Luscious Date Bar Cake Recipes

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CHEWY DATE NUT BARS

You'll need just six ingredients, including a convenient boxed cake mix, to bake up these chewy bars chock-full of walnuts and dates. They are my husband's favorite snack, and he loves to take them to work. I often whip up a batch for bake sales or to share with my co-workers at our local car dealership.

Provided by Taste of Home

Categories     Desserts

Time 50m

Yield 3 dozen.

Number Of Ingredients 6



Chewy Date Nut Bars image

Steps:

  • In a large bowl, combine cake mix and brown sugar. Add butter and eggs; beat on low speed for 30 seconds. Beat on medium for 2 minutes. Combine dates and walnuts; stir into batter (batter will be stiff). , Spread into a greased 13x9-in. baking pan. Bake at 350° for 35-45 minutes or until edges are golden brown. Cool on a wire rack for 10 minutes. Run a knife around sides of pan to loosen; cool completely before cutting.

Nutrition Facts : Calories 184 calories, Fat 9g fat (3g saturated fat), Cholesterol 22mg cholesterol, Sodium 134mg sodium, Carbohydrate 24g carbohydrate (17g sugars, Fiber 1g fiber), Protein 3g protein.

1 package yellow cake mix (regular size)
3/4 cup packed brown sugar
3/4 cup butter, melted
2 eggs
2 cups chopped dates
2 cups chopped walnuts

LUSCIOUS DATE BAR CAKE

An easy cake densely packed with dates and pecans. It's cut into bars for easy snacking.

Provided by sal

Categories     Cake Recipes

Time 55m

Yield 18

Number Of Ingredients 8



Luscious Date Bar Cake image

Steps:

  • Preheat oven to 325 degrees F (165 degrees C). Grease and flour a 9x13 inch pan. Sift together the flour, baking powder and salt. Set aside.
  • In a large bowl, cream together the sugar and eggs, then stir in the flour mixture. Stir in the vanilla, pecans and dates.
  • Pour batter into prepared pan. Bake in the preheated oven for 35 minutes, or until a toothpick inserted into the center of the cake comes out clean. Cut into bars while cake is still warm.

Nutrition Facts : Calories 192.5 calories, Carbohydrate 29.5 g, Cholesterol 31 mg, Fat 8.1 g, Fiber 2.7 g, Protein 3.2 g, SaturatedFat 0.9 g, Sodium 34.4 mg, Sugar 20.8 g

1 cup all-purpose flour
1 teaspoon baking powder
1 pinch salt
1 cup brown sugar
3 eggs, beaten
½ teaspoon vanilla extract
1 ½ cups chopped pecans
2 cups chopped dates

LUSCIOUS DATE BAR CAKE

An easy cake densely packed with dates and pecans. It's cut into bars for easy snacking.

Provided by sal

Categories     Cake Recipes

Time 55m

Yield 18

Number Of Ingredients 8



Luscious Date Bar Cake image

Steps:

  • Preheat oven to 325 degrees F (165 degrees C). Grease and flour a 9x13 inch pan. Sift together the flour, baking powder and salt. Set aside.
  • In a large bowl, cream together the sugar and eggs, then stir in the flour mixture. Stir in the vanilla, pecans and dates.
  • Pour batter into prepared pan. Bake in the preheated oven for 35 minutes, or until a toothpick inserted into the center of the cake comes out clean. Cut into bars while cake is still warm.

Nutrition Facts : Calories 192.5 calories, Carbohydrate 29.5 g, Cholesterol 31 mg, Fat 8.1 g, Fiber 2.7 g, Protein 3.2 g, SaturatedFat 0.9 g, Sodium 34.4 mg, Sugar 20.8 g

1 cup all-purpose flour
1 teaspoon baking powder
1 pinch salt
1 cup brown sugar
3 eggs, beaten
½ teaspoon vanilla extract
1 ½ cups chopped pecans
2 cups chopped dates

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