Mac Your Way Nacho Mac Recipes

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NACHO MAC 'N' CHEESE

Creamy and comforting, this family-friendly meal from our Test Kitchen is a great way to ease into the week. And since most of the ingredients are mixed in one dish, cleanup is a breeze! -Taste of Home Test Kitchen, Greendale, Wisconsin

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 6 servings.

Number Of Ingredients 11



Nacho Mac 'n' Cheese image

Steps:

  • Cook gemelli according to package directions. Meanwhile, in a Dutch oven, cook beef and red peppers over medium heat until meat is no longer pink; drain. , Stir in the butter, flour, taco seasoning and pepper until blended. Gradually stir in milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Remove from the heat. Stir in cheese and corn until cheese is melted. , Drain gemelli; add to beef mixture and stir to coat. Sprinkle with tortilla chips.

Nutrition Facts :

3 cups uncooked gemelli or spiral pasta
1 pound ground beef
2 cups chopped sweet red peppers
1/4 cup butter, cubed
1/4 cup all-purpose flour
1 envelope taco seasoning
1/4 teaspoon pepper
2-1/4 cups 2% milk
2 cups shredded cheddar cheese
1 cup frozen corn, thawed
1 cup coarsely crushed tortilla chips

MAC YOUR WAY: PIZZA MAC SUPREME

There's really only one way to do mac and cheese-your way! Though you can be sure no one will complain if you lead them to this pizza mac!

Provided by My Food and Family

Categories     Meal Recipes

Time 15m

Yield 4 servings, 1 cup each

Number Of Ingredients 5



Mac Your Way: Pizza Mac Supreme image

Steps:

  • Prepare Dinner directed on package.
  • Stir in peppers and pizza sauce.
  • Top with pepperoni and mozzarella.

Nutrition Facts : Calories 410, Fat 20 g, SaturatedFat 6 g, TransFat 4 g, Cholesterol 30 mg, Sodium 940 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 14 g

1 pkg. (7.25 oz.) KRAFT Macaroni & Cheese Dinner
1/2 cup chopped green peppers
2 Tbsp. CLASSICO Traditional Pizza Sauce
1/2 cup quartered OSCAR MAYER Pepperoni
1/2 cup KRAFT Shredded Mozzarella Cheese

DORITO NACHO MAC & CHEESE

Wanted something different for tonights Mac and cheese. I added chilis to some kicked up mac and cheese and topped with more cheese and doritos!! Your family will love!!

Provided by Lisa G. Sweet Pantry Gal

Categories     Pasta Sides

Time 45m

Number Of Ingredients 12



Dorito Nacho Mac & Cheese image

Steps:

  • 1. Preheat oven to 375. Boil and set aside pasta. In a large pot add butter and flour to pan and cook for two minutes long enough to get flour taste out. All half and half with s&p and cumin, bring to slight boil.
  • 2. Add two cups of shredded cheese and melt down, add chilis and stir. When everything melted and stirred together add cooked pasta.
  • 3. Add to sprayed or greased casserole dish. Topp with half cup pepper jack cheese (or cheese of choice) and crushed doritos, drizzle with a little olive oil and bake till golden brown. 20-30 minutes.

1 lb macaroni, cooked al dente
2 Tbsp flour
2 Tbsp butter
2 c half and half
salt and pepper
1/2 tsp cumin
1 c shredded pepper jack cheese
1 c sharp cheddar shredded
1 can(s) green chilis 4oz
1 c crushed nacho cheese doritos
1/2-1 c cheese of choice
1 Tbsp olive oil

NACHO MACARONI AND CHEESE

Categories     Herb     Pasta     Side     Bake     Vegetarian     Kid-Friendly     Quick & Easy     Dinner     Cheddar     Potluck     Bon Appétit     Sugar Conscious     Small Plates

Yield Makes 6 to 8 servings

Number Of Ingredients 9



Nacho Macaroni and Cheese image

Steps:

  • Preheat oven to 425°F. Cook macaroni in large saucepan of boiling salted water until tender but still firm to bite, stirring occasionally, about 6 minutes. Drain.
  • Meanwhile, blend salsa and cilantro in processor. Toss 2 cups cheese and flour in medium bowl to coat.
  • Bring milk, cream, and cloves to simmer in large saucepan over medium-high heat. Add cheese mixture. Whisk until sauce is smooth, about 1 minute. Mix in macaroni; season with pepper.
  • Spread half of macaroni mixture in 11 x 7-inch baking dish. Drop half of salsa mixture over in dollops. Sprinkle with 1/2 cup cheese. Top with remaining macaroni mixture and salsa mixture. Sprinkle chips over. Top with 1/2 cup cheese. Bake until heated through, about 10 minutes.

