Maddogs Mango Coconut Bread Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

MADDOG'S MANGO COCONUT BREAD

This is delicious as a dessert served with ice cream (coconut or mango ;-) or as a deliciously sweet bread for breakfast with coffee, as a side with a salad for lunch. Or go completely wild and have it with a hot rum tody for tea time! It is a blast of the tropics worth going out in the mid-day sun for!

Provided by R. Warren Meddoff

Categories     Quick Breads

Time 1h30m

Yield 2 loaves, 32 serving(s)

Number Of Ingredients 7



Maddog's Mango Coconut Bread image

Steps:

  • Preheat oven to 350 degrees. Spray two (8-by-4-by-21/2-inch) loaf pans well with no-stick cooking spray. Set aside.
  • In a large mixing bowl, cream butter and sugar together until light using an electric mixer on medium speed. Add eggs one at a time, beating well after each addition. On low speed of mixer, beat in flour and nutmeg. Fold in mangoes and coconut.
  • Divide batter between prepared pans and bake in center of oven about an hour or until center of each loaf is set. If edges seem to be getting too brown, cover them lightly with foil the last few minutes of baking.
  • Let sit in pans about 8 minutes, then turn out onto wire racks to cool. Best if completely cool before slicing. Slices even better from refrigerator. Makes 2 loaves; 16 slices ea.

Nutrition Facts : Calories 229.3, Fat 13.8, SaturatedFat 8.9, Cholesterol 53.8, Sodium 162.2, Carbohydrate 25.2, Fiber 0.7, Sugar 16.7, Protein 2.2

1 lb unsalted butter, at room temperature
2 cups firm-packed light brown sugar
4 large eggs
2 3/4 cups self-rising flour
1 teaspoon fresh ground nutmeg
2 cups diced ripe but firm mangoes
1 1/2 cups light-packed shredded coconut

MAGIC MANGO BREAD

I never particularly cared for mangos until I tried this recipe. This recipe came from a friend in Hawaii and is the only bread I now make.

Provided by SACKPAC

Categories     Bread     Quick Bread Recipes     Fruit Bread Recipes

Time 1h30m

Yield 20

Number Of Ingredients 13



Magic Mango Bread image

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Lightly grease two 9x5 inch loaf pans.
  • In a large bowl, sift together flour, baking soda, salt and cinnamon. In a large bowl, beat together the butter, oil and sugar until light and fluffy. Stir in the eggs one at a time, beating well with each addition, then stir in the vanilla. Blend this mixture into the flour mixture; just to combine. Fold in the mango, raisins, walnuts and coconut; mixing just enough to evenly combine.
  • Let stand for 20 minutes then bake in preheated oven for 50 to 60 minutes or until a toothpick inserted into center of the loaf comes out clean.

Nutrition Facts : Calories 264.4 calories, Carbohydrate 32.3 g, Cholesterol 40.1 mg, Fat 14.5 g, Fiber 1.6 g, Protein 3.1 g, SaturatedFat 5.6 g, Sodium 229.2 mg, Sugar 19 g

2 cups all-purpose flour
2 teaspoons baking soda
½ teaspoon salt
2 teaspoons ground cinnamon
½ cup butter, softened
½ cup vegetable oil
1 ½ cups white sugar
3 eggs
1 teaspoon vanilla extract
3 cups peeled, seeded and chopped mango
½ cup raisins
½ cup chopped walnuts
½ cup shredded coconut

MANGO BREAD

This is an old family favorite I got from my grandmother.

Provided by YummyMum

Categories     100+ Breakfast and Brunch Recipes     Breakfast Bread Recipes

Time 1h30m

Yield 16

Number Of Ingredients 11



Mango Bread image

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease and flour 2 loaf pans.
  • Sift flour, baking soda, cinnamon, and salt together in a large bowl; make a well in the center.
  • Whisk eggs, butter, sugar, and vanilla extract together in a separate bowl. Fold mango, coconut, and walnuts into the egg mixture; pour resulting mixture into the well in the center of the flour and mix well. Pour batter into prepared loaf pans and let sit at room temperature for 20 minutes.
  • Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 1 hour. Cool in the pans for 10 minutes before removing to cool completely on a wire rack.

Nutrition Facts : Calories 244.7 calories, Carbohydrate 32.9 g, Cholesterol 57.8 mg, Fat 11.6 g, Fiber 1.3 g, Protein 3.4 g, SaturatedFat 6.5 g, Sodium 311.8 mg, Sugar 19.7 g

2 cups all-purpose flour
2 teaspoons baking soda
2 teaspoons ground cinnamon
½ teaspoon salt
3 eggs
¾ cup softened butter
1 ¼ cups white sugar
1 teaspoon vanilla extract
2 cups chopped mango
½ cup shredded coconut
¼ cup chopped walnuts

More about "maddogs mango coconut bread recipes"

MANGO COCONUT BREAD - COOK NOURISH BLISS
Web Oct 18, 2019 Total Time: 1 hour 15 minutes This super moist mango coconut bread is an easy treat that will have you dreaming of tropical …
From cooknourishbliss.com
4.3/5 (16)
Total Time 1 hr 15 mins
Category Dessert
Calories 355 per serving


MADDOG'S MANGO COCONUT BREAD
Web Dec 21, 2019 1 teaspoon fresh ground nutmeg 2 cups diced ripe but firm mangoes 1 1/2 cups light-packed shredded coconut Directions: Preheat oven to 350 degrees. Spray …
From champsdiet.com
5/5
Total Time 1 hr 30 mins
Category Breads, Coffee Cakes, Quick Breads


