Lucious Bbq Camembert Packs Recipes

BBQ PORK CHOP FOIL PACKS

Great quick and easy recipe for a different spin on pork chops in foil. A great camping recipe or just at home in the oven.

Provided by Mrswoolyd

Categories Main Dish Recipes Pork Pork Chop Recipes Boneless

Time 50m

Yield 3

Number Of Ingredients 13

BBQ Pork Chop Foil Packs image

Steps:

Preheat the oven to 425 degrees F (220 degrees C). Tear 3 large sheets of aluminum foil.
Whisk barbecue sauce, ketchup, brown sugar, soy sauce, canola oil, chili powder, black pepper, Cajun seasoning, and Italian seasoning together in a large bowl. Dip a pork chop into the sauce until both sides are coated, then place on the center of a piece of foil. Repeat with remaining pork chops.
Add potatoes and broccoli to the remaining sauce and toss until coated. Scoop equal amounts of the veggie mixture onto each pork chop. Fold the foil into packets and place on a large baking sheet.
Bake in the preheated oven until chops are no longer pink in the center and veggies are tender, 30 to 35 minutes.

Nutrition Facts : Calories 684.3 calories, Carbohydrate 116.6 g, Cholesterol 54.3 mg, Fat 10.9 g, Fiber 11.3 g, Protein 33.9 g, SaturatedFat 2.8 g, Sodium 1378.5 mg, Sugar 36 g

Ingredients

heavy-duty aluminum foil
¾ cup barbecue sauce (such as Sweet Baby Ray's®)
¼ cup ketchup (such as Heinz®)
2 tablespoons brown sugar
1 tablespoon soy sauce
2 teaspoons canola oil
1 teaspoon chili powder
¼ teaspoon ground black pepper
1 pinch Cajun seasoning
1 pinch Italian seasoning
3 (6 ounce) boneless pork chops
8 small red potatoes, quartered
1 head broccoli, cut into bite-sized pieces

ROMAINE SALAD WITH GRILLED VEGETABLES

This light entree salad made a great one-course lunch for me. Got this recipe from an Indian magazine for women called Femina.

Provided by Mini Ravindran

Categories Lunch/Snacks

Time 40m

Yield 1 serving(s)

Number Of Ingredients 10

Romaine Salad with Grilled Vegetables image

Steps:

Combine the oil, basil, oregano and garlic in a large bowl.
Toss in the sliced vegetables.
Marinate for 5 minutes.
Place on a hot grill and cook until just soft.
Allow to cool slightly.
Arrange the Romaine on large plates.
Divide the vegetables on the plates.
Top with your favorite vinaigrette.

Nutrition Facts : Calories 1305.1, Fat 111.9, SaturatedFat 15.5, Sodium 92.4, Carbohydrate 76.5, Fiber 38.5, Sugar 32.7, Protein 19.6

Ingredients

1 head romaine lettuce, washed and chopped into bite-sized pieces
1 small eggplant, sliced
1 medium yellow squash, sliced
4 slices red onions
1 medium red bell pepper
1 large portabella mushroom, sliced
1/2 cup olive oil
1/2 teaspoon basil
1/2 teaspoon oregano
1 teaspoon garlic, minced

COPYCAT REESE'S SNACKSTERS 100 CALORIE PACKS

No need to spend $3.50 or so per box when you can make these treats at home. My husband is diabetic and likes this sweet snack to get rid of a peanut butter and chocolate craving. We use Quaker Corn Bran puffs in this because it has a decent amount of whole grain and fiber and tastes like a less sweet version of corn pops. 1 pack: 100 calories, 4g fat, 65mg sodium, 14g carbs, 1g fiber, 9g sugars, 2g protein = 2 points

Provided by Demandy

Categories Lunch/Snacks

Time 5m

Yield 1 packet, 1 serving(s)

Number Of Ingredients 4

Copycat Reese's Snacksters 100 Calorie Packs image

Steps:

Mix and enjoy. We make a bunch of packets at a time.

Nutrition Facts : Calories 27.8, Fat 1.4, SaturatedFat 0.9, Sodium 10.9, Carbohydrate 3.4, Fiber 0.2, Sugar 3, Protein 0.7

Ingredients

7 Reese's pieces
13 peanut butter chips
13 pieces Reese's Puffs cereal
7 pieces crunchy sweetened corn and oat cereal (Quaker Crunchy Corn Bran Cereal)

BAKED CAMEMBERT WITH GARLIC AND HERBS

This delicious, gooey, baked Camembert dip is impressive enough to serve to guests while being deceptively easy to make. Feel free to experiment with different herb combinations. Serve Camembert immediately out of the oven with toasted baguette pieces for dipping.

