Zesty Hot Holiday Broccoli Dip Recipes

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WARM BROCCOLI DIP

This dip is so easy to prepare and perfect for a small get-together. The vegetables are so delicious and are flavored perfectly with the lemon-pepper seasoning.-Carol Tobisch, Park Falls, Wisconsin

Provided by Taste of Home

Categories     Appetizers

Time 15m

Yield 1 cup.

Number Of Ingredients 10



Warm Broccoli Dip image

Steps:

  • In a microwave-safe bowl, microwave broccoli on high for 1 to 1-1/2 minutes or until tender, stirring once. Drain well. In another microwave-safe bowl, combine the cream cheese, mayonnaise, garlic salt and lemon-pepper until smooth. Add broccoli., In a small saucepan, saute the celery, onion and mushrooms in butter until tender. Stir into cream cheese mixture. Before serving, microwave, uncovered, on high for 20-50 seconds or until warm, stirring once. Serve with crackers.

Nutrition Facts : Calories 93 calories, Fat 9g fat (4g saturated fat), Cholesterol 17mg cholesterol, Sodium 114mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 1g fiber), Protein 1g protein.

3/4 cup frozen chopped broccoli
3 ounces cream cheese, cubed
3 tablespoons mayonnaise
1/8 teaspoon garlic salt
Dash lemon-pepper seasoning
1/3 cup chopped celery
2 tablespoons chopped onion
2 tablespoons chopped fresh mushrooms
1 tablespoon butter
Assorted crackers

ZESTY HOT BROCCOLI DIP

This is my moms receipe she makes at holiday get togethers.

Provided by christi rodgers

Categories     Dips

Time 40m

Number Of Ingredients 5



Zesty Hot Broccoli Dip image

Steps:

  • 1. Combine all ingredients, except 1/2 of mozzerella cheese.
  • 2. Spread into a 9" pie plate and bake at 350 degrees for 20-25 minutes.
  • 3. Sprinkle with the other half of mozzerella cheese and return to oven til cheese is melted. Use with crackers.

1- 10 oz frozen chopped broccoli, thaw and drain
1 c lite mayonnaise
1-2 oz diced pimento
1/2 c grated parmesan cheese
1 c shredded mozzerella cheese (divide in half)

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