MANGO COCONUT BREAD – FIT MAMA REAL FOOD
Web Apr 24, 2012 Pre-heat oven to 350. Coat a loaf pan with oil spray. Combine all wet ingredients. In a separate bowl, combine dry and stir well. Mix dry into wet, but do nnt …
From fitmamarealfood.com


MANGO AND COCONUT BREAD, SUMMER IN A SLICE... - MAMA LOLA COOKS
Web Oct 7, 2021 Preheat oven to 180°C (350°F) . Grease and line with baking paper an 8×4 inches loaf pan. Sift flour and baking powder into a bowl. Add caster sugar and shredded …
From mamalolacooks.com


MADDOG'S MANGO COCONUT BREAD RECIPE - FOOD.COM
Web Jan 25, 2012 - This is delicious as a dessert served with ice cream (coconut or mango ;-) or as a deliciously sweet bread for breakfast with coffee, as a side with a
From pinterest.com


MANGO-COCONUT BREAD PUDDING RECIPE | MYRECIPES
Web 1 large egg white 6 cups (1-inch) day-old cubed French bread (6 slices) 2 cups diced peeled ripe mango (1/2 pound) Cooking spray ⅓ cup flaked sweetened coconut, toasted …
From myrecipes.com


MADDOG’S MANGO COCONUT BREAD - LUNCHLEE
Web Jan 30, 2023 Fold in mangoes and coconut.’, ‘Divide batter between prepared pans and bake in center of oven about an hour or until center of each loaf is set. If edges seem to …
From lunchlee.com


MADDOG'S MANGO COCONUT BREAD RECIPE - FOOD.COM
Web Mar 25, 2015 - This is delicious as a dessert served with ice cream (coconut or mango ;-) or as a deliciously sweet bread for breakfast with coffee, as a side with a Pinterest Today
From pinterest.co.uk


GLUTEN FREE MANGO BREAD WITH COCONUT - BAKE WITH SHIVESH
Web Mar 20, 2017 Pre-heat the oven to 180 degrees C. Grease a large loaf tin. In a medium bowl, whisk together flour, baking powder and cinnamon. In a large bowl, beat together …
From bakewithshivesh.com


10 BEST MANGO AND COCONUT BREAD RECIPES | YUMMLY
Web Jun 30, 2023 condensed milk, mango, coconut milk, oatmeal cookies, butter and 3 more Easy Chia Seed Pudding Constant Tasting maple syrup, coconut milk, vanilla extract, strawberries, coconut flakes and 4 more
From yummly.com


MADDOG'S MANGO COCONUT BREAD RECIPE | YUMMLY
Web Aug 18, 2013 - Maddog's Mango Coconut Bread With Unsalted Butter, Light Brown Sugar, Large Eggs, Self Rising Flour, Ground Nutmeg, Mango, Shredded Coconut. Pinterest. Today. Watch. Explore. When …
From pinterest.com


MANGO AND COCONUT BREAD RECIPE - COOK.ME RECIPES
Web Mar 26, 2019 1h 40m Serves 16 Medium 350°F (15) Ingredients Nutritional information 245 Calories 11.6g Fat 32.9g Carbohydrates 3.4g Protein 58mg Cholesterol 312mg Sodium Cuisine: Mango and Coconut Bread Share …
From cook.me


MADDOGS MANGO COCONUT BREAD RECIPES
Web Steps: Preheat oven to 350 degrees F (175 degrees C). Lightly grease two 9x5 inch loaf pans. In a large bowl, sift together flour, baking soda, salt and cinnamon. In a large bowl, …
From tfrecipes.com


TROPICAL MANGO COCONUT BREAD RECIPE - YUMMY TUMMY
Web Mar 12, 2020 How to Make Tropical Mango Coconut Bread Recipe. Preheat oven to 180 degree C. Line a loaf pan with parchment paper or foil and set aside. Take condensed milk, oil, yogurt, coconut extract in a …
From yummytummyaarthi.com


MANGO COCONUT BREAD - DELIGHTFUL VEGANS
Web Sep 28, 2017 1/2 cup golden castor sugar 1/3 cup vege oil 2 Tbsp apple sauce 1 tsp vanilla extract 1/3 cup pineapple juice 1/3 cup plant based milk (I use bonsoy)
From delightfulvegans.com


MADDOG'S MANGO COCONUT BREAD RECIPE | YUMMLY
Web Aug 18, 2013 - Maddog's Mango Coconut Bread With Unsalted Butter, Light Brown Sugar, Large Eggs, Self Rising Flour, Ground Nutmeg, Mango, Shredded Coconut. Pinterest. …
From pinterest.com


COCONUT BROWN BUTTER MANGO BREAD RECIPE — SALT & WIND TRAVEL
Web Oct 7, 2016 To Make The Mango Bread: Wipe out the medium pan and return it to the stove over medium heat.Add the remaining 1 tablespoon of the LAND O LAKES® …
From saltandwind.com


MANGO BREAD (BEST RECIPE) - INSANELY GOOD
Web Feb 9, 2023 Granulated Sugar – For sweetness. Vanilla Extract – This flavor enhancer gives the bread a deeper, sweeter flavor. Mango – The star of it all. Choose ripe and …
From insanelygoodrecipes.com


Related Search