Provided by fabeveryday

Categories Cheese Dips and Spreads

Time 25m

Yield 4

Number Of Ingredients 6

Baked Camembert with Garlic and Herbs image

Steps:

Preheat the oven to 350 degrees F (175 degrees C).
Remove Camembert from wooden box and remove and discard any plastic wrapping. Place wheel of cheese back into the wooden box.
Using a sharp knife, score the top of the cheese in a crisscross pattern about 1-inch deep. If desired, remove the top rind.
Press garlic slices into the scores. Sprinkle with rosemary and thyme leaves, pushing a few into the scores. Drizzle top of Camembert cheese with olive oil and season with freshly cracked salt and pepper. Wrap box with foil to prevent drips (leaving the top open) and place on a baking sheet.
Bake in the preheated oven for 15 minutes. Remove from the oven and remove the foil. Serve the cheese in its box immediately.

Nutrition Facts : Calories 215.7 calories, Carbohydrate 4 g, Cholesterol 40.9 mg, Fat 17.4 g, Fiber 2 g, Protein 12.1 g, SaturatedFat 9.2 g, Sodium 479.3 mg, Sugar 0.3 g

Ingredients

1 (8 ounce) round Camembert cheese in wooden box
1 clove garlic, sliced, or more to taste
1 sprig fresh rosemary, leaves stripped
2 sprigs fresh thyme, leaves stripped
1 tablespoon olive oil
freshly cracked salt and pepper to taste

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10+ CAMEMBERT CHEESE RECIPES

From allrecipes.com

Smoked Bacon and Irish Cheese Mash. View Recipe. Tender mashed potatoes are jazzed up with smoked bacon, green onions, and creamy Camembert cheese to create a delicious combination of flavors and textures.
Camembert Spread with Radishes. View Recipe. Cubes of ripe Camembert are mixed with cream cheese, butter, scallions, and paprika to make this classic Bavarian cheese spread, known locally as obatzter.
Deep-Fried Camembert and Cranberry Sauce. View Recipe. Wedges of Camembert cheese are coated with bread crumbs and cooked until golden brown and irresistible.
Baked Camembert with Garlic and Herbs. View Recipe. "This delicious, gooey, baked Camembert dip is impressive enough to serve to guests while being deceptively easy to make," says fabeveryday.
Camembert Chicken. View Recipe. Ready in just 30 minutes, chicken breasts are topped with a simple camembert cheese sauce and slices of avocado. "This dish goes well with steamed fresh vegetables," says cooknerd, who submitted the recipe.
Grilled Camembert Sandwich. View Recipe. Stuffed with Camembert cheese and flavored with cranberry sauce and balsamic, this grilled cheese sandwich makes a sophisticated snack for grown-ups during the holiday season.
Gourmet Camembert Cheese. View Recipe. Soft Camembert cheese is sliced into thick wedges and topped with a drizzling of honey and a sprinkling of crushed pecans for a simple, delicious dessert cheese board.
Tarte au Camembert (French Cheese Tart) View Recipe. To make this gooey tart, simply whisk eggs with heavy cream and green onions, pour into a crust, and bake topped with thin slices of Camembert cheese.
Baked Camembert with Apple-Pecan Topping. View Recipe. Melty baked Camembert cheese is topped with an irresistible mixture of apples, pecans, molasses, brown sugar, and cinnamon for the perfect fall appetizer.
More Cheesy Inspo. Warm Camembert Salad. Camembert Chicken. German Fried Camembert. Our Ooiest, Gooiest, Cheesiest Recipes.

Lucious Bbq Camembert Packs Recipes

BBQ PORK CHOP FOIL PACKS

Great quick and easy recipe for a different spin on pork chops in foil. A great camping recipe or just at home in the oven.

ROMAINE SALAD WITH GRILLED VEGETABLES

This light entree salad made a great one-course lunch for me. Got this recipe from an Indian magazine for women called Femina.

COPYCAT REESE'S SNACKSTERS 100 CALORIE PACKS

BAKED CAMEMBERT WITH GARLIC AND HERBS

This delicious, gooey, baked Camembert dip is impressive enough to serve to guests while being deceptively easy to make. Feel free to experiment with different herb combinations. Serve Camembert immediately out of the oven with toasted baguette pieces for dipping.

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