON DUMPLINGS RECIPE - IFOOD.TV
From ifood.tv
LIVER AND BACON WINTER CASSEROLE RECIPE | SCHWARTZ
From schwartz.co.uk
MY MUM’S FAMOUS LIVER CASSEROLE RECIPE - MERAKI LANE
From merakilane.com
LIVER, BACON AND ONIONS RECIPE - PILLSBURY.COM
From pillsbury.com
OLD FASHIONED SLOW COOKED LIVER, BACON AND ONIONS
From lovefoodies.com
LIVER AND ONION CASSEROLE WITH PANCETTA | TESCO REAL FOOD
From realfood.tesco.com
BACON AND LIVER PROVENCALE - BIGOVEN.COM
From bigoven.com
NIGEL SLATER'S CLASSIC LIVER AND BACON RECIPE - THE …
From theguardian.com
LIVER & BACON CASSEROLE - BIGOVEN.COM
From bigoven.com
5/5 (2)Total Time 2 hrsCategory Main DishCalories 381 per serving
LIVER BACON RECIPES | RECIPELAND
From recipeland.com
LIVER CASSEROLE | RECIPES | DELIA ONLINE
From deliaonline.com
LIVER AND BACON CASSEROLE! / MYLOT
From mylot.com
LIVER AND BACON HOTPOT RECIPE - FOOD NEWS
From foodnewsnews.com
LIVER BACON CASSEROLE - RECIPES - COOKS.COM
From cooks.com
QUICK AND EASY LIVER AND BACON CASSEROLE - STRESSEDMUM
From stressedmum.co.uk
LIVER AND BACON CASSEROLE RECIPE THE KIDS WILL LOVE
From pinterest.com
RECIPE FOR LIVER BACON AND ONION CASSEROLE | DEPORECIPE.CO
From deporecipe.co
10 BEST BACON CASSEROLE FOR DINNER RECIPES | YUMMLY
From yummly.com
MRS REDBOOTS' FOOD AND RECIPES: LIVER AND BACON CASSEROLE
From mrsredbootsfood.blogspot.com
HOW TO MAKE LIVER AND BACON CASSEROLE - YOUTUBE
From youtube.com
LIVER, BACON & ONIONS | LIVER RECIPES | JAMIE OLIVER RECIPES
From jamieoliver.com
LIVER AND BACON RECIPES | GOODTO
From goodto.com
CROCK POT LIVER RECIPE WITH TOMATOES AND BACON - THE SPRUCE EATS
From thespruceeats.com
RECIPES AND IDEAS FOR WW AND SW (UK): LIVER AND BACON HOTPOT
From fillingandhealthyrecipes.blogspot.com
LIVER AND BACON WITH ONIONS AND GRAVY RECIPE - BBC FOOD
From bbc.co.uk
LIVER, BACON & POTATO CASSEROLE RECIPE : RECIPES
From reddit.com
21 SLOW COOKER LIVER AND BACON CASSEROLE RECIPE
From selectedrecipe.com
You'll also love