Luau Restaurant Celestial Chicken With Supreme Sauce Recipes

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CELESTIAL CHICKEN BY SHAHANA

A lightly curried sweet way to cook chicken when you don't want to stand over the stove. I don't remember where I got this from. I like using breasts but use whatever you like. I also like skinning the chicken to cut down on the fat.

Provided by Shahana

Categories     Chicken

Time 47m

Yield 1 each, 2 serving(s)

Number Of Ingredients 4



Celestial Chicken by Shahana image

Steps:

  • Place chicken pieces, NOT BROWNED, in casserole.
  • Combine curry, honey and mustard in bowl and pour over chicken to cover.
  • Bake at 350, uncovered 45-60 minutes or until done.

2 boneless skinless chicken breasts
1/2 teaspoon curry powder (to taste)
1/4 cup liquid honey
1/4 cup prepared mustard

LUAU CHICKEN

This recipe was originally called "Chicken Delight" and came from my mother. I don't know where she got it from. I re-named it "Luau Chicken" for use at a Hawaiian themed party.

Provided by Stephanie Kraft

Categories     Chicken

Time 1h25m

Yield 4-6 serving(s)

Number Of Ingredients 4



Luau chicken image

Steps:

  • Depending on how many people you have, you can increase or decrease this recipe very easily.
  • Put the drummettes or wings or chicken pieces in a baking dish.
  • Mix the dressing with packaged dry onion soup mix and can (s) of whole berry cranberries.
  • If you are making this for a few people, just use one bottle of dressing, one can of cranberries, and one envelope of onion soup mix.
  • Increase portions for more drummetes or wings.
  • Pour mix of dressing, cranberries and soup over the drummettes or wings, and bake at 350 for an hour and 15 minutes.

3 -6 lbs chicken drummettes or 3 -6 lbs chicken wings (I prefer the drummetes -- You can also use a whole chicken cut up, with the skin removed)
1 (8 ounce) bottle milani 1890 French dressing
1 envelope onion soup mix
1 (16 ounce) can whole berry cranberry sauce

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