Lusciously Creamy Apple Crisp Recipes

Steps:

• Heat oven to 375°F. Spray bottom and sides of 8-inch square pan with cooking spray.
• Spread apples in pan. In small bowl, mix brown sugar and cinnamon. Sprinkle mixture over apples. Pour water over apples.
• In medium bowl, mix flour, granulated sugar and softened butter, using pastry blender or fork, until crumbly. Sprinkle over apples.
• Bake 45 to 50 minutes or until topping is golden brown and apples are tender when pierced with fork. Cool 10 minutes before serving. Serve with ice cream or whipped cream.

Steps:

• Heat oven to 350ºF.
• Place apples in large bowl. Add water and lemon juice; toss to coat. Stir in dry pudding mix. Add cheese; mix lightly. Spoon into 2-qt casserole sprayed with cooking spray; cover.
• Bake 40 min. or until apples are tender. Meanwhile, mix remaining ingredients until blended; sprinkle over apple mixture.
• Bake 15 min. or until topping is golden brown.

Steps:

• Preheat oven to 375 degrees F (190 degrees C). Lightly grease an 8-inch square baking dish.
• Arrange apple slices evenly in prepared baking dish. Sift flour, sugar, cinnamon, and salt in a bowl. Cut in butter using a pastry blender or 2 knives until mixture resembles coarse cornmeal; sprinkle over apples.
• Bake in preheated oven until topping is golden, 40 to 45 minutes. Cool slightly before serving.

Steps:

• 1. Preheat oven to 325 degrees. Grease an 8x8 baking dish.
• 2. Place sliced apples in baking dish. Mix sugar and corn starch in medium bowl, stir in the evaporated milk and pour over the apple slices.
• 3. Mix the oats, flour, brown sugar, cinnamon and salt together. Stir in the melted butter until mixture is crumbly.
• 4. Spread mixture on top of apples. Spoon 1/3 cup evaporated milk over the topping. Bake at 325 degrees for 60-70 minutes or until apples are tender.
• 5. Top with freshly whipped cream or vanilla bean ice cream.

Steps:

• Preheat oven to 375°. Place apples in a large bowl. Combine sugar and 1/2 teaspoon cinnamon; sprinkle over apples and toss to coat. Transfer to a greased 13x9-in. baking dish. Combine flour, brown sugar, oats, baking powder, nutmeg and remaining cinnamon; cut in butter until mixture resembles coarse crumbs. Sprinkle over apples. Bake until apples are tender, 50-60 minutes. Serve warm with vanilla ice cream, if desired.

Steps:

• Put apples in a 2 Quart baking dish.
• combine the rest of the ingredients (not topping).
• stir mixture into apples.
• in a separate bowl, cut butter into the rest of the.
• topping ingredients, and sprinkle on top of apples.
• Bake at 350F for 35-40 minutes or until golden brown.

Steps:

• 1. Heat oven to 350. Lightly spray a 9" x 13" baking dish w/ cooking spray. In lg bowl, stir together oats, 1-1/3 cups flour, brown sugar, and 2 tsp cinnamon until crumbly.
• 2. Press 1/2 the mix into bottom of baking dish. Reserve remaining mix for topping. In another lg bowl, toss together apples, 1/3 sugar, 2 tbsp flour, and 1 tsp cinnamon. Spread mix over crust.
• 3. In another lg bowl, beat cream cheese and 1/2 cup sugar until smooth. Add eggs, 2 tbsp flour and milk. Beat until combined. Spread over apple mix. Sprinkle w/ remaining reserved oat mix. Bake 40-45 mins, or until golden brown.