2 cups small elbow macaroni
1/2 cup bottled thick and chunky salsa verde (medium heat)
1 cup (packed) fresh cilantro leaves
3 cups (packed) coarsely grated sharp cheddar cheese (12 ounces), divided
4 teaspoons all purpose flour
1 cup whole milk
3/4 cup heavy whipping cream
1/4 teaspoon (scant) ground cloves
1 cup large corn chips

EASY DOUBLE CHEESY NACHO MACARONI

Here's a quick family favorite the way my grandma always made it!! The secret is in the nacho cheese sauce. She always used the plain nacho cheese soup, so if you cant find the Fiesta style don't worry about it. She'd also use this real fat spaghetti type of noodle but i'm not sure what they're called. Sometimes I'll add a can of chili con carne topped with some pickled jalepenos for a super fast one bowl meal! So yummy!

Provided by catalinacrawler

Categories     < 30 Mins

Time 17m

Yield 6 serving(s)

Number Of Ingredients 6



Easy Double Cheesy Nacho Macaroni image

Steps:

  • Cook pasta til al dente; drain and return to burner on med-low.
  • Add remaining ingredients and stir until well combined.
  • Pour into a casserole dish and broil for 3 minutes or until the top is brown, bubbly and slightly crunchy at the edges.

Nutrition Facts : Calories 340.7, Fat 17.6, SaturatedFat 10.9, Cholesterol 52.6, Sodium 280, Carbohydrate 30.1, Fiber 1.3, Sugar 1.2, Protein 15.1

1 (8 ounce) package macaroni noodles
1 (11 ounce) can campbell's Fiesta nacho cheese soup
2 cups sharp cheddar cheese
1/2 cup milk
2 tablespoons butter
1 teaspoon pepper

MAC YOUR WAY: BLT MAC

You know they like mac and cheese. And you know they like anything with bacon, lettuce and tomato. So this Mac Your Way: BLT Mac is a guaranteed win.

Provided by My Food and Family

Categories     Macaroni & Cheese

Time 15m

Yield 4 servings, 1 cup each

Number Of Ingredients 4



Mac Your Way: BLT Mac image

Steps:

  • Prepare Dinner as directed on package.
  • Stir in bacon and tomatoes.
  • Top with lettuce.

Nutrition Facts : Calories 340, Fat 15 g, SaturatedFat 3.5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 710 mg, Carbohydrate 37 g, Fiber 1 g, Sugar 2 g, Protein 10 g

1 pkg. (7.25 oz.) KRAFT Macaroni & Cheese Dinner
4 slices OSCAR MAYER Bacon, cooked, crumbled
1/2 cup chopped tomato es
1/2 cup shredded lettuce

ULTIMATE NACHO MAC AND CHEESE

This recipe was inspired by Dana Ramsey, a fabulous cook on this site. She recently made a side dish called Nacho Mac and Cheese. I took her recipe a step further and made it a main dish by adding seasoned ground beef and all the toppings you'd add to nachos. I also tried to cut some of the calories and carbs and was very happy with the results. Thanks Dana!

Provided by Linda Dalton @Stripey

Categories     Pasta

Number Of Ingredients 16



Ultimate Nacho Mac and Cheese image

Steps:

  • Prepare elbows acording to package directions. While pasta is cooking, brown meat and seasoning in skillet and chop Velveeta cheese into 1/2 inch chunks.
  • When pasta is done, drain in colander and place back into the warm pot you cooked it in. Add chopped cheese, can of Rotel and seasoned beef. Stir in the can of chilis (if using). Stir to combine and leave on stove top while you make the bean nachos.
  • Pre heat oven to 350 degrees. Take your corn tortilla wedges and spread with refried bean mixture, sprinkled with the Mrs Dash seasoning. Now you're ready to assemble the dish. Place warm cheese/pasta/meat mixture in casserole dish dusted with cooking spray. Top with tortillas and bake uncovered for 25 minutes.
  • While the casserole is baking prepare your toppings. Serve as you would nachos. Dig in and enjoy!

2 cup(s) uncooked elbow macaroni, i used dreamfields
1 pound(s) 2 % velveeta cheese
1 can(s) rotel original diced tomatoes and chilis
3/4 pound(s) ground sirloin, or any lean ground beef
1/2 package(s) taco seasoning mix
3 - 6 inch corn tortillas, quartered, i used low carb high fiber
1/2 can(s) no fat refried beans
1 can(s) chopped chilis (optional)
1 tablespoon(s) mrs dash southwest chipotle seasoning blend
TOPPINGS
- shredded iceberg lettuce
- chopped tomatoes
- sliced olives
- sour cream, lite
- chopped avocado
- chopped scallions

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