Luscious Lassi Recipes

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INDIAN LASSI

Here is a basic recipe for Indian Lassi (yogurt drink). You can add more or less yogurt or water for a thicker or thinner beverage. For a salty lassi, you can substitute 1/2 teaspoon salt for the sugar. Garnish with fresh mint if desired.

Provided by Simmi G

Categories     World Cuisine Recipes     Asian     Indian

Time 15m

Yield 6

Number Of Ingredients 5



Indian Lassi image

Steps:

  • In a blender, blend the yogurt, ice, water, sugar and salt until mixture becomes frothy. Pour mixture over ice cubes in tall glasses.

Nutrition Facts : Calories 50.4 calories, Carbohydrate 6.4 g, Cholesterol 4.3 mg, Fat 1.1 g, Protein 3.8 g, SaturatedFat 0.7 g, Sodium 50.7 mg, Sugar 6.4 g

1 ¾ cups plain yogurt
6 cubes ice, crushed
1 ½ cups ice water
2 teaspoons white sugar
1 pinch salt

LUSCIOUS MANGO LASSI WITH BERRIES

A popular drink in South Asia, the mango lassi is a healthy, flavorful treat. This recipe comes from Nirmala Narine's "In Nirmala's Kitchen."

Provided by Martha Stewart

Number Of Ingredients 8



Luscious Mango Lassi with Berries image

Steps:

  • Place yogurt, mango pulp, sugar, turmeric, lemon juice, and 1 cup water in the jar of a blender; blend until thick and smooth. Transfer to refrigerator until chilled.
  • Pour lassi into 4 glasses and top with raspberries and blueberries; garnish with mint, if desired, and serve.

5 (6-ounce) containers plain yogurt
2 cups fresh or canned ripe mango pulp (from about 1 large mango)
1/3 cup sugar
1 tablespoon ground turmeric
1 teaspoon freshly squeezed lemon juice
1/2 cup fresh raspberries
1/2 cup fresh blueberries
Fresh mint sprigs, for garnish (optional)

LASSI COME HOME

Provided by Guy Fieri

Categories     beverage

Time 2m

Yield 4 servings

Number Of Ingredients 8



Lassi Come Home image

Steps:

  • Place dry chai spice on small plate. Rub a lime wedge around rim of 4 highball glasses to moisten. Dip rims in chai blend. Combine all the remaining ingredients except the rum in a blender and blend on high, until frothy. Pour into highball glasses and pour a hit, about 1-ounce of rum on top of each.

2 teaspoons instant dry chai spice blend
1 lime, cut into wedges, to moisten rim of glasses
8 ounces vanilla bean yogurt
1 banana, chopped (about 1 cup)
1 small can pineapple in heavy syrup (about 6 ounces)
1-ounce vodka
1/2 cup ice
4 ounces dark rum (recommended: Myers's)

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